Shunya
旬や
3.11
（0 reviews）JPY 1,000JPY 7,000
Kaiseki
Urayasu-shi, Chiba, Japan
0
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,000JPY 7,000
Hours
Sunday
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Public holiday
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Address
Nearby stations
0.40km from Shinnurayasu station
Seating Options
Counter Private Room
Facilities
No parking
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A restaurant where you can enjoy exquisite skewers and mizutaki in a comfortable space
Shunya is a calm izakaya located a 5-minute walk from Shin-Urayasu Station. The carefully crafted skewers grilled over binchotan charcoal and the skewers made with premium meat attract many customers. The fresh sashimi and melt-in-your-mouth liver skewers are particularly exceptional, and once you step inside, you will be amazed by the taste and quality of the dishes. This is a recommended spot for those who want to enjoy high-quality cuisine in a pleasant atmosphere.
Ratings
3.11（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
■One-dish Cuisine■
Fresh Toriwasa
JPY 480
Chicken skin with ponzu sauce
JPY 480
Broiled Tatami Sardines
JPY 580
Pickles
JPY 480
Today's Sashimi
JPY 680
Today's Carpaccio
JPY 680
Thinly Sliced Chicken Breast
JPY 680
Skewered Dish
Brand: Mio Sakura Chicken Thigh Meat
JPY 250
Brand: Mio Sakura Chicken with Green Onion
JPY 250
Brand Mio Sakura Chicken Gizzard
JPY 250
Brand: Mioji Bonjiri Chicken
JPY 250
Hinai-jidori Tender Liver Skewers
JPY 400
Hinai-jidori Chicken Breast Wrapped in Skin Skewer
JPY 400
Hinai-jidori Thick Meat! Plump Heart Skewer
JPY 400
Hinai-jidori Rich Neck Skewer
JPY 400
Hinai-jidori Special! Tsukune Skewer with Raw Egg
JPY 350
Black Wagyu Sirloin Skewers
JPY 580
Roasted Duck and Green Onion Skewers
JPY 480
Exquisite 'Mizutaki (White Broth)' Soup Taken Time to Make
The soup, which takes over 6 hours to make, is collagen itself. It has a light yet deep flavor.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shunya
Japanese
旬や
Korean
슌야
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.40km from Shinnurayasu station
Hours
Sunday
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Public holiday
17:00~22:00
(L.O.21:00)
Accepts reservations
17:00~21:00
Budget
JPY 1,000JPY 7,000
Seating Options
Counter Private Room
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Separated
Opening date
Unknown
Website
None
Restaurant details
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