Tsukuneya Nikkapokka Gyotoku Main Store
つくね家にっかぽっか 行徳本店
3.05
（0 reviews）JPY 3,500
Izakaya
Ichikawa-shi, Chiba, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
17:00~26:00
(L.O.25:30)
Accepts reservations
Monday
17:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:00~26:00
(L.O.25:30)
Accepts reservations
Friday
17:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
17:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
17:00~26:00
(L.O.25:30)
Accepts reservations
Address
Nearby stations
0.18km from Gyoutoku station1.15km from Myoudenn station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Cards accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation electronic money (like Suica), Rakuten Edy, nanaco, WAON, iD, QUICPay) QR code payments accepted (PayPay, d payment, Rakuten Pay, au PAY)
| S | M | T | W | T | F | S |
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31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
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：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.05（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Nikka Pokka Course] All-you-can-eat fresh tsukune and white tsukune with various flavors & 2 hours all-you-can-drink ◎5,000 yen
More than 20 kinds of specialty tsukune skewers♪ No matter how many skewers you eat, the price is the same★.
JPY 5,000
"Nikka Course" (2 hours all-you-can-drink package) 4,400 yen → 3,980 yen
Skewers Please choose one each of fresh tsukune and white tsukune.
JPY 3,980
Mizutaki hot pot, for both body and soul [Pokka Course] 4,400 yen with all-you-can-drink for 2 hours
This is the only place in the region where homemade mizutaki nabe can be had for this price! The cloudy white soup with white Tsukune (white meatballs) is our pride and joy, slowly simmered for over 16 hours and using only a small amount of Ara-Shio (salted fish). Please take this opportunity to try it.
JPY 4,400
"Nikka Course" (2 hours→2.5 hours all-you-can-drink for 4,400 yen)
Skewers: Please choose one each of fresh tsukune (skewer) and white tsukune (skewer).
JPY 4,400
Mizutaki hot pot, for both body and soul [Pokka Course] 2 hours -> 2.5 hours all-you-can-drink for 5000 yen
This is the only place in the region where homemade mizutaki nabe can be had for this price! The cloudy white soup with white Tsukune (white meatballs) is our pride and joy, slowly simmered for over 16 hours and using only a small amount of Ara-Shio (salted fish). Please take this opportunity to try it.
JPY 5,000
"FURIN KAZAN COURSE" that satisfies both quality and quantity: 7,700 yen → 7,700 yen 3 hours premium all-you-can-drink
All dishes are prepared by name, with seasonal ingredients, seasonal dishes, and satisfying portions. The main chicken dish is made with Daisen chicken from Tottori Prefecture. I have worked in a chicken restaurant for more than 14 years, but this is the first time I have encountered such high quality chicken. It is grilled on a teppan plate with salt. All drinks from the grand menu are available. The Masters Dream is a top-quality beer filled with the dreams of its creator. The time is 3 hours, so you will be satisfied with the content of one event.
JPY 7,000
Raw Tsukune
Sauce
JPY 550
Salt
JPY 550
Moon Viewing
JPY 550
Grated Daikon Ponzu
JPY 550
Large Leaf Demon Unloading
JPY 550
Special Miso
JPY 550
Black Vinegar Sauce
JPY 550
Yuzu Pepper
JPY 550
Seven Spice Chili Oil and Ground Mustard
JPY 550
Refreshing Lemon
JPY 550
White Tsukune
Korean Yangnyeom Sauce
JPY 550
Shivering Spicy Sauce (Mala Sauce)
JPY 550
Devil Sauce Diavola Style
JPY 550
Fā Genobēze
JPY 550
W Cheese No. 1
JPY 550
Peperoncino & Aioli
JPY 550
Chotto Maderasōsu
JPY 550
Marie Me Sauce
JPY 550
Passionate Arrabbiata
Spiciness: ★★
JPY 550
Rich Carbonara
JPY 550
Chicken
Thigh Meat Yuzuan Grilled
Thigh Meat
JPY 550
Thigh Meat Saikyo Grilled
Thigh Meat
JPY 550
Seseri Shiso Skewers
Seseri
JPY 550
Kashiwa Jousen Negi Shio Lemon
Chicken breast
JPY 550
Hormone Negi Tappuri Motsu Nikomi
Liver (Kimo) Bonjiri
JPY 550
Chicken Wings with Arima Pepper and Coarse Salt
Chicken Wings
JPY 550
Chicken Wing Thigh Tataki
Chicken Wing Thigh
JPY 550
Skin Demon Grated Ponzu
Skin
JPY 550
Wadashi Fried Chicken from the Fried Chicken Shop
Thigh meat
JPY 550
Soy Sauce Fried Chicken Shop's Fried Chicken
Thigh Meat
JPY 550
Korean Fried Chicken from the Fried Chicken Shop
Thigh meat
JPY 550
Bean
Spicy Minced Tofu
JPY 550
Myoga & Hanakatsuo Tofu
JPY 550
Kaiware Daikon and Tomato Tofu
JPY 550
Agedashi Tofu
JPY 550
86
Nikkapokka Salad
Chicken breast
JPY 550
Chicken Ham and Salad Piled High
Breast Meat
JPY 550
Homemade Prosciutto Caesar Salad
Chicken breast
JPY 550
Tomato and Prosciutto
Chicken breast
JPY 550
Seasonal Fruits and Prosciutto
Chicken Breast
JPY 550
Yì
Clam and Mushroom Ajillo
JPY 550
Sake Steamed Clams
JPY 550
Oil Sardine
JPY 550
Anchovy de TOKIO
JPY 550
Tempura of Corn
JPY 550
Potato Sour Cream
JPY 550
Sundubu Jjigae
JPY 550
Dry Roasted Ginkgo Salt Grilled
JPY 550
Pickles Assortment
JPY 550
Cucumber Meat Miso
JPY 550
Zucchini Meat Miso Grilled
Vegetable Steamed in a Bamboo Steamer
JPY 550
Vegetable Steamer
JPY 550
Shumai Dokkara Shi
JPY 550
Drool Sauce Water Dumplings
JPY 550
〆
Tako Rice
JPY 550
Rice Ball Grilled Soy Sauce
JPY 550
Water Boiled Rice with Zosui or Risotto
Each
JPY 550
Sweetness
Mochi Vanilla Brown Sugar Soy Flour
JPY 550
Affogato
JPY 550
Adult Coffee Jelly
JPY 550
Beer
Masters Dream
JPY 550
The All-Free
JPY 550
Slightly Sparkling
Lambrusco Sweet
JPY 550
Lambrusco White Dry
JPY 550
Various Bottles
JPY 2,750
French Red Wine
CH Canon La Foret
JPY 550
Maruki de Marure 21
JPY 550
Le Mounan '18
JPY 550
White Wine
Hans Geisler Spätlese Germany
JPY 550
Traditions Chardonnay California
JPY 550
Kono Sauvignon Blanc New Zealand
JPY 550
Campo da Vinha Portugal
JPY 550
Faltunart Chardonnay Chile
JPY 550
Miander Shunanblan South Africa
JPY 550
Aged Highball
Sugar Lemon Highball
JPY 550
Salt Lemon Highball
JPY 550
Apple Cinnamon Highball
JPY 550
Yuzu Honey Highball
JPY 550
Nangoku Pine Highball
JPY 550
Homemade Ginger Highball
JPY 550
Horo-yoi SP of a Shop Where You Can't Drink at Home
White Grape Shine Muscat Sour
JPY 550
Calpis & White Sour
JPY 550
Fully Ripe Peach Sour
JPY 550
Cassis & Orange Sour
JPY 550
Lemon & Mikan
JPY 550
Earl Grey Bouquet Tea Sour
JPY 550
Fruit Wine
On the rocks, soda, water mix
Plum Wine Sour Ripe Cloudy Style
JPY 550
Plum Wine Fully Ripe Plum Style
JPY 550
Plum Wine Standard
JPY 550
Mikan
JPY 550
Pine
JPY 550
La France
JPY 550
Jin Cocktail
Gin and Tonic - Standard -
JPY 550
Gin and Tonic - Julep -
JPY 550
Gin and Tonic - Mint Scented -
JPY 550
Gimlet - Fresh -
JPY 550
Gimlet - Asteroid x 2 -
JPY 550
Jinback - Homemade Ginger
JPY 550
Gin Fizz - 17 Types of Botanicals -
JPY 550
Japanese Sake
Kito Junmai Ginjo
JPY 550
Koshi Junmai Sake
JPY 550
Hatsumago Inaho Junmai Ginjo
JPY 550
Izumo Gassan Junmai Sake
JPY 550
Authentic Shochu
Imakano - I Want to Drink Until Morning -
JPY 550
Motokano - I Want to Drink Again -
JPY 550
Tsurumi
JPY 550
Mole
JPY 550
Isami
JPY 550
Miyake
JPY 550
Mountain Cat
JPY 550
Mountain Monkey
JPY 550
Ikki SUPER GOLD
JPY 550
Hakkaisan Shochu, may it be a million times favorable
JPY 550
Limited Quantity Pre-Mixed Shochu
We offer 3 to 5 types of pre-mixed shochu each day.
JPY 550
Soft Drink
Green Tea
JPY 550
Oolong Tea
JPY 550
Orange Juice
JPY 550
Cola
JPY 550
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tsukuneya Nikkapokka Gyotoku Main Store
Japanese
つくね家にっかぽっか 行徳本店
Korean
츠쿠네야닛카포카 교토쿠본점
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.18km from Gyoutoku station1.15km from Myoudenn station
Hours
Sunday
17:00~26:00
(L.O.25:30)
Accepts reservations
Monday
17:00~26:00
(L.O.25:30)
Accepts reservations
Tuesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Wednesday
17:00~26:00
(L.O.25:30)
Accepts reservations
Thursday
17:00~26:00
(L.O.25:30)
Accepts reservations
Friday
17:00~26:00
(L.O.25:30)
Accepts reservations
Saturday
17:00~26:00
(L.O.25:30)
Accepts reservations
Public holiday
17:00~26:00
(L.O.25:30)
Accepts reservations
Budget
JPY 3,500
Seating Options
Counter Table
Payment methods
Cards accepted
(VISA, Master, JCB, AMEX, Diners)
Electronic money accepted
(Transportation electronic money (like Suica), Rakuten Edy, nanaco, WAON, iD, QUICPay)
QR code payments accepted
(PayPay, d payment, Rakuten Pay, au PAY)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
October 7, 2025
Restaurant details
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