.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.png?format=webp)
.jpg?format=webp)
Empanada Mama LES
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Lively Latin Empanada Spot
Ratings
Reviews
Photos
Menu
Colombian pork sausage, cheddar cheese, eggs and Spanish onion.
Tomatoes, eggs and scallions.
Chunks of chicken breast slowly cooked in mama's special picante sauce.
Top round steak strips with mozzarella, redpepper, Spanish onion with a Latin twist.
Roasted Italian sweet pork sausage with red and green peppers, onions, mozzarella cheese and a touch of tomato sauce.
Served with onion, slowly cooked beef marinated in traditional Colombian spices.
All-white chicken breast slowly cooked with sofrito sauce.
Mama's ham and cheese melt.
Pieces of ham with sauteed pineapples and mozzarella cheese.
Slow roasted pork shoulder, ham with mozzarella cheese and a touch of sofrito sauce.
Shredded beef, sauer kraut, Russian dressing, swiss cheese, caraway seeds.
Polish sausage kielbasa sauteed with sauerkraut.
Slices of pepperoni with tomato sauce and cheese.
Mashed yuca dough stuffed with oven roasted pork.
Top round steak, cheddar cheese, eggs, Spanish onion and a Latin twist.
Traditional Brazilian style empanada with ground beef, olives, sauteed onions and potatoes.
Caribbean style roast pork with sofrito seasoned yellow rice and gandules pigeon peas.
Mama's seafood stew with shrimp, scallops and crab meat.
Juicy beef hot dog with cheddar cheese.
Top round steak strips sauteed with a teriyaki sauce and broccoli.
A simple and delicious empanada stuffed with mozzarella cheese.
Pieces of chicken breast sauteed with a teriyaki sauce and broccoli.
Ground beef cooked in traditional Latin spices with cheddar cheese.
Marinated pork slowly roasted to perfection.
Served with cheddar cheese and jalapenos.
Tomato sauce and cheese.
Mozzarella with sauteed spinach.
Mashed yuca dough stuffed with oven ground beef.
Ground beef sauteed with onions, latin herbs and spices.
Sauteed portobello and white mushrooms with onions.
Greek pork sausage in traditional mediterranean spices.
Sauteed chicken with sofrito sauce and red peppers.
Classic greek style. Empanada with spinach and feta cheese.
Traditional colombian style.
Traditional colombian style chicken with peas and carrots.
A colombian classic corn empanada stuffed with mozzarella.
White rice and red beans.
Ground pork sausage with classic latin herbs and spices.
Steamed potatoes, carrots and lima beans.
Mozzarella cheese and sauteed broccoli.
Cooked ground beef with latin style spices and chili peppers.
Vegetarian. Lowfat. Dairy-free.
With a hint of ginger. Vegetarian, lowfat.
Vegetarian, lowfat, dairy-free.
Colombian style chicken soup with a side of white rice. Dairy-free.
Heirloom cherry tomatoes, candied walnuts, dried cranberries, cucumbers, blue cheese and balsamic vinaigrette.
Romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions, imported feta cheese, oregano with house vinaigrette.
Small green salad comes with cucumbers, tomatoes, romaine and iceberg lettuce, cilantro and scallions with house cumin dressing.
Avocado, cucumbers, tomato, romaine and iceberg lettuces, cilantro and scallions, with either cumin dressing or a mustard vinaigrette.
Arugula, watercress, chicory and romaine, red onion, grapes, toasted walnuts, olive oil and red wine vinegar.
Scrambled eggs with tomatoes and scallions. Served with white rice mixed with red beans and half arepa.
4oz. Sirloin steak with fried eggs, papas chorriadas, served with grilled baguette.
Open faced omelet, chorizo, maduros, migas de arepa. Topped with diced avocado and cilantro.
Open faced omelet with top round steak strips, Spanish onion, red bell pepper, cheddar cheese and a Latin twist. Served with grilled baguette.
2 Eggs sunny side up on crispy corn tortillas with ranchero sauce regular or spicy picante. Served with refried red beans and feta cheese.
Scrambled eggs with melted cheddar cheese. Served with grilled hot dogs and home fries.
With plantain chips.
Mashed fried green plantains. Served with garlic puree.
Fried fresh pork belly served with tostones. Comes with green and red salsa.
With griddle cake and lemon.
Sauteed mushrooms and onions, salt and pepper, over a baguette topped with brie cheese and parsley.
Fried cassava served with guacamole sauce.
Fried sweet plantains.
With lemon mushroom sauce and a splash of our albarino wine from Galicia, Spain.
With mozzarella.
Sweet corn griddle cake with bits of melted mozzarella cheese.
Slowly cooked chicken breast in mama's picante sauce.
Ground beef cooked in traditional latin spices with cheddar cheese.
Sofrito seasoned roast pork, ham, cuban style black beans and mozzarella cheese.
A delicious ham and cheese melt.
Top round steak strips, mozzarella, red bell pepper, spanish onion and a latin twist.
Traditional homemade Colombian style tamales wrapped in a banana leaf pork or chicken. Comes with green and red salsa.
Marinated chicken breast seasoned with traditional Latin herbs and spices grilled to perfection. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Grilled skirt steak marinated with traditional herbs and spices. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Braised skirt steak, cooked with tomatoes, red peppers, onions and Colombian spices, served with white or yellow rice, pico de gallo,salad, potato and yuca.
8 oz. Grilled chicken breast, toasted bun, spicy chipotle mayo, spicy pickled jalapenos, lettuce, tomato, red onions, avocado. Served with homemade potato chips.
Colombian style shredded boneless chicken mixed with sofrito sauce, seasoned yellow rice, peas, onions and red peppers. Served with maduros fried sweet plantains. Comes with green and red salsa.
Latin style chicken stew cooked slowly in sofrito sauce, yellow peppers, potato garlic. Served with white or yellow rice.
Grilled sirloin, marinated with traditional Latin herbs and spices. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Served with a side of white or yellow rice, black or red beans, salad and chimichurri sauce.
8 oz. Burger, toasted bun, spicy chipotle mayo, spicy pickled jalapenos, lettuce, tomato, red onions, avocado. Served with home made potato chips.
Slow roasted pork shoulder, ham, mozzarella, swiss cheese, pickles sofrito sauce, dijon mustard, mayo and mama's green sauce on a baguette.
Traditional, apples, oranges and grapes.
Watermelon, apples, oranges and grapes. Organic agave nectar may be added for an additional charge.
Guava with mozzarella cheese.
Mashed sweet plantains with mozzarella cheese.
Peanut butter and bananas.
Colombian pork sausage, cheddar cheese, eggs and Spanish onion.
Tomatoes, eggs and scallions.
Chunks of chicken breast slowly cooked in mama's special picante sauce.
Top round steak strips with mozzarella, redpepper, Spanish onion with a Latin twist.
Roasted Italian sweet pork sausage with red and green peppers, onions, mozzarella cheese and a touch of tomato sauce.
Served with onion, slowly cooked beef marinated in traditional Colombian spices.
All-white chicken breast slowly cooked with sofrito sauce.
Mama's ham and cheese melt.
Pieces of ham with sauteed pineapples and mozzarella cheese.
Slow roasted pork shoulder, ham with mozzarella cheese and a touch of sofrito sauce.
Shredded beef, sauer kraut, Russian dressing, swiss cheese, caraway seeds.
Polish sausage kielbasa sauteed with sauerkraut.
Slices of pepperoni with tomato sauce and cheese.
Mashed yuca dough stuffed with oven roasted pork.
Top round steak, cheddar cheese, eggs, Spanish onion and a Latin twist.
Traditional Brazilian style empanada with ground beef, olives, sauteed onions and potatoes.
Caribbean style roast pork with sofrito seasoned yellow rice and gandules pigeon peas.
Mama's seafood stew with shrimp, scallops and crab meat.
Juicy beef hot dog with cheddar cheese.
Top round steak strips sauteed with a teriyaki sauce and broccoli.
A simple and delicious empanada stuffed with mozzarella cheese.
Pieces of chicken breast sauteed with a teriyaki sauce and broccoli.
Ground beef cooked in traditional Latin spices with cheddar cheese.
Marinated pork slowly roasted to perfection.
Served with cheddar cheese and jalapenos.
Tomato sauce and cheese.
Mozzarella with sauteed spinach.
Mashed yuca dough stuffed with oven ground beef.
Ground beef sauteed with onions, latin herbs and spices.
Sauteed portobello and white mushrooms with onions.
Greek pork sausage in traditional mediterranean spices.
Sauteed chicken with sofrito sauce and red peppers.
Classic greek style. Empanada with spinach and feta cheese.
Traditional colombian style.
Traditional colombian style chicken with peas and carrots.
A colombian classic corn empanada stuffed with mozzarella.
White rice and red beans.
Ground pork sausage with classic latin herbs and spices.
Steamed potatoes, carrots and lima beans.
Mozzarella cheese and sauteed broccoli.
Cooked ground beef with latin style spices and chili peppers.
Vegetarian. Lowfat. Dairy-free.
With a hint of ginger. Vegetarian, lowfat.
Vegetarian, lowfat, dairy-free.
Colombian style chicken soup with a side of white rice. Dairy-free.
Heirloom cherry tomatoes, candied walnuts, dried cranberries, cucumbers, blue cheese and balsamic vinaigrette.
Romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions, imported feta cheese, oregano with house vinaigrette.
Small green salad comes with cucumbers, tomatoes, romaine and iceberg lettuce, cilantro and scallions with house cumin dressing.
Avocado, cucumbers, tomato, romaine and iceberg lettuces, cilantro and scallions, with either cumin dressing or a mustard vinaigrette.
Arugula, watercress, chicory and romaine, red onion, grapes, toasted walnuts, olive oil and red wine vinegar.
Scrambled eggs with tomatoes and scallions. Served with white rice mixed with red beans and half arepa.
4oz. Sirloin steak with fried eggs, papas chorriadas, served with grilled baguette.
Open faced omelet, chorizo, maduros, migas de arepa. Topped with diced avocado and cilantro.
Open faced omelet with top round steak strips, Spanish onion, red bell pepper, cheddar cheese and a Latin twist. Served with grilled baguette.
2 Eggs sunny side up on crispy corn tortillas with ranchero sauce regular or spicy picante. Served with refried red beans and feta cheese.
Scrambled eggs with melted cheddar cheese. Served with grilled hot dogs and home fries.
With plantain chips.
Mashed fried green plantains. Served with garlic puree.
Fried fresh pork belly served with tostones. Comes with green and red salsa.
With griddle cake and lemon.
Sauteed mushrooms and onions, salt and pepper, over a baguette topped with brie cheese and parsley.
Fried cassava served with guacamole sauce.
Fried sweet plantains.
With lemon mushroom sauce and a splash of our albarino wine from Galicia, Spain.
With mozzarella.
Sweet corn griddle cake with bits of melted mozzarella cheese.
Slowly cooked chicken breast in mama's picante sauce.
Ground beef cooked in traditional latin spices with cheddar cheese.
Sofrito seasoned roast pork, ham, cuban style black beans and mozzarella cheese.
A delicious ham and cheese melt.
Top round steak strips, mozzarella, red bell pepper, spanish onion and a latin twist.
Traditional homemade Colombian style tamales wrapped in a banana leaf pork or chicken. Comes with green and red salsa.
Marinated chicken breast seasoned with traditional Latin herbs and spices grilled to perfection. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Grilled skirt steak marinated with traditional herbs and spices. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Braised skirt steak, cooked with tomatoes, red peppers, onions and Colombian spices, served with white or yellow rice, pico de gallo,salad, potato and yuca.
8 oz. Grilled chicken breast, toasted bun, spicy chipotle mayo, spicy pickled jalapenos, lettuce, tomato, red onions, avocado. Served with homemade potato chips.
Colombian style shredded boneless chicken mixed with sofrito sauce, seasoned yellow rice, peas, onions and red peppers. Served with maduros fried sweet plantains. Comes with green and red salsa.
Latin style chicken stew cooked slowly in sofrito sauce, yellow peppers, potato garlic. Served with white or yellow rice.
Grilled sirloin, marinated with traditional Latin herbs and spices. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Served with a side of white or yellow rice, black or red beans, salad and chimichurri sauce.
8 oz. Burger, toasted bun, spicy chipotle mayo, spicy pickled jalapenos, lettuce, tomato, red onions, avocado. Served with home made potato chips.
Slow roasted pork shoulder, ham, mozzarella, swiss cheese, pickles sofrito sauce, dijon mustard, mayo and mama's green sauce on a baguette.
Traditional, apples, oranges and grapes.
Watermelon, apples, oranges and grapes. Organic agave nectar may be added for an additional charge.
Guava with mozzarella cheese.
Mashed sweet plantains with mozzarella cheese.
Peanut butter and bananas.
Colombian pork sausage, cheddar cheese, eggs and Spanish onion.
Tomatoes, eggs and scallions.
Chunks of chicken breast slowly cooked in mama's special picante sauce.
Top round steak strips with mozzarella, redpepper, Spanish onion with a Latin twist.
Roasted Italian sweet pork sausage with red and green peppers, onions, mozzarella cheese and a touch of tomato sauce.
Served with onion, slowly cooked beef marinated in traditional Colombian spices.
All-white chicken breast slowly cooked with sofrito sauce.
Mama's ham and cheese melt.
Pieces of ham with sauteed pineapples and mozzarella cheese.
Slow roasted pork shoulder, ham with mozzarella cheese and a touch of sofrito sauce.
Shredded beef, sauer kraut, Russian dressing, swiss cheese, caraway seeds.
Polish sausage kielbasa sauteed with sauerkraut.
Slices of pepperoni with tomato sauce and cheese.
Mashed yuca dough stuffed with oven roasted pork.
Top round steak, cheddar cheese, eggs, Spanish onion and a Latin twist.
Traditional Brazilian style empanada with ground beef, olives, sauteed onions and potatoes.
Caribbean style roast pork with sofrito seasoned yellow rice and gandules pigeon peas.
Mama's seafood stew with shrimp, scallops and crab meat.
Juicy beef hot dog with cheddar cheese.
Top round steak strips sauteed with a teriyaki sauce and broccoli.
A simple and delicious empanada stuffed with mozzarella cheese.
Pieces of chicken breast sauteed with a teriyaki sauce and broccoli.
Ground beef cooked in traditional Latin spices with cheddar cheese.
Marinated pork slowly roasted to perfection.
Served with cheddar cheese and jalapenos.
Tomato sauce and cheese.
Mozzarella with sauteed spinach.
Mashed yuca dough stuffed with oven ground beef.
Ground beef sauteed with onions, latin herbs and spices.
Sauteed portobello and white mushrooms with onions.
Greek pork sausage in traditional mediterranean spices.
Sauteed chicken with sofrito sauce and red peppers.
Classic greek style. Empanada with spinach and feta cheese.
Traditional colombian style.
Traditional colombian style chicken with peas and carrots.
A colombian classic corn empanada stuffed with mozzarella.
White rice and red beans.
Ground pork sausage with classic latin herbs and spices.
Steamed potatoes, carrots and lima beans.
Mozzarella cheese and sauteed broccoli.
Cooked ground beef with latin style spices and chili peppers.
Vegetarian. Lowfat. Dairy-free.
With a hint of ginger. Vegetarian, lowfat.
Vegetarian, lowfat, dairy-free.
Colombian style chicken soup with a side of white rice. Dairy-free.
Heirloom cherry tomatoes, candied walnuts, dried cranberries, cucumbers, blue cheese and balsamic vinaigrette.
Romaine lettuce, tomatoes, cucumbers, kalamata olives, red onions, imported feta cheese, oregano with house vinaigrette.
Small green salad comes with cucumbers, tomatoes, romaine and iceberg lettuce, cilantro and scallions with house cumin dressing.
Avocado, cucumbers, tomato, romaine and iceberg lettuces, cilantro and scallions, with either cumin dressing or a mustard vinaigrette.
Arugula, watercress, chicory and romaine, red onion, grapes, toasted walnuts, olive oil and red wine vinegar.
Scrambled eggs with tomatoes and scallions. Served with white rice mixed with red beans and half arepa.
4oz. Sirloin steak with fried eggs, papas chorriadas, served with grilled baguette.
Open faced omelet, chorizo, maduros, migas de arepa. Topped with diced avocado and cilantro.
Open faced omelet with top round steak strips, Spanish onion, red bell pepper, cheddar cheese and a Latin twist. Served with grilled baguette.
2 Eggs sunny side up on crispy corn tortillas with ranchero sauce regular or spicy picante. Served with refried red beans and feta cheese.
Scrambled eggs with melted cheddar cheese. Served with grilled hot dogs and home fries.
With plantain chips.
Mashed fried green plantains. Served with garlic puree.
Fried fresh pork belly served with tostones. Comes with green and red salsa.
With griddle cake and lemon.
Sauteed mushrooms and onions, salt and pepper, over a baguette topped with brie cheese and parsley.
Fried cassava served with guacamole sauce.
Fried sweet plantains.
With lemon mushroom sauce and a splash of our albarino wine from Galicia, Spain.
With mozzarella.
Sweet corn griddle cake with bits of melted mozzarella cheese.
Slowly cooked chicken breast in mama's picante sauce.
Ground beef cooked in traditional latin spices with cheddar cheese.
Sofrito seasoned roast pork, ham, cuban style black beans and mozzarella cheese.
A delicious ham and cheese melt.
Top round steak strips, mozzarella, red bell pepper, spanish onion and a latin twist.
Traditional homemade Colombian style tamales wrapped in a banana leaf pork or chicken. Comes with green and red salsa.
Marinated chicken breast seasoned with traditional Latin herbs and spices grilled to perfection. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Grilled skirt steak marinated with traditional herbs and spices. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Braised skirt steak, cooked with tomatoes, red peppers, onions and Colombian spices, served with white or yellow rice, pico de gallo,salad, potato and yuca.
8 oz. Grilled chicken breast, toasted bun, spicy chipotle mayo, spicy pickled jalapenos, lettuce, tomato, red onions, avocado. Served with homemade potato chips.
Colombian style shredded boneless chicken mixed with sofrito sauce, seasoned yellow rice, peas, onions and red peppers. Served with maduros fried sweet plantains. Comes with green and red salsa.
Latin style chicken stew cooked slowly in sofrito sauce, yellow peppers, potato garlic. Served with white or yellow rice.
Grilled sirloin, marinated with traditional Latin herbs and spices. Served with white or yellow rice, black or red beans, salad and chimichurri sauce.
Served with a side of white or yellow rice, black or red beans, salad and chimichurri sauce.
8 oz. Burger, toasted bun, spicy chipotle mayo, spicy pickled jalapenos, lettuce, tomato, red onions, avocado. Served with home made potato chips.
Slow roasted pork shoulder, ham, mozzarella, swiss cheese, pickles sofrito sauce, dijon mustard, mayo and mama's green sauce on a baguette.
Traditional, apples, oranges and grapes.
Watermelon, apples, oranges and grapes. Organic agave nectar may be added for an additional charge.
Guava with mozzarella cheese.
Mashed sweet plantains with mozzarella cheese.
Peanut butter and bananas.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)