Tori Yakiniku Badon
鳥焼肉 バードン
3.03
（0 reviews）JPY 1,500
Chicken
Kawasaki-shi Kawasaki-ku, Kanagawa, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
14:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:30)
Accepts reservations
Friday
16:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
14:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
14:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, and iD), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
A new sensation of yakitori × yakiniku, a specialty chicken yakiniku restaurant
"Toriyakiniku Bardon" is a specialty restaurant where you can enjoy unique chicken yakiniku that combines yakitori and yakiniku. You can savor carefully selected chicken, cut into large pieces while maintaining freshness, grilled right at your table. The ability to customize your experience with original sauces and vegetable wraps is also appealing. Enjoy piping hot and juicy chicken that surpasses traditional yakitori to your heart's content.
Ratings
3.03（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Grilled Chicken - Domestic Chicken Used
Specialty! Chicken Gyeopsal
(With wrapped vegetables) Large pieces of thigh meat with homemade deliciously spicy garlic miso. Perfect compatibility with wrapped vegetables!!
JPY 858
Chicken Gyeopsal W Size
(Includes wrapped vegetables)
JPY 1,408
Assorted Platter
Grilled Chicken Assortment of 5 Types
Thigh, Breast, Neck, Tenderloin, Skin
JPY 1,078
Hormone Three Types Assortment
Liver, Heart, Gizzard
JPY 748
A La Carte
Peach
JPY 495
Mune
JPY 473
Negi Mune Shio
JPY 528
Seseri
JPY 473
Pickled Chicken Neck
JPY 495
Sasami
JPY 473
Liver
JPY 418
Gizzard
JPY 418
Hatsu
JPY 418
Bonjiri
JPY 418
Yagen Cartilage
JPY 418
Kawa
JPY 418
Chicken Wings
JPY 473
Homemade Tsukune - Using Domestic Chicken -
Salt Tsukune
JPY 418
Niratukune
JPY 418
Cheese Tsukune
JPY 418
Plum Shiso Chicken Meatball
JPY 418
Yamimo Tsukune
JPY 473
Tsukimi Tare
JPY 55
Wrapped Vegetables
Wrapped Vegetable Set
Sunny lettuce, romaine lettuce, perilla leaves, kimchi, sliced garlic, white hair onion, miso
JPY 418
Grilled Vegetables
Grilled Vegetable Platter
Onion, Long Onion, Eggplant, Bell Pepper, Shiitake
JPY 528
Onion
JPY 253
Welsh onion
JPY 253
Green Pepper
JPY 253
Shiitake
JPY 253
Eggplant
JPY 253
Avocado
JPY 308
snack
Korean Seaweed
JPY 176
Chicken Skin with Ponzu Sauce
JPY 352
Yodare Chicken
JPY 480
Liver Paste (Low Temperature Cooking)
JPY 428
Napa Cabbage Kimchi
JPY 308
Oikimuchi
JPY 308
Kaktak
JPY 308
Kimchi Three Types Assortment
JPY 528
Namul Assortment
JPY 428
Vegetable
Addictive Celery
JPY 428
Chilled Tomato
JPY 428
Choregi Salad
JPY 473
Coriander and Green Onion Aroma Salad
JPY 495
Caesar Salad
JPY 528
Rice Noodles Soup
Rice (Small, Medium, Large)
JPY 220
Chicken Egg Soup
JPY 428
Takkegjan Soup
JPY 528
Takke Junk Soup
JPY 638
Cold Noodles
JPY 638
Rich Chicken White Soup Ramen
JPY 638
Dipping Sauce
Tare BAR Free Dipping Sauce
We have various dipping sauces available at Tare BAR, so please feel free to choose.
Market value (please ask)
Premium Sauce Various
Please heat on a hot plate and enjoy with meat. - Cheese Sauce - Ajillo Oil - Basil Oil
JPY 220
Beer
Super Dry Jug
JPY 473
Highball
Highball
Mega mug + 200 yen stronger + 200 yen
JPY 473
Cora Highball
JPY 528
Ginger Highball
JPY 528
Sour
Whole! Fresh Lemon Sour
JPY 495
Tsugitasu Chuhai
JPY 330
Fresh Grapefruit Sour
JPY 495
Strawberry Sour with Fruit Pulp
JPY 528
Mango Sour with Pulp
JPY 528
Pineapple Sour with Fruit Pulp
JPY 528
Green Tea High
JPY 418
Black Oolong Tea High
JPY 418
Pickled Plum Sour
JPY 418
Green Juice High
JPY 418
Apple Vinegar Sour
JPY 418
Tomato High
JPY 495
Plum Wine
Yasashisa Umeshu
Straight or on the rocks or soda
JPY 495
Japanese Sake
Pine Bamboo Plum
JPY 440
Wine
Kachiwari Jokk Wine Red
JPY 440
Kachiwari Jocky Wine White
JPY 440
Makgeolli
Makgeolli Glass
JPY 418
Makgeolli Bottle
JPY 2,178
Soft Drink
Coca-Cola
JPY 319
Black Oolong Tea
JPY 319
Green Tea
JPY 319
Orange Juice
JPY 319
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tori Yakiniku Badon
Japanese
鳥焼肉 バードン
Korean
토리야키니쿠 바돈
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
Hours
Sunday
14:00~23:00
(L.O.22:30)
Accepts reservations
Monday
16:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:30)
Accepts reservations
Friday
16:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
14:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
14:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 1,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, and iD), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None
Smoking
Separated
Opening date
February 26, 2019
Restaurant details
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