The Best Brew Pub Restaurants in Auckland

The Sawmill Brewery and Smoko Room combines a working brewery with a contemporary dining space featuring a balcony and varied seating. House beers are showcased through tasting paddles and samplers, complemented by local seafood, handmade cheeses, and thoughtfully prepared small plates. Dishes such as gnocchi, ceviche, and smoked fish pâté highlight bold flavors and careful execution. Attentive, efficient service contributes to an inviting overall experience.