A famous yakiniku restaurant serving delicious salted tongue. The interior of the restaurant has a Showa-style atmosphere, with counter and table seating on the first floor and tatami room seating on the second floor, which can accommodate large groups. The famous "shio-tan" (salted tongue) is thick, and the meat is covered with a salt sauce with plenty of fresh garlic underneath, and the style is to grill the meat with the salt sauce on top of the meat. Shio-bara and harami are also tender and exquisite. This is a popular restaurant with a long line of customers.
Sora Tsuruhashi Sohonten" is a famous restaurant in Tsuruhashi, where many Korean restaurants line the streets. The fresh hormone is the specialty of this popular restaurant, where people never stop waiting in line. One of the charms of this restaurant is the flavor of its secret sauce, which does not rely on the taste of the ingredients. Enjoy the exquisite yakiniku with rare parts and the secret sauce.
Fumiyo Shokudo is a restaurant that captivates visitors with its stunning T-bone steak. The interior features a wood grain design that creates a calm atmosphere, perfect for enjoying quality time with friends and family. The talked-about steak is cooked to perfection, allowing you to savor the rich flavors of the meat, ensuring satisfaction for everyone. With a wide variety of other delicious menu options, you're sure to discover something new every time you visit.
Gyoza-ya Miryokutei is a place where you can enjoy exquisite gyoza in a simple yet comfortable atmosphere. The particularly popular Miryokutei gyoza features a crispy skin and juicy filling that is truly addictive. The owner skillfully manages the shop alone. Experience a unique gyoza adventure at this hidden gem, where visitors keep coming back.
