Uno Bokujo
宇野牧場
3.43
（0 reviews）JPY 1,000
Teshio-gun Teshio-cho, Hokkaido, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000
Hours
Sunday
11:00~16:00
(L.O.15:30)
Accepts reservations
Monday
11:00~16:00
(L.O.15:30)
Accepts reservations
Tuesday
11:00~16:00
(L.O.15:30)
Accepts reservations
Wednesday
11:00~16:00
(L.O.15:30)
Accepts reservations
Thursday
11:00~16:00
(L.O.15:30)
Accepts reservations
Friday
11:00~16:00
(L.O.15:30)
Accepts reservations
Saturday
11:00~16:00
(L.O.15:30)
Accepts reservations
Public holiday
11:00~16:00
(L.O.15:30)
Accepts reservations
Address
Facilities
Parking lot available
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.43（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Uno Bokujo
Japanese
宇野牧場
Korean
우노박조우
Simplified Chinese
宇野牧場
Traditional Chinese (Taiwan)
宇野牧場
Traditional Chinese (Hong Kong)
宇野牧場
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:00~16:00
(L.O.15:30)
Accepts reservations
Monday
11:00~16:00
(L.O.15:30)
Accepts reservations
Tuesday
11:00~16:00
(L.O.15:30)
Accepts reservations
Wednesday
11:00~16:00
(L.O.15:30)
Accepts reservations
Thursday
11:00~16:00
(L.O.15:30)
Accepts reservations
Friday
11:00~16:00
(L.O.15:30)
Accepts reservations
Saturday
11:00~16:00
(L.O.15:30)
Accepts reservations
Public holiday
11:00~16:00
(L.O.15:30)
Accepts reservations
Budget
JPY 1,000
Payment methods
Credit cards accepted, Electronic money accepted, and QR code payment available
Facilities
Parking lot
available
Smoking
Non-smoking
Opening date
March 25, 1945
Restaurant details
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