Momiji
もみぢ
3.38
（0 reviews）JPY 3,500
Izakaya
Suginami-ku, Tokyo, Japan
1
Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500
Hours
Sunday
15:00~23:30
(L.O.23:00)
Accepts reservations
Monday
15:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
15:00~23:30
(L.O.23:00)
Accepts reservations
Friday
15:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
15:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
15:00~23:30
(L.O.23:00)
Accepts reservations
Address
Nearby stations
0.95km from Ogikubo station
Seating Options
Counter Private Room
Facilities
No parking
| S | M | T | W | T | F | S |
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28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden izakaya that’s a hot topic on TV
Momiji is a long-established izakaya located in a residential area of Ogikubo, gaining attention as it has been featured in many television programs. It is particularly renowned for its soft-shelled turtle dishes, offering a variety of flavors that provide new surprises with each visit. The warmth of the owner and the homey atmosphere give guests a sense of comfort and ease. This charming izakaya is definitely worth a visit, even out of curiosity.
Ratings
3.38（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
fugu course
JPY 3,000
Cooking
Grilled Rice Cake with Seaweed
JPY 100
Fried Rice Cracker with Seaweed
JPY 100
Edamame
JPY 200
Hiyayakko
JPY 200
Sweet and Spicy Pickles
JPY 200
Sprout Beetle
JPY 200
Cucumber Miso
JPY 200
Pan-fried dumplings
JPY 200
Shumai
JPY 200
Chilled Tomato
JPY 200
Salty squid
JPY 200
Taro Stew
JPY 250
Thick Rolled Omelette
JPY 250
Bamboo Shoots Stew
JPY 250
Red Snapper Ponzu
JPY 250
Grilled salmon with salt
JPY 300
Mountain vegetable tempura
JPY 300
Fried young bird
JPY 300
Sliced Bonito
JPY 350
Whale sashimi
JPY 350
Stir-fried Pork Liver Stamina
JPY 350
Stir-fried Chicken Liver with Stamina
JPY 350
Tofu made from taro
JPY 400
Blowfish sashimi
JPY 500
Yakisoba Small (2 servings)
JPY 300
Yakisoba Medium (3 servings)
JPY 450
Small Yakisoba (2 servings)
JPY 300
Yaki Udon Medium (3 servings)
JPY 450
Green onion udon
JPY 300
Somen
JPY 350
Fried Rice Small
JPY 350
Fried Rice Medium
JPY 500
Blowfish Porridge
JPY 500
Softshell Turtle Rice Porridge
JPY 600
Softshell Turtle Udon
JPY 400
Regular Rice (1 serving)
JPY 150
Drink
Large Bottle of Beer
JPY 500
Draft Beer - Medium
JPY 400
Cold Sake Blend Momiji (Limited Time?)
JPY 200
Small Draft Beer
JPY 300
Sake
JPY 250
Pufferfish bone sake
JPY 350
Yamakai
JPY 500
Taro and Barley
JPY 300
Umeboshi-flavored
JPY 300
Chuhai
JPY 250
Japanese Tea Cocktail
JPY 250
Oolong Highball
JPY 300
Fresh Grapefruit Sour
JPY 300
Fresh Lemon Highball
JPY 300
Plum wine sour
JPY 350
Plum wine on the rocks
JPY 300
Whiskey Highball
JPY 250
Horn Water Split
JPY 250
White Wine
JPY 250
Red Wine
JPY 250
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Momiji
Japanese
もみぢ
Korean
모미지
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.95km from Ogikubo station
Hours
Sunday
15:00~23:30
(L.O.23:00)
Accepts reservations
Monday
15:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
15:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
15:00~23:30
(L.O.23:00)
Accepts reservations
Friday
15:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
15:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
15:00~23:30
(L.O.23:00)
Accepts reservations
Budget
JPY 3,500
Seating Options
Counter Private Room
Facilities
Parking lot
None
Smoking
Smoking
Opening date
March 23, 1977
Website
None
Restaurant details
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