Renaissance Harlem
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27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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Neighborhood Spot for Contemporary Comfort Food
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Menu
brioche bread and fresh fruit salad
with strawberry sauce and whipped cream
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
Radishes, blue cheese and truffle vinaigrette
With spicy croutons, olives and anchovies
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese & home fries
brioche bread and fresh fruit salad
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
with ginger, watercress, mint & tomato vinaigrette
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese; add chicken $6, shrimp $12, salmon $12
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese & home fries
lettuce, tomato, and Gruyere cheese
grilled hanger steak, lettuce, tomato and Gruyere cheese
baguette, tomato confit, pesto, goat cheese & home fries
with Swiss cheese and French fries
raw onions, lettuce, tomato and Gruyere cheese
lettuce, tomato and French fries
lettuce, tomato and French fries
dill creme fraiche, field greens
with wild mushrooms, asparagus & truffle oil
diced pumpkin, truffle oil and lemon vinaigrette
with mushrooms, radicchio and lemon vinaigrette
braised kale, fingerling potatoes, turnips & baby carrots
with frites and mushroom sauce
creamless veloute of ginger and carrots
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese
whole wheat toasted and mixed greens
ginger, watercress, mint & tomato vinaigrette
avocado mousse and potato gaufrette
tartar sauce and north African spicy sauce
with a julienne of seasonal vegetables
fingerling potatoes, wilted spinach, Brussels sprouts, truffle balsamic vinaigrette
lobster and Parmesan cheese
Fried shrimp, calamari, flounder, tartar & North African spicy sauce
Brie et Gruyere, Serrano ham, Rosette de Lyon, saucisson sec
served with Ricotta cheese and tomato sauce
with wild mushrooms, asparagus & truffle oil
with shrimp and Pesto
diced pumpkin, truffle oil and lemon vinaigrette
orange, beets, and lemon vinaigrette
Pan-seared sea scallops with roasted beets, asparagus & orange marmalade sauce
with mushrooms, radicchio and tomato vinaigrette
fingerling potatoes, red cabbage and balsamic sundried tomato reduction
braised kale, fingerling potatoes, turnips and baby carrots
seared duck breast au jus with turnips and spinach
with mashed potatoes, pearl onions, carrots and radishes
rosemary roasted potatoes in a mushroom sauce
Ribeye steak with truffle fries and broccoli rabe
with raw onions, lettuce, tomato and Gruyere cheese, truffle fries
mussels, calamari, fresh fish, scallops in a tomato saffron broth
fresh strawberries and strawberry sauce
whisked served with whipped cream
topped with meringue
with chocolate sauce
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts, in a truffle balsamic vinaigrette
with spinach, ginger salad, wonton in a soy ginger vinaigrette
lemongrass curry coconut sauce
rosemary potatoes, haricot vert in a mushroom sauce
lamb shank with cous cous and vegetables
poached lobster and shrimp with rosemary potatoes, baby bok chow in a brandy lobster sauce
with wild mushrooms, asparagus, truffle oil
with Vanilla Ice Cream
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts in a truffle balsamic vinaigrette
with truffle oil
with asparagus and truffle oil
braised kale, fingerling potatoes, turnips and baby carrots
with jollof rice and spinach ginger (julienne) salad
with mashed potatoes, pearl onions, carrots and radishes
with mashed potatoes and spinach in a red wine sauce
with Vanilla Ice Cream
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts, in a truffle balsamic vinaigrette
with spinach, ginger salad, wonton in a soy ginger vinaigrette
lemongrass curry coconut sauce
rosemary potatoes, haricot vert in a mushroom sauce
lamb shank with cous cous and vegetables
poached lobster and shrimp with rosemary potatoes, baby bok chow in a brandy lobster sauce
with wild mushrooms, asparagus, truffle oil
with Vanilla Ice Cream
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts in a truffle balsamic vinaigrette
with truffle oil
with asparagus and truffle oil
braised kale, fingerling potatoes, turnips and baby carrots
with jollof rice and spinach ginger (julienne) salad
with mashed potatoes, pearl onions, carrots and radishes
with mashed potatoes and spinach in a red wine sauce
with Vanilla Ice Cream
brioche bread and fresh fruit salad
with strawberry sauce and whipped cream
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
Radishes, blue cheese and truffle vinaigrette
With spicy croutons, olives and anchovies
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese home fries
brioche bread and fresh fruit salad
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
with ginger, watercress, mint tomato vinaigrette
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese; add chicken $6, shrimp $12, salmon $12
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese home fries
lettuce, tomato, and Gruyere cheese
grilled hanger steak, lettuce, tomato and Gruyere cheese
baguette, tomato confit, pesto, goat cheese home fries
with Swiss cheese and French fries
raw onions, lettuce, tomato and Gruyere cheese
lettuce, tomato and French fries
lettuce, tomato and French fries
dill creme fraiche, field greens
with wild mushrooms, asparagus truffle oil
diced pumpkin, truffle oil and lemon vinaigrette
with mushrooms, radicchio and lemon vinaigrette
braised kale, fingerling potatoes, turnips baby carrots
with frites and mushroom sauce
creamless veloute of ginger and carrots
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese
whole wheat toasted and mixed greens
ginger, watercress, mint tomato vinaigrette
avocado mousse and potato gaufrette
tartar sauce and north African spicy sauce
with a julienne of seasonal vegetables
fingerling potatoes, wilted spinach, Brussels sprouts, truffle balsamic vinaigrette
lobster and Parmesan cheese
Fried shrimp, calamari, flounder, tartar North African spicy sauce
Brie et Gruyere, Serrano ham, Rosette de Lyon, saucisson sec
served with Ricotta cheese and tomato sauce
with wild mushrooms, asparagus truffle oil
with shrimp and Pesto
diced pumpkin, truffle oil and lemon vinaigrette
orange, beets, and lemon vinaigrette
Pan-seared sea scallops with roasted beets, asparagus orange marmalade sauce
with mushrooms, radicchio and tomato vinaigrette
fingerling potatoes, red cabbage and balsamic sundried tomato reduction
braised kale, fingerling potatoes, turnips and baby carrots
seared duck breast au jus with turnips and spinach
with mashed potatoes, pearl onions, carrots and radishes
rosemary roasted potatoes in a mushroom sauce
Ribeye steak with truffle fries and broccoli rabe
with raw onions, lettuce, tomato and Gruyere cheese, truffle fries
mussels, calamari, fresh fish, scallops in a tomato saffron broth
fresh strawberries and strawberry sauce
whisked served with whipped cream
topped with meringue
with chocolate sauce
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts, in a truffle balsamic vinaigrette
with spinach, ginger salad, wonton in a soy ginger vinaigrette
lemongrass curry coconut sauce
rosemary potatoes, haricot vert in a mushroom sauce
lamb shank with cous cous and vegetables
poached lobster and shrimp with rosemary potatoes, baby bok chow in a brandy lobster sauce
with wild mushrooms, asparagus, truffle oil
with Vanilla Ice Cream
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts in a truffle balsamic vinaigrette
with truffle oil
with asparagus and truffle oil
braised kale, fingerling potatoes, turnips and baby carrots
with jollof rice and spinach ginger (julienne) salad
with mashed potatoes, pearl onions, carrots and radishes
with mashed potatoes and spinach in a red wine sauce
with Vanilla Ice Cream
brioche bread and fresh fruit salad
with strawberry sauce and whipped cream
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
Radishes, blue cheese and truffle vinaigrette
With spicy croutons, olives and anchovies
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese & home fries
brioche bread and fresh fruit salad
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
with ginger, watercress, mint & tomato vinaigrette
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese; add chicken $6, shrimp $12, salmon $12
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese & home fries
lettuce, tomato, and Gruyere cheese
grilled hanger steak, lettuce, tomato and Gruyere cheese
baguette, tomato confit, pesto, goat cheese & home fries
with Swiss cheese and French fries
raw onions, lettuce, tomato and Gruyere cheese
lettuce, tomato and French fries
lettuce, tomato and French fries
dill creme fraiche, field greens
with wild mushrooms, asparagus & truffle oil
diced pumpkin, truffle oil and lemon vinaigrette
with mushrooms, radicchio and lemon vinaigrette
braised kale, fingerling potatoes, turnips & baby carrots
with frites and mushroom sauce
creamless veloute of ginger and carrots
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese
whole wheat toasted and mixed greens
ginger, watercress, mint & tomato vinaigrette
avocado mousse and potato gaufrette
tartar sauce and north African spicy sauce
with a julienne of seasonal vegetables
fingerling potatoes, wilted spinach, Brussels sprouts, truffle balsamic vinaigrette
lobster and Parmesan cheese
Fried shrimp, calamari, flounder, tartar & North African spicy sauce
Brie et Gruyere, Serrano ham, Rosette de Lyon, saucisson sec
served with Ricotta cheese and tomato sauce
with wild mushrooms, asparagus & truffle oil
with shrimp and Pesto
diced pumpkin, truffle oil and lemon vinaigrette
orange, beets, and lemon vinaigrette
Pan-seared sea scallops with roasted beets, asparagus & orange marmalade sauce
with mushrooms, radicchio and tomato vinaigrette
fingerling potatoes, red cabbage and balsamic sundried tomato reduction
braised kale, fingerling potatoes, turnips and baby carrots
seared duck breast au jus with turnips and spinach
with mashed potatoes, pearl onions, carrots and radishes
rosemary roasted potatoes in a mushroom sauce
Ribeye steak with truffle fries and broccoli rabe
with raw onions, lettuce, tomato and Gruyere cheese, truffle fries
mussels, calamari, fresh fish, scallops in a tomato saffron broth
fresh strawberries and strawberry sauce
whisked served with whipped cream
topped with meringue
with chocolate sauce
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts, in a truffle balsamic vinaigrette
with spinach, ginger salad, wonton in a soy ginger vinaigrette
lemongrass curry coconut sauce
rosemary potatoes, haricot vert in a mushroom sauce
lamb shank with cous cous and vegetables
poached lobster and shrimp with rosemary potatoes, baby bok chow in a brandy lobster sauce
with wild mushrooms, asparagus, truffle oil
with Vanilla Ice Cream
creamless veloute of ginger and carrots
with walnuts, orange segments, haricot vert in a balsamic vinaigrette
fingerling potatoes, wilted spinach, brussel sprouts in a truffle balsamic vinaigrette
with truffle oil
with asparagus and truffle oil
braised kale, fingerling potatoes, turnips and baby carrots
with jollof rice and spinach ginger (julienne) salad
with mashed potatoes, pearl onions, carrots and radishes
with mashed potatoes and spinach in a red wine sauce
with Vanilla Ice Cream
brioche bread and fresh fruit salad
with strawberry sauce and whipped cream
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
Radishes, blue cheese and truffle vinaigrette
With spicy croutons, olives and anchovies
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese & home fries
brioche bread and fresh fruit salad
with poached egg and Gruyere cheese
with mushrooms, spinach and goat cheese
with fresh fruit salad
with whole wheat toasted with mixed greens
with ginger, watercress, mint & tomato vinaigrette
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese; add chicken $6, shrimp $12, salmon $12
with choice of bacon or sausage with home fries
with poached egg and hollandaise sauce
with asparagus and parmesan cheese
with home fries
with diced ham, bell peppers, onions with home fries
spinach and home fries
Canadian Bacon, and home fries
with Hollandaise sauce and home fries
baguette, tomato confit, pesto, goat cheese & home fries
lettuce, tomato, and Gruyere cheese
grilled hanger steak, lettuce, tomato and Gruyere cheese
baguette, tomato confit, pesto, goat cheese & home fries
with Swiss cheese and French fries
raw onions, lettuce, tomato and Gruyere cheese
lettuce, tomato and French fries
lettuce, tomato and French fries
dill creme fraiche, field greens
with wild mushrooms, asparagus & truffle oil
diced pumpkin, truffle oil and lemon vinaigrette
with mushrooms, radicchio and lemon vinaigrette
braised kale, fingerling potatoes, turnips & baby carrots
with frites and mushroom sauce
creamless veloute of ginger and carrots
radishes, blue cheese and truffle vinaigrette
spicy croutons, olives and anchovies
served with Burrata cheese
whole wheat toasted and mixed greens
ginger, watercress, mint & tomato vinaigrette
avocado mousse and potato gaufrette
tartar sauce and north African spicy sauce
with a julienne of seasonal vegetables
fingerling potatoes, wilted spinach, Brussels sprouts, truffle balsamic vinaigrette
lobster and Parmesan cheese
Fried shrimp, calamari, flounder, tartar & North African spicy sauce
Brie et Gruyere, Serrano ham, Rosette de Lyon, saucisson sec
served with Ricotta cheese and tomato sauce
with wild mushrooms, asparagus & truffle oil
with shrimp and Pesto
diced pumpkin, truffle oil and lemon vinaigrette
orange, beets, and lemon vinaigrette
Pan-seared sea scallops with roasted beets, asparagus & orange marmalade sauce
with mushrooms, radicchio and tomato vinaigrette
fingerling potatoes, red cabbage and balsamic sundried tomato reduction
braised kale, fingerling potatoes, turnips and baby carrots
seared duck breast au jus with turnips and spinach
with mashed potatoes, pearl onions, carrots and radishes
rosemary roasted potatoes in a mushroom sauce
Ribeye steak with truffle fries and broccoli rabe
with raw onions, lettuce, tomato and Gruyere cheese, truffle fries
mussels, calamari, fresh fish, scallops in a tomato saffron broth
fresh strawberries and strawberry sauce
whisked served with whipped cream
topped with meringue
with chocolate sauce
Creamless Veloute of Ginger and Carrots
Radishes, Blue Cheese, and Truffle Vinaigrette
Chicken Dumplings with Spinach, Ginger Salad, Wonton, and Soy Ginger Vinaigrette
Tartar Sauce and North African Spicy Sauce
Sweet Chili Sauce
Classic Creamy Bisque, Sherry Lobster Garnish
With Walnuts, Orange Segments, Haricot Vert
Lobster and parmesan cheese
With walnuts, orange segments, haricot vert, balsamic vinaigrette
With ginger, watercress, mint & tomato vinaigrette
Radish, Blue Cheese, Balsamic Vinaigrette
Classic Creamy Bisque, Sherry Lobster Garnish
Spicy Croutons, Olives, Anchovies, Parmesan
Classic Creamy Bisque, Sherry Lobster Garnish
Served with a Spinach Ginger Salad & Soy Ginger Vinaigrette
With Ginger, Watercress, Mint & Tomato Vinaigrette
Radishes, Blue Cheese, and Truffle Vinaigrette
Fried Shrimp, Calamari, Flounder, Tartar and North African Spicy Sauce
Classic Creamy Bisque, Sherry Lobster Garnish
With Walnuts, Orange Segments, Haricot Vert
Fingerling Potatoes, Wilted Spinach, Brussel Sprouts, Truffle Balsamic Vinaigrette
Classic Creamy Bisque, Sherry Lobster Garnish
Wild Mushrooms, Truffle Oil
Braised Kale, Fingerling Potatoes, Turnips, and Baby Carrots
Rosemary Potatoes, Pearl Onions, Carrots, and Radishes
Served with a mix Vegetable Lemongrass Curry Coconut Sauce
Truffle Mash, Haricot vert
Sirloin Steak in Red Wine Sauce with Truffle Fries
Jollof Rice, Plantain, Capers, Lemon Sauce
Creamy Lobster Sauce
Tomatoes, Coconut Jam
Brussel Sprout, New Potatoes, Asparagus, Capis Lemon Butter Sauce
Pan Seared Rack of Lamb, Potato Gratin, Mushroom, Spinach, Rosemary Lamb Jus
With Wild Mushrooms, Asparagus and Truffle Oil
Jollof Rice and Plantains
Served with mix Vegetables Lemongrass Curry Coconut Sauce
With Poached Egg and Hollandaise Sauce
Canadian Bacon and Home Fries
Boneless Breast of Chicken with Waffle
Jollof Rice, Plantain, Capers, Lemon Sauce
With Diced Ham, Bell Peppers and Onions, Served with Home Fries
Tomatoes & Coconut Jam
Canadian Bacon and Home Fries
With Poached Egg and Hollandaise Sauce
With Diced Ham, Bell Peppers and Onions, Served with Home Fries
Boneless Breast of Chicken with Waffle
Jollof Rice, Plantain Caper, Lemon Sauce
Hanger Steak with Red Wine Sauce with Truffle Fries
Pan Seared Rack of Lamb, Potato Gratin, Mushroom, Spinach, Rosemary Lamb Jus
With Creamy Lobster Sauce
With French Fries and Tartar Sauce
With Pink Vodka Sauce
Braised kale, Fingerling Potatoes, Turnips and Baby Carrots
Spinach, Yukon mashed Potatoes
Boneless Breast of Chicken with Waffle
A traditional Senegalese dish, Seabass, Filet with Onion Sauce
Served with mix Vegetables Lemongrass Curry Coconut Sauce
Rosemary Potatoes, Pearl Onions, Carrots, and Radishes
Rosemary Potatoes, Haricot vert in a Mushroom sauce
Lobster Sauce, Shrimp, Mussels, Scallops & Calamari
Jollof Rice and Plantains
With Salad and French fries
1:00 Hour
Coconut milk & ginger
Slow cooked broth, caramelized onions & cheese
Radishes, blue cheese and truffle vinaigrette.
w. walnuts, orange segments, haricot vert, balsamic vinaigrette
w. whole wheat toast and mixed greens.
w. ginger and julienne salad
Apple, walnuts, and toast
w. African spicy sauce & tartar sauce
Fingerlings potatoes, wilted spinach, brussel sprouts, truffle balsamic vinaigrette
Spicy croutons, olives & anchovies
w. spinach tossed in soy ginger vinaigrette
Lobster and parmesan cheese
Fried shrimp, calamaria, flounder, w. tartar sauce and African spicy sauce
w. sweet chili sauce
w. tartar sauce and African spicy sauce
w. spinach tossed in soy ginger vinaigrette
garlic butter, herbs
w. sweet chili sauce and vinaigrette
Avocado mousse and potato gaufrette
Romaine lettuce, chicken, egg, bacon, blue cheese, and avocado w. caesar dressing
Tuna, string beans, egg, potato, niçoise olives, and truffle vinaigrette
Romaine lettuce, chicken, egg, bacon, blue cheese, and avocado w. caesar dressing
Tuna, string beans, egg, potato, nicoise olives, and truffle vinaigrette
w. jollof rice & plantain, or French fries & salad
Traditional Senegalese branzino fillet w. white rice & plantain
Tomatoes & coconut jam
Wild mushrooms & truffle oil
Traditional meat sauce & Parmesan
Fried boneless chicken breast w. waffle
w. braised kale, fingerling potatoes, Brussel sprouts and baby carrots
w. jollof rice & plantains
w. rosemary potatoes, haricots vert & mushroom sauce
w. fresh fruit salad
Quinoa, Brussel sprouts, mushrooms, kale & asparagus
Mushroom, spinach & goat cheese
w. jollof rice, plantain, capers & lemon sauce
Wild mushrooms, asparagus & truffle oil
Mussels in white wine sauce & toast
Mussels in curry coconut sauce & toast
w. mashed potatoes, pearl onions, carrots & radishes
w. baby bok choy, potatoes, capers & lemon butter sauce
Lemongrass curry coconut sauce w. baby vegetables
w. french fries & tartar sauce
Creamy lobster sauce
Shrimp in white wine garlic sauce
w. spinach and Yukon mashed potatoes
Calamari, shrimp, mussels & scallop
Lettuce, tomato & gruyere cheese
Raw onions, lettuce, tomato, and gruyere cheese w. truffle fries
Caramelized onions, lettuce, tomato, aioli w. sweet potato fries
Lettuce, tomato w. French fries
Swiss Cheese w. French Fries
Grilled hanger steak, lettuce, tomato & gruyere cheese
Pesto aioli w. truffle fries
Chicken wrap, lettuce, tomato w. French fries
Mashed Potatoes, Truffle French Fries, Brussel Sprouts, Grilled Asparagus, Homes Fries, Jollof Rice
Quinoa, Sweet Plantain, Sweet Potato Fries, Sautéed Spinach, Baguette w. Jam, Sautéed Green Beans
w. mash potatoes & spinach
w. mash potatoes, spinach, béarnaise sauce
w. jollof rice & sweet plantain
w. pork au jus, eggs and potatoes
Canadian bacon & home fries
w. poached egg & hollandaise sauce
boneless fried chicken chicken
diced ham, bell peppers, onions w. home fries
wild mushrooms & truffle oil
w. jollof rice and sweet plantains
Rum Punch, Sangria, or Mimosa