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Visited

Men-do Koromutsumi

Name: Men-do Koromutsumi
Telephone: +81568814658
Price range: JPY 1,500
Rating: 3.09

めん処むつみ

3.09

（1 reviews）

JPY 1,500

Udon

Kasugai-shi, Aichi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Monday

Closed

Tuesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Wednesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Thursday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Friday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Saturday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

Cash only

June 7 to July 4, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A udon shop with an appealing variety of menu options

Located near the Kasugai City Hall, Men-dokoro Mutsumi is an udon shop known for its diverse menu. The interior features a charming garden and spacious seating, allowing diners to enjoy their meals in a relaxed atmosphere. The dishes are heartwarming, especially the katsudon with freshly fried pork cutlet and egg that blend perfectly, and the miso-nikomi with chewy noodles that harmonize beautifully with the miso. You can enjoy a luxurious moment in a friendly ambiance.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.10(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

hiromi

@hiromi-658900

Japan

Sep 20, 2025

3.5

There is a spacious parking lot at the back, making it convenient to enter and exit from there. The interior has depth, with tables and tatami seating arranged comfortably, and the service is friendly and welcoming. There are koi swimming in the pond in the courtyard, providing a bit of relaxation. The menu is wide-ranging, including noodles, set meals, rice bowls, and individual dishes, making it fun to decide what to order. The miso-nikomi udon is served in a cast iron pot, keeping it hot and delicious until the end. The fried chicken is crispy and fragrant, well-seasoned, and it's a nice surprise to find wing parts included.

1