.jpg?format=webp)
Keio Plaza Hotel is an attractive establishment known for its special experiences in the club lounge. On the upper floors, guests can enjoy breathtaking views while receiving top-notch service in a comfortable atmosphere. During bar time, you can spend an elegant evening with cocktails crafted by skilled bartenders. The hotel beautifully blends historical elegance with modern comfort, creating a memorable experience.
Shibuya Cheese Stand is a specialty shop where you can savor homemade cheeses like freshly made mozzarella and ricotta. The interior has a calm atmosphere, and there is a wide variety of wines to enjoy with the diverse cheeses, creating exquisite pairings. It's a charming spot where you can indulge in fresh cheese and wine to your heart's content.
This cafe is ideal for those who are health-conscious, offering a menu that is entirely gluten-free, free of white sugar, and additive-free. With a stylish atmosphere, it welcomes guests with babies and pets, making it suitable for various occasions such as mom gatherings, girls' nights out, and dates.
Authentic curry with a burst of spice and freshly cooked paella played by the skin of the pot.Wine is also served with cured ham and small plates, and two aromas take center stage in this dining room.Both curry and paella are made with the best soup stock and spices, and each "bite" is sure to bring a smile to your face.The interior of the restaurant is an open space renovated from a warehouse, with semi-private sofa seats and table seats in a renovated elevator, where you can relax in comfort.The café is also available for private parties.
This yakiniku restaurant uses carefully selected black Wagyu beef, enjoyed with its unique sauces. It offers a refined atmosphere, making it perfect for special occasions or business meetings. With a focus on the quality and flavor of the meat, it promises a blissful experience for all who visit.
.jpg?format=webp)
This cafe, with its main location at The Peninsula Tokyo, has opened in Nakameguro. Guests can enjoy healthy brunch and lunch options featuring sweet potatoes, as well as the award-winning 'Mitsuimo Basque Cheesecake,' which has ranked first on Amazon. The open terrace seating is also a highlight, allowing guests to spend time with their pets.
Kobe Far Breton is a specialty shop for Far Breton located in Shinjuku Yokocho. This traditional dessert from the Brittany region of France uses the rare Banshu jidori eggs, resulting in a chewy texture and gentle sweetness. With its beautiful appearance, this dessert is perfect for gifts and is definitely worth tasting.
Yakiniku Genten is located in Shinjuku Yokocho and is the ideal spot for those who love grilled meat. Each guest has their own roaster, allowing them to adjust the cooking level at their own pace and enjoy the best moments. The signature wagyu harami and erotan are particularly renowned as rare cuts. This stylish yet cozy establishment is truly appealing.
.jpg?format=webp)
.jpg?format=webp)
Located just a short walk from the east exit of Shinjuku Station, this establishment offers authentic yakitori made with Hyogo free-range chicken. The yakitori, grilled over Kishu binchotan charcoal, is rich in flavor thanks to a secret sauce, and can be enjoyed alongside carefully selected wines and highballs. It's a casual spot where you can drop by for delicious drinks starting from lunchtime.
Nestled quietly in a serene residential area of Shintomicho, 'Sushi Ishijima' is a charming house-style sushi restaurant. Each piece, crafted with rice seasoned with Edomae red vinegar and topped with carefully selected fresh ingredients, offers pure bliss as it melts in your mouth. Guests can enjoy the delicate artistry of the chef while seated at the white wooden counter. Each visit brings new flavors and warm hospitality.
Jikiya is a cozy establishment where you can casually enjoy Korean cuisine. It offers a wide variety of popular dishes such as cheese dakgalbi and samgyeopsal, all of which are exquisite. You can also spend a pleasant time here. It's a family-friendly place, making it perfect for dining with children.
Located in Shinjuku, Meat Bistro WAIGAYA is a chic meat bar where you can enjoy high-quality meat dishes and a wide selection of wines. The black wagyu, expertly cooked over a wood fire, is juicy and highlights the rich flavors of the meat. The spacious interior exudes a calm, adult atmosphere, making it a hidden gem, especially for wine enthusiasts.
.jpg?format=webp)
.jpg?format=webp)
Founded in 1975, Kannonya Motomachi Main Store is a café famous for its cheesecake made with abundant Danish cheese. In the calm atmosphere of the underground café space, you can enjoy rich, melt-in-your-mouth Danish cheesecake along with a diverse drink menu. The pairing with their original blend coffee, roasted over charcoal, is particularly excellent, allowing you to spend a pleasant time. It's also a perfect souvenir from Kobe.
67 Gyoza Ebisu is a renowned Hakata gyoza restaurant produced by the 67th yokozuna, Musashimaru. Here, you can enjoy bite-sized, crispy iron skillet gyoza that pairs perfectly with beer. It's known for its addictive deliciousness, making it a captivating spot for gyoza lovers.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)