Steak House 88 Kokusai Dori is a conveniently located sister restaurant in the heart of Okinawa. You can enjoy a wide range of American-style steaks as well as locally sourced Okinawan wagyu. The particularly tender red meat is beloved by many. A variety of sauces, including garlic soy sauce, enhance the deliciousness of the meat.
Tee Da Moon is a place where you can savor Okinawan home cooking made with fresh local ingredients. The shabu-nabe featuring Ishigaki beef and Agu pork is particularly renowned, and you will be captivated by its unique flavor and tenderness. Located near the Makishi Public Market in Naha, it's a perfect spot for a meal during your sightseeing visits.
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Located in Naha City, Okinawa, this restaurant specializes in shabu-shabu and yakiniku. It captivates visitors with its use of fresh ingredients and a diverse menu. With easy access from Makishi Station, it is popular among both locals and tourists. Guests can enjoy a pleasant time in a calm and relaxing atmosphere.
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