Sutou Rou Annex is a hidden one-house restaurant with a South Provence style. The signature stone pot dish is an exquisite combination of thinly sliced beef and pork, fresh seafood, and seasonal vegetables, all infused with the aroma of sesame oil. You can enjoy a luxurious time that makes you forget the hustle and bustle of the city, savoring it with egg-based and ponzu-based dipping sauces.
Nestled in a quiet corner of Hiroo, Shunju is a renowned restaurant that masterfully incorporates seasonal ingredients into its Shanghai home-style cuisine. It stands apart from typical Chinese restaurants with its unique approach to cooking fresh ingredients. Since its establishment, it has been cherished by many regulars, offering a special space where comfort and sophistication coexist. Despite not having received a Michelin star, its high quality is sure to impress many food enthusiasts.
"Mara" welcomes guests in a comfortable atmosphere where you can enjoy Yamagata cuisine and a rich selection of local sake. With unique dishes, lively conversations about the local area are sure to flow. It's a place to savor the natural flavors of Yamagata, offering new discoveries with every visit.
Located in a special spot with only one branch in Isetan Shinjuku, this restaurant offers exquisite tonkatsu. The open space allows you to watch the artisans fry the cutlets right in front of you, providing an immersive dining experience at the spacious counter seats. Not only is the tonkatsu delicious, but the unlimited refills of cabbage and miso soup are also a delightful bonus. This is a must-visit place for tonkatsu lovers, offering new satisfaction with every visit.
Tengenji-tei is renowned as a local favorite for monjayaki, a type of savory Japanese pancake. The restaurant features private rooms, making it a perfect place to enjoy wonderful moments with family and friends. Every menu item is delicious, ensuring that each visit leaves a memorable taste experience.
Located at the Nishi-Azabu intersection, this yakiniku restaurant boasts a 50-year history. It serves high-quality Japanese black wagyu beef, prepared with a secret seasoning. As a new challenge, the grand menu has been completely revamped, allowing guests to enjoy dishes that blend tradition and innovation. The restaurant also offers late-night hours, making it an ideal spot for a special evening.
Jinroku is a renowned establishment in Shirogane where you can enjoy delicious okonomiyaki, takoyaki, kimchi yakisoba, and a wide range of teppanyaki dishes. The allure of this place lies in the skillful cooking on the super-sized teppan right before your eyes. The okonomiyaki, in particular, is known for its fluffy texture and harmonious flavors that never fail to impress. With its stylish interior, Jinroku is perfect for dates and special occasions, making it a place you'll want to visit again and again.
Using Japan's representative black Wagyu beef, this restaurant aims to spread the allure of yakiniku to the world. They provide carefully selected high-quality Wagyu based on their unique standards, allowing guests to enjoy grilled meat with a focus on texture and cooking perfection. The staff adjusts the grilling to ensure that the meat is enjoyed at its best.
Dosukoi Sakaba Chanko Shibamatsu Futako-Shinchi is a comfortable izakaya where you can feel the essence of sumo culture. The miso-based chanko nabe is particularly popular, and you can enjoy it in a warm atmosphere reminiscent of former sumo wrestlers. Additionally, a wide variety of sashimi and other dishes are available, captivating all who visit.
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