Ajidokoro Kifuya
味処 季布や
3.27
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 14,000
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Nearby stations
0.11km from Shinnurayasu station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
Wi-Fi available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, and Alipay)
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:Real-time reservation
:Request
:No available seats
:Closed
A refined space to enjoy seasonal Japanese cuisine and fine sake
Kifuya is a restaurant where you can savor the beauty of Japanese cuisine, with the opportunity to witness the craftsmanship of chefs up close across the counter. In a tranquil Japanese setting, you can spend blissful moments combining seasonal dishes with carefully selected fine sake. The dishes, made with fresh seasonal ingredients, are crafted into memorable plates, making it ideal for those who wish to experience the essence of Japanese cuisine. In particular, the charcoal-grilled dishes served directly to you are exquisite, and dining at the solid wood counter offers a special experience.
Ratings
3.27(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
[Spring, Summer, Autumn, Winter] 7-course popular seasonal lunch course
Popular spring, summer, fall, winter, and winter with Kibunya's signature flavors and a sense of the four seasons. This lunch course is recommended for birthdays, special occasions, and memorial services. Please enjoy the course at your leisure.
JPY 5,800
Guruguru Ninety-Nine Dinner Special Menu
Special menu 'Black Wagyu Beef Sukiyaki with Sansho and Bekkou Sauce', highly praised by the performers! You can enjoy dishes introduced in the program, such as 'Tempura of Ise Lobster with Shrimp Miso' and 'Grilled Nodoguro with Shaved Ice'.
Yonezawa Beef in Saikyo Miso with Pepper Flavor
JPY 5,400
Himuro Pork from Gunma Prefecture Stewed with Seaweed Salt
JPY 2,800
Thick-cut pork cutlet from Yamagata Prefecture's Tengen Pork
JPY 5,000
Tender Braised Wagyu Ichibo with Vegetable Carpaccio
JPY 4,800
Grilled Hinata Chicken and Eel with Sansho Pepper
JPY 6,400
Sukiyaki of Black Wagyu Beef with Sansho Jelly
JPY 4,800
Soba with sea bream made with five types of dashi
JPY 3,500
Tempura of Ise lobster served with shrimp miso - from 10,000 yen
Please note that this may not be available depending on the supply situation. Also, please ask the staff for the price.
Market value (please ask)
Grilled Nodoguro Sear - From 6,800 yen
Please note that it may not be available depending on the supply situation. Also, please ask the staff for the price.
Market value (please ask)
Sashimi of Live Kawai (Flatfish) with Liver Soy Sauce - From 5,800 yen
Please note that this may not be available depending on the supply situation. Also, please ask the staff for the price.
Market value (please ask)
About
Restaurant name
Ajidokoro Kifuya
Japanese
味処 季布や
Korean
아지도코로 키푸야
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.11km from Shinnurayasu station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Budget
JPY 2,500JPY 14,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, and Alipay)
Facilities
Parking lot
available 121台収容(浦安ブライトンホテル 東京ベイ)
Wi-Fi
available
Smoking
Separated
Opening date
July 11, 1993

