Herbs and Rye
3.69
（0 reviews）USD 70
Tavern
Las Vegas, Nevada, United States
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
USD 70
Hours
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Cocktail-Driven Steakhouse with Speakeasy Atmosphere
Herbs and Rye is a steak-focused restaurant known for classic cuts, hearty sides, and richly flavored dishes like meatballs and French onion soup. An inventive cocktail program, featuring both vintage-inspired and modern drinks, is central to the experience. The dimly lit, speakeasy-style interior and lively bar create an intimate, bustling setting for dining and drinks.
Ratings
3.69（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food Menu
Drinks Menu
Drinks Menu
Food Menu
Drinks Menu
Food Menu
Appetizer
Wings
Sweet That or Hot
Market value (please ask)
Shrimp Cocktail
Cocktail sauce, Lemon Wedge
Market value (please ask)
MeatBalls and Chorizo
Spicy Chorizo Stew, Goat Cheese
Market value (please ask)
Carpaccio
Sliced Beef, Balsamic, Cherry Pepper Aioli, Arugula, Truffle Vinaigrette
Market value (please ask)
Filet Sliders
Caramelized Onions, Creamy Horseradish
Market value (please ask)
Calamari
Banana Peppers, Prosciutto, Cherry Popper Aioli
Market value (please ask)
Beef Tartar
Capers, Red Onion, Garlic, Dijon Mustard, Egg Yolk
Market value (please ask)
Spicy Mussels
Tomato Stew, White Wine, Chili Flake
Market value (please ask)
Littleneck Clams
Broth, Parmigiana, Lemon, Herb
Market value (please ask)
Flatbreads
Bistecca
Flat Iron, Mushrooms, Truffle Vinaigrette, Arugula
Market value (please ask)
Bruschetta
Tomatoes, Capers, Olive Oil, Garlic, Balsamic GLaze Mozzarella
Market value (please ask)
The Farmer
Thick Applewood Honey Ham, Spinach, Cracked Egg, Creme Fresh
Market value (please ask)
Prosciutto and Asparagus
Mozzarella, Prosciutto, Asparagus, Tomato Basil
Market value (please ask)
Mediterranean
Goat Cheese, Artichoke, Roasted Tomato, Olives, Pesto
Market value (please ask)
Sausage
Spiced Sausage, Mushrrom, Basil, Buffalo Mozzarella, Tomato Basil
Market value (please ask)
Soup & Salad
Tomato Bisque
Sharp Cheddar, Crilled Cheese, Basil Oil
Market value (please ask)
Chop House Salad
Bacon, Tomatoes, Croutons, Cucumber, Egg
Market value (please ask)
Romaine Caesar
Crouton, Caesar Dressing, Parmesan
Market value (please ask)
IceBerg Wedge
Iceberg, Tomatoes, Bacon, Blue Cheese, Onion
Market value (please ask)
Tomato Caprese
Tomatoes, Buffalo Mozzarella, Basil, Balsmic, evo
Market value (please ask)
H&R Favorites
Spinach Pappardelle
Parmesan, Spinach, Garlic, Cream
Market value (please ask)
Penne Pasta
Prosciutto, Garlic, White Wine, Peas, Truffle
Market value (please ask)
Pan Seared Salmon
Spinach, Braised Leeks, Tomato Garlic Coulis
Market value (please ask)
Pork and Figs
Figs, Gorgonzola, Garlic mash, Fig Glaze
Market value (please ask)
Linguino and Clams
White Wine, Garlic, Chili Flakes
Market value (please ask)
Kitchen Sink
Salmon, Shrimp, Clams, Mussels, Squid, Tomato Stew
Market value (please ask)
Meats Methods
We cut all of our meat the old-fashioned way, with a Meat Cleaver, Boning Knife and Saw on Property here at Herbs and Rye, All of our choice cuts from responsibly raised, hormone, steroid antibiotic free animals and are 100% Corn Food.
Bone In Pork Chop (12oz)
Market value (please ask)
Flat Iron (8oz)
Market value (please ask)
Bone In Kansas City (12oz)
Market value (please ask)
New York Strip (14oz)
Market value (please ask)
Filet Mignon (9oz)
Market value (please ask)
Ribeye (18oz)
Market value (please ask)
Porter House (24oz)
Market value (please ask)
King Kong Ribeye (60oz)
Comes with 3 Sides (Feeds 4 People)
Market value (please ask)
Nectaly's Ribeye (120oz)
Comes with 3 XXL Sides (Feeds 8 People)
Market value (please ask)
Lobster Tail (9oz)
Market value (please ask)
Alaskan King Crab Legs
Market value (please ask)
Surf & Ture
9 oz Filet Mignon. 9oz Lobster Tail, Red Wine Glaze, Whipped Garlic Mash, Asparagus.
Market value (please ask)
Sides
Add Bacon, Add Marshmellow Crust
Garlicky Spinach
Market value (please ask)
Asparagus
Market value (please ask)
Jalapeno Cream Corn
Market value (please ask)
Brussels Sprouts and Honey Swino
Market value (please ask)
Button Mushrooms
Market value (please ask)
Truffle Mac and Cheese
Market value (please ask)
Truffle Crispy Fries
Market value (please ask)
Sweet Potato Tots
Market value (please ask)
Whipped Garlic Mash
Market value (please ask)
Cut Add On
Herbs and Rye House Rub
Market value (please ask)
Peruvian Chimichurrui
Market value (please ask)
Creamy Horseradish
Market value (please ask)
Au Poivre Sauce
Market value (please ask)
Fried Organio Egg
Market value (please ask)
Blue Cheese Crust
Market value (please ask)
Mushrooms and Onions
Market value (please ask)
Red Wine Glaze
Market value (please ask)
Thick Cut Bacon
Market value (please ask)
Thick Cut Bacon and Blue Cheese
USD 6
Bubbles
Chamoagne, Gerard Bertrand, Brut, France
Market value (please ask)
Prosecco, La Marca
Market value (please ask)
White Wine
Chadonnay, Ventana, Monterey, 2012
Market value (please ask)
Chadonnay, William Hill, Central Coast, 2010
Market value (please ask)
Riesling, Magnificent, Columbus, Vally, 2009
Market value (please ask)
Riesling, Spatlese, Schmitt Sohn, Mosel Valley, Germany
Market value (please ask)
Pinot Grigio, Canyon Road, California
Market value (please ask)
Sauvignon Blanc, Siloni, Marlborough, Now Zealand, 2011
Market value (please ask)
Red Wine
Cabernet Sauvignon, Louis M Martini, Sonoma, 2012
Market value (please ask)
Cabernet Sauvignon, Smith and Hook, California, 2011
Market value (please ask)
Cabernet Sauvignon, Dark Horse, Central Coast
Market value (please ask)
Merlot, Opolo, Paso Robles, 2010
Market value (please ask)
Pinot Noir, Benton Lane, Willamette Valley, 2011
Market value (please ask)
Pinot Noir, Belle Glos 'Meiomo' Santa barbara Country, 2012
Market value (please ask)
Pinot Noir, Labor Wines, Oregon, 2010
Market value (please ask)
Red Blend, Brancaia 'TRE', Tuscany, Italy, 2010
Market value (please ask)
Red Blend, Duekhorn Paraduxx, Napa Vally, 2009
Market value (please ask)
Red Blend, Orin Swift, 'Prisoner'
Market value (please ask)
Zinfandel, Orin Swift, 'Saldo', Napa Vally, 2010
Market value (please ask)
Syrah Blend, hahn GSM, California, 2010
Market value (please ask)
Bottle Beer
Kronenbourg 1664, France
Market value (please ask)
Green Flash, Double Stout
Market value (please ask)
Red Strip, Jamaica Lager
Market value (please ask)
Victoria, Mexican Lager
Market value (please ask)
Saison Dupont
Market value (please ask)
Stella Artois
Market value (please ask)
Oskar Blues, "G - Knight" Imperial Red IPA 16oz
Market value (please ask)
Oskar Blue Mammas "Little Yella", Pilsner
Market value (please ask)
Rouge Farms "7 HOP" IPA, 22oz
Market value (please ask)
Rouge Farms, "DEAD GUY"
Market value (please ask)
Dogfish Head 60 Minute, IPA
Market value (please ask)
Gulden Draak, Belgian StrongDark Ale
Market value (please ask)
Delirium Tremans, STRONG Belgian Ale
Market value (please ask)
Deschutes, Mirror Pond
Market value (please ask)
Goose Island, Matilda (765 ml)
Market value (please ask)
Miller High Life, Champagne of Beer
Market value (please ask)
Old English, Planet Earth, 40oz
Market value (please ask)
Mickey's, Planet Earth, 40oz
Market value (please ask)
Lindemans Framboise Lambic
Market value (please ask)
Wood Chuck, Hard Cider
Market value (please ask)
Seef Antwero, Belgian, Pale Ale
Market value (please ask)
Bubbles
Chamoagne, Gerard Bertrand, Brut, France
Market value (please ask)
Prosecco, La Marca
Market value (please ask)
White Wine
Chadonnay, Ventana, Monterey, 2012
Market value (please ask)
Chadonnay, William Hill, Central Coast, 2010
Market value (please ask)
Riesling, Magnificent, Columbus, Vally, 2009
Market value (please ask)
Riesling, Spatlese, Schmitt Sohn, Mosel Valley, Germany
Market value (please ask)
Pinot Grigio, Canyon Road, California
Market value (please ask)
Sauvignon Blanc, Siloni, Marlborough, Now Zealand, 2011
Market value (please ask)
Red Wine
Cabernet Sauvignon, Louis M Martini, Sonoma, 2012
Market value (please ask)
Cabernet Sauvignon, Smith and Hook, California, 2011
Market value (please ask)
Cabernet Sauvignon, Dark Horse, Central Coast
Market value (please ask)
Merlot, Opolo, Paso Robles, 2010
Market value (please ask)
Pinot Noir, Benton Lane, Willamette Valley, 2011
Market value (please ask)
Pinot Noir, Belle Glos 'Meiomo' Santa barbara Country, 2012
Market value (please ask)
Pinot Noir, Labor Wines, Oregon, 2010
Market value (please ask)
Red Blend, Brancaia 'TRE', Tuscany, Italy, 2010
Market value (please ask)
Red Blend, Duekhorn Paraduxx, Napa Vally, 2009
Market value (please ask)
Red Blend, Orin Swift, 'Prisoner'
Market value (please ask)
Zinfandel, Orin Swift, 'Saldo', Napa Vally, 2010
Market value (please ask)
Syrah Blend, hahn GSM, California, 2010
Market value (please ask)
Bottle Beer
Kronenbourg 1664, France
Market value (please ask)
Green Flash, Double Stout
Market value (please ask)
Red Strip, Jamaica Lager
Market value (please ask)
Victoria, Mexican Lager
Market value (please ask)
Saison Dupont
Market value (please ask)
Stella Artois
Market value (please ask)
Oskar Blues, "G - Knight" Imperial Red IPA 16oz
Market value (please ask)
Oskar Blue Mammas "Little Yella", Pilsner
Market value (please ask)
Rouge Farms "7 HOP" IPA, 22oz
Market value (please ask)
Rouge Farms, "DEAD GUY"
Market value (please ask)
Dogfish Head 60 Minute, IPA
Market value (please ask)
Gulden Draak, Belgian StrongDark Ale
Market value (please ask)
Delirium Tremans, STRONG Belgian Ale
Market value (please ask)
Deschutes, Mirror Pond
Market value (please ask)
Goose Island, Matilda (765 ml)
Market value (please ask)
Miller High Life, Champagne of Beer
Market value (please ask)
Old English, Planet Earth, 40oz
Market value (please ask)
Mickey's, Planet Earth, 40oz
Market value (please ask)
Lindemans Framboise Lambic
Market value (please ask)
Wood Chuck, Hard Cider
Market value (please ask)
Seef Antwero, Belgian, Pale Ale
Market value (please ask)
Appetizer
Wings
Sweet That or Hot
Market value (please ask)
Shrimp Cocktail
Cocktail sauce, Lemon Wedge
Market value (please ask)
MeatBalls and Chorizo
Spicy Chorizo Stew, Goat Cheese
Market value (please ask)
Carpaccio
Sliced Beef, Balsamic, Cherry Pepper Aioli, Arugula, Truffle Vinaigrette
Market value (please ask)
Filet Sliders
Caramelized Onions, Creamy Horseradish
Market value (please ask)
Calamari
Banana Peppers, Prosciutto, Cherry Popper Aioli
Market value (please ask)
Beef Tartar
Capers, Red Onion, Garlic, Dijon Mustard, Egg Yolk
Market value (please ask)
Spicy Mussels
Tomato Stew, White Wine, Chili Flake
Market value (please ask)
Littleneck Clams
Broth, Parmigiana, Lemon, Herb
Market value (please ask)
Flatbreads
Bistecca
Flat Iron, Mushrooms, Truffle Vinaigrette, Arugula
Market value (please ask)
Bruschetta
Tomatoes, Capers, Olive Oil, Garlic, Balsamic GLaze Mozzarella
Market value (please ask)
The Farmer
Thick Applewood Honey Ham, Spinach, Cracked Egg, Creme Fresh
Market value (please ask)
Prosciutto and Asparagus
Mozzarella, Prosciutto, Asparagus, Tomato Basil
Market value (please ask)
Mediterranean
Goat Cheese, Artichoke, Roasted Tomato, Olives, Pesto
Market value (please ask)
Sausage
Spiced Sausage, Mushrrom, Basil, Buffalo Mozzarella, Tomato Basil
Market value (please ask)
Soup Salad
Tomato Bisque
Sharp Cheddar, Crilled Cheese, Basil Oil
Market value (please ask)
Chop House Salad
Bacon, Tomatoes, Croutons, Cucumber, Egg
Market value (please ask)
Romaine Caesar
Crouton, Caesar Dressing, Parmesan
Market value (please ask)
IceBerg Wedge
Iceberg, Tomatoes, Bacon, Blue Cheese, Onion
Market value (please ask)
Tomato Caprese
Tomatoes, Buffalo Mozzarella, Basil, Balsmic, evo
Market value (please ask)
H Favorites
Spinach Pappardelle
Parmesan, Spinach, Garlic, Cream
Market value (please ask)
Penne Pasta
Prosciutto, Garlic, White Wine, Peas, Truffle
Market value (please ask)
Pan Seared Salmon
Spinach, Braised Leeks, Tomato Garlic Coulis
Market value (please ask)
Pork and Figs
Figs, Gorgonzola, Garlic mash, Fig Glaze
Market value (please ask)
Linguino and Clams
White Wine, Garlic, Chili Flakes
Market value (please ask)
Kitchen Sink
Salmon, Shrimp, Clams, Mussels, Squid, Tomato Stew
Market value (please ask)
Meats Methods
We cut all of our meat the old-fashioned way, with a Meat Cleaver, Boning Knife and Saw on Property here at Herbs and Rye, All of our choice cuts from responsibly raised, hormone, steroid antibiotic free animals and are 100% Corn Food.
Bone In Pork Chop (12oz)
Market value (please ask)
Flat Iron (8oz)
Market value (please ask)
Bone In Kansas City (12oz)
Market value (please ask)
New York Strip (14oz)
Market value (please ask)
Filet Mignon (9oz)
Market value (please ask)
Ribeye (18oz)
Market value (please ask)
Porter House (24oz)
Market value (please ask)
King Kong Ribeye (60oz)
Comes with 3 Sides (Feeds 4 People)
Market value (please ask)
Nectaly's Ribeye (120oz)
Comes with 3 XXL Sides (Feeds 8 People)
Market value (please ask)
Lobster Tail (9oz)
Market value (please ask)
Alaskan King Crab Legs
Market value (please ask)
Surf Ture
9 oz Filet Mignon. 9oz Lobster Tail, Red Wine Glaze, Whipped Garlic Mash, Asparagus.
Market value (please ask)
Sides
Add Bacon, Add Marshmellow Crust
Garlicky Spinach
Market value (please ask)
Asparagus
Market value (please ask)
Jalapeno Cream Corn
Market value (please ask)
Brussels Sprouts and Honey Swino
Market value (please ask)
Button Mushrooms
Market value (please ask)
Truffle Mac and Cheese
Market value (please ask)
Truffle Crispy Fries
Market value (please ask)
Sweet Potato Tots
Market value (please ask)
Whipped Garlic Mash
Market value (please ask)
Cut Add On
Herbs and Rye House Rub
Market value (please ask)
Peruvian Chimichurrui
Market value (please ask)
Creamy Horseradish
Market value (please ask)
Au Poivre Sauce
Market value (please ask)
Fried Organio Egg
Market value (please ask)
Blue Cheese Crust
Market value (please ask)
Mushrooms and Onions
Market value (please ask)
Red Wine Glaze
Market value (please ask)
Thick Cut Bacon
Market value (please ask)
Thick Cut Bacon and Blue Cheese
USD 6
Bubbles
Chamoagne, Gerard Bertrand, Brut, France
Market value (please ask)
Prosecco, La Marca
Market value (please ask)
White Wine
Chadonnay, Ventana, Monterey, 2012
Market value (please ask)
Chadonnay, William Hill, Central Coast, 2010
Market value (please ask)
Riesling, Magnificent, Columbus, Vally, 2009
Market value (please ask)
Riesling, Spatlese, Schmitt Sohn, Mosel Valley, Germany
Market value (please ask)
Pinot Grigio, Canyon Road, California
Market value (please ask)
Sauvignon Blanc, Siloni, Marlborough, Now Zealand, 2011
Market value (please ask)
Red Wine
Cabernet Sauvignon, Louis M Martini, Sonoma, 2012
Market value (please ask)
Cabernet Sauvignon, Smith and Hook, California, 2011
Market value (please ask)
Cabernet Sauvignon, Dark Horse, Central Coast
Market value (please ask)
Merlot, Opolo, Paso Robles, 2010
Market value (please ask)
Pinot Noir, Benton Lane, Willamette Valley, 2011
Market value (please ask)
Pinot Noir, Belle Glos 'Meiomo' Santa barbara Country, 2012
Market value (please ask)
Pinot Noir, Labor Wines, Oregon, 2010
Market value (please ask)
Red Blend, Brancaia 'TRE', Tuscany, Italy, 2010
Market value (please ask)
Red Blend, Duekhorn Paraduxx, Napa Vally, 2009
Market value (please ask)
Red Blend, Orin Swift, 'Prisoner'
Market value (please ask)
Zinfandel, Orin Swift, 'Saldo', Napa Vally, 2010
Market value (please ask)
Syrah Blend, hahn GSM, California, 2010
Market value (please ask)
Bottle Beer
Kronenbourg 1664, France
Market value (please ask)
Green Flash, Double Stout
Market value (please ask)
Red Strip, Jamaica Lager
Market value (please ask)
Victoria, Mexican Lager
Market value (please ask)
Saison Dupont
Market value (please ask)
Stella Artois
Market value (please ask)
Oskar Blues, "G - Knight" Imperial Red IPA 16oz
Market value (please ask)
Oskar Blue Mammas "Little Yella", Pilsner
Market value (please ask)
Rouge Farms "7 HOP" IPA, 22oz
Market value (please ask)
Rouge Farms, "DEAD GUY"
Market value (please ask)
Dogfish Head 60 Minute, IPA
Market value (please ask)
Gulden Draak, Belgian StrongDark Ale
Market value (please ask)
Delirium Tremans, STRONG Belgian Ale
Market value (please ask)
Deschutes, Mirror Pond
Market value (please ask)
Goose Island, Matilda (765 ml)
Market value (please ask)
Miller High Life, Champagne of Beer
Market value (please ask)
Old English, Planet Earth, 40oz
Market value (please ask)
Mickey's, Planet Earth, 40oz
Market value (please ask)
Lindemans Framboise Lambic
Market value (please ask)
Wood Chuck, Hard Cider
Market value (please ask)
Seef Antwero, Belgian, Pale Ale
Market value (please ask)
Appetizer
Wings
Sweet That or Hot
Market value (please ask)
Shrimp Cocktail
Cocktail sauce, Lemon Wedge
Market value (please ask)
MeatBalls and Chorizo
Spicy Chorizo Stew, Goat Cheese
Market value (please ask)
Carpaccio
Sliced Beef, Balsamic, Cherry Pepper Aioli, Arugula, Truffle Vinaigrette
Market value (please ask)
Filet Sliders
Caramelized Onions, Creamy Horseradish
Market value (please ask)
Calamari
Banana Peppers, Prosciutto, Cherry Popper Aioli
Market value (please ask)
Beef Tartar
Capers, Red Onion, Garlic, Dijon Mustard, Egg Yolk
Market value (please ask)
Spicy Mussels
Tomato Stew, White Wine, Chili Flake
Market value (please ask)
Littleneck Clams
Broth, Parmigiana, Lemon, Herb
Market value (please ask)
Flatbreads
Bistecca
Flat Iron, Mushrooms, Truffle Vinaigrette, Arugula
Market value (please ask)
Bruschetta
Tomatoes, Capers, Olive Oil, Garlic, Balsamic GLaze Mozzarella
Market value (please ask)
The Farmer
Thick Applewood Honey Ham, Spinach, Cracked Egg, Creme Fresh
Market value (please ask)
Prosciutto and Asparagus
Mozzarella, Prosciutto, Asparagus, Tomato Basil
Market value (please ask)
Mediterranean
Goat Cheese, Artichoke, Roasted Tomato, Olives, Pesto
Market value (please ask)
Sausage
Spiced Sausage, Mushrrom, Basil, Buffalo Mozzarella, Tomato Basil
Market value (please ask)
Soup & Salad
Tomato Bisque
Sharp Cheddar, Crilled Cheese, Basil Oil
Market value (please ask)
Chop House Salad
Bacon, Tomatoes, Croutons, Cucumber, Egg
Market value (please ask)
Romaine Caesar
Crouton, Caesar Dressing, Parmesan
Market value (please ask)
IceBerg Wedge
Iceberg, Tomatoes, Bacon, Blue Cheese, Onion
Market value (please ask)
Tomato Caprese
Tomatoes, Buffalo Mozzarella, Basil, Balsmic, evo
Market value (please ask)
H&R Favorites
Spinach Pappardelle
Parmesan, Spinach, Garlic, Cream
Market value (please ask)
Penne Pasta
Prosciutto, Garlic, White Wine, Peas, Truffle
Market value (please ask)
Pan Seared Salmon
Spinach, Braised Leeks, Tomato Garlic Coulis
Market value (please ask)
Pork and Figs
Figs, Gorgonzola, Garlic mash, Fig Glaze
Market value (please ask)
Linguino and Clams
White Wine, Garlic, Chili Flakes
Market value (please ask)
Kitchen Sink
Salmon, Shrimp, Clams, Mussels, Squid, Tomato Stew
Market value (please ask)
Meats Methods
We cut all of our meat the old-fashioned way, with a Meat Cleaver, Boning Knife and Saw on Property here at Herbs and Rye, All of our choice cuts from responsibly raised, hormone, steroid antibiotic free animals and are 100% Corn Food.
Bone In Pork Chop (12oz)
Market value (please ask)
Flat Iron (8oz)
Market value (please ask)
Bone In Kansas City (12oz)
Market value (please ask)
New York Strip (14oz)
Market value (please ask)
Filet Mignon (9oz)
Market value (please ask)
Ribeye (18oz)
Market value (please ask)
Porter House (24oz)
Market value (please ask)
King Kong Ribeye (60oz)
Comes with 3 Sides (Feeds 4 People)
Market value (please ask)
Nectaly's Ribeye (120oz)
Comes with 3 XXL Sides (Feeds 8 People)
Market value (please ask)
Lobster Tail (9oz)
Market value (please ask)
Alaskan King Crab Legs
Market value (please ask)
Surf & Ture
9 oz Filet Mignon. 9oz Lobster Tail, Red Wine Glaze, Whipped Garlic Mash, Asparagus.
Market value (please ask)
Sides
Add Bacon, Add Marshmellow Crust
Garlicky Spinach
Market value (please ask)
Asparagus
Market value (please ask)
Jalapeno Cream Corn
Market value (please ask)
Brussels Sprouts and Honey Swino
Market value (please ask)
Button Mushrooms
Market value (please ask)
Truffle Mac and Cheese
Market value (please ask)
Truffle Crispy Fries
Market value (please ask)
Sweet Potato Tots
Market value (please ask)
Whipped Garlic Mash
Market value (please ask)
Cut Add On
Herbs and Rye House Rub
Market value (please ask)
Peruvian Chimichurrui
Market value (please ask)
Creamy Horseradish
Market value (please ask)
Au Poivre Sauce
Market value (please ask)
Fried Organio Egg
Market value (please ask)
Blue Cheese Crust
Market value (please ask)
Mushrooms and Onions
Market value (please ask)
Red Wine Glaze
Market value (please ask)
Thick Cut Bacon
Market value (please ask)
Thick Cut Bacon and Blue Cheese
USD 6
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Herbs and Rye
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
Closed
Monday
17:00~27:00
Accepts reservations
Tuesday
17:00~27:00
Accepts reservations
Wednesday
17:00~27:00
Accepts reservations
Thursday
17:00~27:00
Accepts reservations
Friday
17:00~27:00
Accepts reservations
Saturday
17:00~27:00
Accepts reservations
Public holiday
Closed
Budget
USD 70
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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