Yakiniku Horumon Marushou 4 Jo
焼肉ホルモンまる笑 4条店
3.12
（1 reviews）JPY 7,000
Yakiniku
Kitami-shi, Hokkaido, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 7,000
Hours
Sunday
17:00~24:00
(L.O.23:00)
Accepts reservations
Monday
17:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:00)
Accepts reservations
Friday
17:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
17:00~24:00
(L.O.23:00)
Accepts reservations
Address
Nearby stations
0.55km from Kitami station
Seating Options
Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
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：Real-time reservation
：Request
：No available seats
：Closed
A place to savor the yakiniku culture of Kitami
Yakiniku Hormone Marusho 4-Jo is a spot where you can fully enjoy the local yakiniku culture. You can savor carefully selected beef, pork, chicken, and lamb, including rare cuts, grilled over charcoal. The particularly plump texture of the hormone and the secret house-made sauce enhance the meat's deliciousness.
Ratings
3.12（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.15(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Beef
Carefully Selected Chuck Flap
JPY 830
Aged 'Premium Kalbi' Tailored to the State of the Meat
Contrary to popular belief, there is no specific part for the staple kalbi in yakiniku. We carefully select the meat available at the time and adjust the aging period accordingly.
JPY 950
Medium Rare Kalbi
JPY 780
Special Select Wagyu Beef Sirloin (Hot Pot for 2)
JPY 2,300
Raw beef tongue
JPY 900
Salted Green Onion Tongue
JPY 980
Tongue
JPY 450
Tansaki
JPY 450
Fresh Upper Mino
JPY 880
Fresh Flavor Taremino
JPY 980
Liver
JPY 680
Yukke (Horse Meat)
JPY 840
bamboo shoot
JPY 380
Pig
Hormone
JPY 360
Salted Hormone
JPY 400
Delicious 'Miso Hormone' with a Sweet and Spicy Secret Sauce
Beef intestines marinated in a sweet and slightly spicy miso sauce. Perfect for snacking and goes well with drinks.
JPY 400
Marbled Offal
JPY 460
Guts
JPY 490
Aged 'Premium Kalbi' Tailored to the State of the Meat
There is actually no specific part for the standard kalbi for yakiniku. We carefully select the meat we procure at that time and adjust the aging period.
JPY 950
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Horumon Marushou 4 Jo
Japanese
焼肉ホルモンまる笑 4条店
Korean
홀몬마루엠시조텐
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.55km from Kitami station
Hours
Sunday
17:00~24:00
(L.O.23:00)
Accepts reservations
Monday
17:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:00)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:00)
Accepts reservations
Friday
17:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
17:00~24:00
(L.O.23:00)
Accepts reservations
Budget
JPY 7,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Unknown
Opening date
Unknown
Restaurant details
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