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About

Visited

Izumiya

Name: Izumiya
Telephone: +81532648161
Price range: JPY 1,000
Rating: 3.01

いづみや

3.01

（1 reviews）

JPY 1,000

Udon

Toyohashi-shi, Aichi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,000

Hours

Sunday

11:00~20:30

(L.O.20:00)

Accepts reservations

Monday

Closed

Tuesday

11:00~20:30

(L.O.20:00)

Accepts reservations

Wednesday

11:00~20:30

(L.O.20:00)

Accepts reservations

Thursday

11:00~20:30

(L.O.20:00)

Accepts reservations

Friday

11:00~20:30

(L.O.20:00)

Accepts reservations

Saturday

11:00~20:30

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

Credit cards accepted(AMEX)

June 14 to July 11, 2026

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28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

Hearty and Homestyle Flavors

Izumiya is a welcoming udon shop with a homely atmosphere, run by a friendly owner. Upon entering, guests can enjoy delicious, chewy udon, with the miso-nikomi udon being particularly noteworthy for its perfect balance of sweet and savory flavors. With its comforting taste and warm service, it has become a favorite among many customers.

Ratings

3.01（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.02(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

KYOUKO

@kyouko-316821

Japan

Jul 16, 2025

3.4

I stopped by casually and was relieved to find a calm, traditional atmosphere. The owner was cheerful and easy to talk to, which immediately lifted my spirits upon entering. The signature miso-nikomi udon was served bubbling in a clay pot, and the sweet and savory aroma of the soup was appetizing. When I mixed the chewy noodles with the poached egg, the creamy yolk combined perfectly, making it exceptional. The skewered fried foods and tempura that came with the set meal were homely and had a substantial volume that made me smile. It's a place where you can enjoy delicious food until the very end, especially if you go there with an empty stomach.

1