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La Cipollina
3.00
（0 reviews）USD 30
Italian
Freehold Township, New Jersey, United States
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
USD 30
Hours
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
注意事項
A note from the restaurant
Regarding Outside Dining......................... Weather can be unpredictable. Please note when reserving an outdoor table, La Cipollina does not guarantee an indoor table due to inclement weather.
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
：Real-time reservation
：Request
：No available seats
：Closed
Classic Italian Dining with Gracious Service
La Cipollina offers classic Italian cooking with carefully prepared dishes, from crisp rice balls to generous pastas and hearty mains. Guests note consistently flavorful food served at a comfortable, unhurried pace. Attentive, professional staff and a hospitable ambiance create a convivial setting for gatherings of all sizes.
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Kids Menu
Cheese Menu
Dessert Menu
Dinner Menu
Kids Menu
Cheese Menu
Dinner Menu
Chef Family Style Tasting Menu
Dessert Menu
Children Menu
Kids Menu
Cheese Menu
Chef Family Style Tasting Menu
Dinner Menu
Dessert Menu
Children Menu
Kids Menu
Cheese Menu
Chef Family Style Tasting Menu
Dinner Menu
Dessert Menu
Children Menu
ANTIPASTI | APPETIZER
MOZZARELLA, ASPARAGUS, ROASTED PEPPER, EGGPLANT, RED ONION, TOMATO, SUN-DRIED TOMATO, PESTO- V/GF
Market value (please ask)
CALAMARI, PEPPERONCINI, CHERRY PEPPER, CAPER, FRESH TOMATO- V
Market value (please ask)
MEATBALL, RICOTTA, MARINARA
Market value (please ask)
SICILIAN EGGPLANT, FRESH MOZZARELLA, RICOTTA, PARMIGIANO, PLUM TOMATO, BÉCHAMEL- V
Market value (please ask)
ARBORIO RICE BALLS, MOZZARELLA, PEAS, PARMIGIANO- V
Market value (please ask)
HOMEMADE RICOTTA, CANDIED PISTACHIO, WILDFLOWER HONEY, TOASTED CROSTINI- V/VG
Market value (please ask)
MOZZARELLA, WARM WATER- V/GF
Market value (please ask)
PASTA E FAGIOLI ZUPPA- GF
Market value (please ask)
FARINACCI / RISOTTO | PASTA / RISOTTO
PAPPARDELLE BOLOGNESE, PORK, VEAL, BEEF, FRESH TOMATO, NUTMEG
Market value (please ask)
CREPE MANICOTTI, RICOTTA, PECORINO, PARMIGIANO PARSLEY, MARINARA- V/VG
Market value (please ask)
PENNE, PLUM TOMATO, BASIL- V/VG
Market value (please ask)
TORTELLINI, QUATTRO FROMAGE, PEAS, SHIITAKE, ONION, PROSCIUTTO
Market value (please ask)
GNOCCHI, PROSCUITTO, TOMATO, BASIL
Market value (please ask)
FETTUCINE, ALFREDO
Market value (please ask)
CAVATAPPI, SPICY VODKA SAUCE
Market value (please ask)
CORSE PRINCIPALE MAIN COURSE
FILET MIGNON, MUSHROOM, PORCCINI, WILD MUSHROOM, FLORIO DEMI, SPINACH, WHIPPED POTATO
Market value (please ask)
WILD ALASKAN SALMON, GARDEN BASIL PESTO, SPINACH, PARMIGIANO RISOTTO- V/GF
Market value (please ask)
BELLE & EVANS CHICKEN MILANESE, ARUGULA, TOMATO, ONION, REGIANO, VIRGIN OIL, BALSAMIC
Market value (please ask)
EGGPLANT PARMAGGIANO, MOZZARELLA, TOMATO
Market value (please ask)
CONTORNO
VEGETABLES SERVED FOR 2
SAUTEED SPINACH, OIL & GARLIC- V/GF/VG
Market value (please ask)
WHIPPED POTATO- V
Market value (please ask)
DOLCI DESSERT
SARDINIAN CUCUMBERS, LEMON, SUGAR, CREAM
Market value (please ask)
COOKIE PLATE- PIGNOLI, ORANGE PIZZELLE, RED WINE COOKIE, CRANBERRY BISCOTTI, PECAN BALLS
Market value (please ask)
VANILLA BEAN CREME BRÛLÉE
Market value (please ask)
CHEFS TRILOGY- RICOTTA CHEESECAKE, FLOURLESS CHOCOLATE TORTE, ALMOND POUND CAKE
Market value (please ask)
GELATO & SORBET PREPARATIONS
Market value (please ask)
CHOCOLATE & VANILLA ICE CREAM
Market value (please ask)
SEASONAL FRESH BERRY PLATE, WHIPPED CREAM
Market value (please ask)
FLOURLESS CHOCOLATE TORTE
Market value (please ask)
ALMOND POUND CAKE
Market value (please ask)
PUGLIA CHEESECAKE, RICOTTA, LEMON
Market value (please ask)
FORMAGGIO ARTISANAL CHEESE
MOLITERNO TRUFFLE
VENICE ITALY, COWS MILK, BLACK TRUFFLE, SILKY
Market value (please ask)
GRANA PADANO PARMIGIANO REGGIANO
PARMA ITALY, RAW COW, SALTY, FRUITY, NUTTY
Market value (please ask)
GORGONZOLA DOP PICCANTE
PIEDMONT ITALY, COWS MILK, CRUMBLY, NUTTY
Market value (please ask)
FONTINA VAL D' AOSTA
VAL D' AOSTA ITALY, RAW COW, MUSHROOM, CREAM, NUTTY
Market value (please ask)
AURRICHIO PROVOLONE
VENETO ITALY, PO VALLEY, FULL COWS MILK, SALT, AGED 6 MONTHS
Market value (please ask)
STELLA ASIAGO
ALTOPIANO DI ASIAGO ITALY, FULL COWS MILK, FIRM, BUTTERY, AGED 19 MONTHS
Market value (please ask)
ESSEX MANCHEGO 1605 (YEAR OF RECIPE)
LA MANCHA SPAIN, RAW SHEEP, GREEN OLIVE, HAZELNUT, RICH BUTTERFAT, SLIGHTLY WOODY, AGED 12 MONTHS
Market value (please ask)
FRIBOURG LE GRUYERE
FRIBOURG SWITZERLAND, CAVE AGED, COWS MILK, RICH, SILKY, OILY RIND, SEMI-FIRM, AGED 12 MONTHS
Market value (please ask)
SISTINA OLIVES, CANDIED NUTS, DRIED FRUITS, GRAPES, PICKELED RED ONION
CHOICE OF FOUR | CHOICE OF EIGHT | CHOICE OF TWELVE
Market value (please ask)
CICCETTI SMALL DISHES
ARBORIO RICE BALLS, MOZZARELLA, PEAS, PARMIGIANO - V
Market value (please ask)
OLIVES, SISTINA STYLE, WARM ROSEMARY V/GF/VG
Market value (please ask)
HOMEMADE RICOTTA, CANDIED PISTACHIO, WILDFLOWER HONEY, TOASTED CROSTINI - V
Market value (please ask)
MOZZARELLA, WARM WATER 8 PER PIECE - V/GF
Market value (please ask)
ROASTED PEPPERS AND ROASTED EGGPLANT - V/GF/VG
Market value (please ask)
CHARCUTERIE BUTCHER PLATE
MOLITERNO TRUFFLE, GRANA PADANO, AURRICHIO PROVOLONE,
Market value (please ask)
PROSCIUTTO DI PARMA, HOT COPPA, SOPRESATTA,
Market value (please ask)
SISTINA OLIVES, ROASTED PEPPERS, GARLIC EGGPLANT, RICOTTA CROSTINI
Market value (please ask)
SERVE TWO | SERVE FOUR
Market value (please ask)
DOLCI | DESSERT
SARDINIAN CUCUMBERS, LEMON, SUGAR, CREAM
Market value (please ask)
COOKIE PLATE- PIGNOLI, ORANGE PIZZELLE, RED WINE COOKIE, CRANBERRY BISCOTTI, PECAN BALLS
Market value (please ask)
TRADITIONAL VANILLA BEAN CREME BRÛLÉE
Market value (please ask)
CHEFS TRILOGY- RICOTTA CHEESECAKE, FLOURLESS CHOCOLATE TORTE, ALMOND POUND CAKE
Market value (please ask)
GELATO & SORBET PREPARATIONS
Market value (please ask)
CHOCOLATE & VANILLA ICE CREAM
Market value (please ask)
SEASONAL FRESH BERRY PLATE, WHIPPED CREAM
Market value (please ask)
TABLESIDE BANANA FORSTER (TWO GUESTS)- VANILLA ICE CREAM, RUM
Market value (please ask)
CHEESE & FRUIT PLATE- FONTINA VAL D'AOSTA, AURRICHIO PROVOLONE, STELLA ASSIAGO, GRAPES
Market value (please ask)
FLOURLESS CHOCOLATE TORTE
Market value (please ask)
ALMOND POUND CAKE
Market value (please ask)
PUGLIA CHEESECAKE, RICOTTA, LEMON
Market value (please ask)
TABLESIDE BERRIES ZABAGLIONE (TWO GUESTS)
Market value (please ask)
AFFOGATO, GELATO, ESPRESSO
Market value (please ask)
LEMON POSSET CUSTARD
Market value (please ask)
DESSERT WINE- LATE HARVEST RIESLING-AMADOR 2018 APRICOT, MARMALADE, HONEY, ORANGE BLOSSOM HALF BOTTLE
Market value (please ask)
CAFE
COFFEE BY NESPRESSO
COFFEE
Market value (please ask)
TEA
Market value (please ask)
CAPPUCCINO
Market value (please ask)
CAPPUCCINO
Market value (please ask)
VANILLA OR HAZLENUT ESPRESSO
Market value (please ask)
VANILLA OR HAZELNUT LATTE
Market value (please ask)
CAFE MOCHA
Market value (please ask)
DINNER SERVED
WEDNESDAY THROUGH SATURDAY SEATING 5 PM TO 10 PM
Market value (please ask)
SUNDAY SEATING 1PM TO 10PM
Market value (please ask)
MONDAYS & TUESDAY & LUNCH-AVAILABLE FOR PRIVATE ENTERTAINING
Market value (please ask)
PRIVATE ENTERTAINING
FRONT ROOM UP TO 55 GUESTS
Market value (please ask)
BACK ROOM UP TO 85 GUESTS
Market value (please ask)
OUTSIDE TERRACE UP TO 55 GUESTS
Market value (please ask)
CATERING FROM 10 TO 1000 GUESTS
Market value (please ask)
PRIVATE ESTATE LOCATION UP TO 400 GUESTS
Market value (please ask)
FORMAGGIO ARTISANAL CHEESE
MOLITERNO TRUFFLE
VENICE ITALY, COWS MILK, BLACK TRUFFLE, SILKY
Market value (please ask)
GRANA PADANO PARMIGIANO REGGIANO
PARMA ITALY, RAW COW, SALTY, FRUITY, NUTTY
Market value (please ask)
GORGONZOLA DOP PICCANTE
PIEDMONT ITALY, COWS MILK, CRUMBLY, NUTTY
Market value (please ask)
FONTINA VAL D' AOSTA
VAL D' AOSTA ITALY, RAW COW, MUSHROOM, CREAM, NUTTY
Market value (please ask)
AURRICHIO PROVOLONE
VENETO ITALY, PO VALLEY, FULL COWS MILK, SALT, AGED 6 MONTHS
Market value (please ask)
STELLA ASIAGO
ALTOPIANO DI ASIAGO ITALY, FULL COWS MILK, FIRM, BUTTERY, AGED 19 MONTHS
Market value (please ask)
ESSEX MANCHEGO 1605 (YEAR OF RECIPE)
LA MANCHA SPAIN, RAW SHEEP, GREEN OLIVE, HAZELNUT, RICH BUTTERFAT, SLIGHTLY WOODY, AGED 12 MONTHS
Market value (please ask)
FRIBOURG LE GRUYERE
FRIBOURG SWITZERLAND, CAVE AGED, COWS MILK, RICH, SILKY, OILY RIND, SEMI-FIRM, AGED 12 MONTHS
Market value (please ask)
SISTINA OLIVES, CANDIED NUTS, DRIED FRUITS, GRAPES, PICKELED RED ONION
CHOICE OF FOUR | CHOICE OF EIGHT | CHOICE OF TWELVE
Market value (please ask)
CICCETTI SMALL DISHES
ARBORIO RICE BALLS, MOZZARELLA, PEAS, PARMIGIANO | V
Market value (please ask)
OLIVES, SISTINA STYLE, WARM ROSEMARY | V/GF/VG
Market value (please ask)
HOMEMADE RICOTTA, CANDIED PISTACHIO, WILDFLOWER HONEY, TOASTED CROSTINI | V
Market value (please ask)
MOZZARELLA, WARM WATER | V/GF
Market value (please ask)
ROASTED PEPPERS AND ROASTED EGGPLANT | V/GF/VG
Market value (please ask)
CHARCUTERIE BUTCHER PLATE
MOLITERNO TRUFFLE, GRANA PADANO, AURRICHIO PROVOLONE, PROSCIUTTO DI PARMA, HOT COPPA, SOPRESATTA, SISTINA OLIVES, ROASTED PEPPERS, GARLIC EGGPLANT, RICOTTA CROSTINI
Market value (please ask)
ANTIPASTI APPETIZER
MOZZARELLA, ASPARAGUS, ROASTED PEPPER, EGGPLANT, RED ONION, TOMATO, SUN-DRIED TOMATO, PESTO- V/GF
Market value (please ask)
CALAMARI, PEPPERONCINI, CHERRY PEPPER, CAPER, FRESH TOMATO- V
Market value (please ask)
MEATBALLS, RICOTTA, MARINARA
Market value (please ask)
SICILIAN EGGPLANT, FRESH MOZZARELLA, RICOTTA, PARMIGIANO, PLUM TOMATO- V
Market value (please ask)
PRINCE EDWARD ISLAND MUSSELS FRA DIAVOLO, FRESH TOMATO, OIL, GARLIC, BASIL- V/GF
Market value (please ask)
ZUPPA DI LONG ISLAND CLAMS, BLANCO- V
Market value (please ask)
STUFFED MUSHROOM, GOLD RAISIN, TOASTED PIGNOLI, REGIANO- V
Market value (please ask)
BRUSSELS SPROUTS, GOAT CHEESE, LEMON, TRUFFLE, PANCETTA
Market value (please ask)
QUATTRO FORMAGGIO RAVIOLI, SAGE, BROWN BUTTER, SQUASH, PEACONS, CREAM- V
Market value (please ask)
ZUPPA / INSALATE SOUP / SALAD
PASTA E FAGIOLI ZUPPA- GF
Market value (please ask)
ARUGULA, RADICCHIO, ENDIVE, PISTACHIO, FENNEL, SHAVED PARMIGIANO, OLIVES, LEMON VINAIGRETTE- V/GF
Market value (please ask)
ROMAINE, CAESAR, PANCETTA, CROUTON, GAETA OLIVES, PARMIGIANO REGGIANO
Market value (please ask)
CARMILIZED PEARS, SOUR APPLES, ARUGULA, ENDIVE, RADICCIO, GORGANZOLA, PEACANS, LEMON, HONEY- V/GF
Market value (please ask)
ROASTED BEETS, ARUGOLA, CARUSO FARM GOAT CHEESE, BERRIES, PORT WINE VINEGRETTE- V/GF
Market value (please ask)
FARINACCI / RISOTTO PASTA / RISOTTO
NO 1/2 ORDERS FOR ENTRE / GLUTEN FREE PASTA AVAILABLE
PAPPARDELLE BOLOGNESE, PORK, VEAL, BEEF, FRESH TOMATO, NUTMEG
Market value (please ask)
GNOCCHI, PROSCUITTO, TOMATO, BASIL
Market value (please ask)
RIGATONI, GUANCIALE, ONION, PLUM TOMATO, REGGIANO, PROSCIUTTO, ONION, TOMATO, BASIL
Market value (please ask)
TRUFFLED MUSHROOM RISOTTO, PARMIGIANO REGGIANO- V
Market value (please ask)
TORTELLINI, QUATTRO FROMAGE, PEAS, SHIITAKE, ONION, PROSCIUTTO
Market value (please ask)
CAVATAPPI, SPICY VODKA SAUCE- V
Market value (please ask)
LINGUINI CARBONARA, PARMIGIANO, PANCETTA, EGG
Market value (please ask)
CREPE MANICOTTI, RICOTTA, PECORINO, PARMIGIANO PARSLEY, MARINARA- V/VG
Market value (please ask)
FETTUCINE, ALFREDO- V
Market value (please ask)
CAVATELLI, BROCCOLI RABE, SAUSAGE, TOMATO, GARLIC AND OIL
Market value (please ask)
CORSE PRINCIPALE MAIN COURSE
BERKSHIRE PORK OSSO BUCCO, MIREPOIX, NATURAL AU JUS, WHIPPED POTATO
Market value (please ask)
FILET MIGNON, MUSHROOM, PORCCINI, WILD MUSHROOM, FLORIO DEMI, SPINACH, WHIPPED POTATO
Market value (please ask)
CIOPPINO, SHRIMP, LOBSTER, CLAMS, MUSSELS, CRABMEAT, CALAMARI, TOMATO, PARMIGGIANO RISOTTO- V/GF
Market value (please ask)
FRENCH CHICKEN BREAST, CHABLIS, SHITAKE, ARTICHOKE, CAPERS, LEMON, SPINACH, WHIPPED POTATO
Market value (please ask)
WILD ALASKAN SALMON, GARDEN BASIL PESTO, SPINACH, PARMIGIANO RISOTTO- V/GF
Market value (please ask)
FREE RANGE WHOLE CHICKEN SCARPARIELLO, SAUSAGE, ROSEMARY, PARMIGIANO RISOTTO, WHITE WINE
Market value (please ask)
GULF SHRIMP, LOBSTER TAIL, GARLIC, LEMON, CHABLIS, SCALLION, SPINACH, BREADCRUMBS, PARMIGIANO RISOTTO- V
Market value (please ask)
BELL & EVANS CHICKEN MILANESE, ARUGULA, TOMATO, ONION, REGIANO, VIRGIN OIL, BALSAMIC
Market value (please ask)
VEAL, WILD MUSHROOMS, FLORIO MARSALA, PROSCUITTO, SPINACH, PARMIGIANO RISOTTO
Market value (please ask)
CHILEAN SEABASS, TOMATO, CAPERS, OLIVES, SHRIMP, LEMON, SPINACH, PARMIGIANO RISOTTO- V
Market value (please ask)
EGGPLANT PARMAGGIANO, MOZZARELLA, TOMATO- V
Market value (please ask)
CONTORNO VEGETABLES SERVED FOR 2
BROCCOLI RABE, SAUSAGE, OIL & GARLIC- GF
Market value (please ask)
ASPARAGUS, ROMANO & PARMIGIANO, OLIVE OIL- V/GF
Market value (please ask)
SAUTEED SPINACH, OIL & GARLIC- V/GF/VG
Market value (please ask)
TRUFFLED MUSHROOMS, OIL & GARLIC- V/GF/VG
Market value (please ask)
WHIPPED POTATO - V
Market value (please ask)
ANTIPASTO CALDO
CALAMARI, PEPPERONCINI, CHERRY PEPPER
Market value (please ask)
SICILIAN EGGPLANT, FRESH MOZZARELLA, RICOTTA, PARMIGIANO
Market value (please ask)
MEATBALLS, RICOTTA, MARINARA
Market value (please ask)
ANTIPASTO FREDDO
MOZZARELLA, ASPARAGUS, ROASTED PEPPER
Market value (please ask)
ROMAINE, CAESAR, PANCETTA, CROUTON
Market value (please ask)
ARUGULA, RADICCHIO, ENDIVE, PISTACHIO, FENNEL, SHAVED PARMIGIANO, OLIVES, LEMON VINAIGRETTE
Market value (please ask)
PIATTO PRINCIPALE
FILET MIGNON, MUSHROOM, PORCCINI, WILD MUSHROOM, FLORIO DEMI, SPINACH, WHIPPED POTATO
Market value (please ask)
CIOPPINO, SHRIMP, LOBSTER, CLAMS, MUSSELS, CRABMEAT, CALAMARI, TOMATO
Market value (please ask)
CAVATAPPI, SPICY VODKA SAUCE
Market value (please ask)
DOLCI
CHEFS TRILOGY- RICOTTA CHEESECAKE, FLOURLESS CHOCOLATE TORTE, ALMOND POUND CAKE
Market value (please ask)
COOKIE PLATE- PIGNOLI, ORANGE PIZZELLE, RED WINE COOKIE, CRANBERRY BISCOTTI, PECAN BALLS
Market value (please ask)
TABLESIDE BANANA FORSTER, VANILLA BEAN ICE CREAM, RUM
Market value (please ask)
SARDINIAN CUCUMBERS, LEMON, SUGAR, CREAM
Market value (please ask)
ANTIPASTI | APPETIZER
MOZZARELLA, ASPARAGUS, ROASTED PEPPER, EGGPLANT, RED ONION, TOMATO, SUN-DRIED TOMATO, PESTO- V/GF
Market value (please ask)
CALAMARI, PEPPERONCINI, CHERRY PEPPER, CAPER, FRESH TOMATO- V
Market value (please ask)
MEATBALL, RICOTTA, MARINARA
Market value (please ask)
SICILIAN EGGPLANT, FRESH MOZZARELLA, RICOTTA, PARMIGIANO, PLUM TOMATO, BÉCHAMEL- V
Market value (please ask)
ARBORIO RICE BALLS, MOZZARELLA, PEAS, PARMIGIANO- V
Market value (please ask)
HOMEMADE RICOTTA, CANDIED PISTACHIO, WILDFLOWER HONEY, TOASTED CROSTINI- V/VG
Market value (please ask)
MOZZARELLA, WARM WATER- V/GF
Market value (please ask)
PASTA E FAGIOLI ZUPPA- GF
Market value (please ask)
FARINACCI / RISOTTO | PASTA / RISOTTO
PAPPARDELLE BOLOGNESE, PORK, VEAL, BEEF, FRESH TOMATO, NUTMEG
Market value (please ask)
CREPE MANICOTTI, RICOTTA, PECORINO, PARMIGIANO PARSLEY, MARINARA- V/VG
Market value (please ask)
PENNE, PLUM TOMATO, BASIL- V/VG
Market value (please ask)
TORTELLINI, QUATTRO FROMAGE, PEAS, SHIITAKE, ONION, PROSCIUTTO
Market value (please ask)
GNOCCHI, PROSCUITTO, TOMATO, BASIL
Market value (please ask)
FETTUCINE, ALFREDO
Market value (please ask)
CAVATAPPI, SPICY VODKA SAUCE
Market value (please ask)
CORSE PRINCIPALE MAIN COURSE
FILET MIGNON, MUSHROOM, PORCCINI, WILD MUSHROOM, FLORIO DEMI, SPINACH, WHIPPED POTATO
Market value (please ask)
WILD ALASKAN SALMON, GARDEN BASIL PESTO, SPINACH, PARMIGIANO RISOTTO- V/GF
Market value (please ask)
BELLE & EVANS CHICKEN MILANESE, ARUGULA, TOMATO, ONION, REGIANO, VIRGIN OIL, BALSAMIC
Market value (please ask)
EGGPLANT PARMAGGIANO, MOZZARELLA, TOMATO
Market value (please ask)
CONTORNO
VEGETABLES SERVED FOR 2
SAUTEED SPINACH, OIL & GARLIC- V/GF/VG
Market value (please ask)
WHIPPED POTATO- V
Market value (please ask)
DOLCI DESSERT
SARDINIAN CUCUMBERS, LEMON, SUGAR, CREAM
Market value (please ask)
COOKIE PLATE- PIGNOLI, ORANGE PIZZELLE, RED WINE COOKIE, CRANBERRY BISCOTTI, PECAN BALLS
Market value (please ask)
VANILLA BEAN CREME BRÛLÉE
Market value (please ask)
CHEFS TRILOGY- RICOTTA CHEESECAKE, FLOURLESS CHOCOLATE TORTE, ALMOND POUND CAKE
Market value (please ask)
GELATO & SORBET PREPARATIONS
Market value (please ask)
CHOCOLATE & VANILLA ICE CREAM
Market value (please ask)
SEASONAL FRESH BERRY PLATE, WHIPPED CREAM
Market value (please ask)
FLOURLESS CHOCOLATE TORTE
Market value (please ask)
ALMOND POUND CAKE
Market value (please ask)
PUGLIA CHEESECAKE, RICOTTA, LEMON
Market value (please ask)
Formaggio Artisanal Cheese
Moliterno Truffle
Sardinia Italy, cows milk, black truffle, silky, aged 8 months
Market value (please ask)
Grana Padano Parmigiano Reggiano
Piedmont Italy, raw cow, salty, fruity, nutty, aged 9-24 months
Market value (please ask)
Gorgonzola DOP Piccante
Piedmont Italy, cows milk, crumbly, salty, slightly spicy
Market value (please ask)
Fontina Val D'Aosta
Val D'Aosta Italy, bassi family, raw cow, mushroom, cream, nutty
Market value (please ask)
Aurrichio Provolone
Veneto Italy, locatelli family, full cows milk, salt, dry, aged 9 months
Market value (please ask)
Stella Asiago
Italy, full cows milk, firm, buttery
Market value (please ask)
Essex Manchego (1605 Year of Recipe)
La Mancha Spain, raw sheep, green olive, hazelnut, butterfat, woody, aged 6 months
Market value (please ask)
Fribourg Le Gruyere
Fribourg Switzerland, cave aged, cows milk, rich, silky, oily rind, semi-firm, aged 12 months
Market value (please ask)
Pecorino Romano
Calabria Italy, sheeps milk, rich, silky, nutty, aged 12 months
Market value (please ask)
SISTINA OLIVES, CANDIED NUTS, DRIED FRUITS, GRAPES, PICKELED RED ONION
CHOICE OF FOUR 30.00 CHOICE OF EIGHT 50.00 CHOICE OF TWELVE 70.00
Market value (please ask)
Cicchetti Small Dishes
Arborio Rice Balls
Mozzarella, peas, Parmigiano 5 per piece
Market value (please ask)
Lentils, Garlic, Salsa Verde 10 Plate
V/GF/VG
Market value (please ask)
Warm Olives, Sistina Style, Rosemary 10 Plate
V/GF/VG
Market value (please ask)
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini 4 Per Piece
Minimum four
Market value (please ask)
Mozzarella, Warm Water 8 Per Piece
V/GF
Market value (please ask)
Roasted Peppers and Roasted Eggplant 10 Plate
V/GF/VG
Market value (please ask)
Charcuterie
Moliterno Truffle, Grana Padano, Aurrichio Provolone, Prosciutto Di Parma, Hot Coppa, Sopressatta, Sistina Olives, Roasted Peppers, Garlic Eggplant
Butcher Plate
Market value (please ask)
Formaggio Artisanal Cheese
Moliterno Truffle
Sardinia Italy, cows milk, black truffle, silky, aged 8 months
Market value (please ask)
Grana Padano Parmigiano Reggiano
Piedmont Italy, raw cow, salty, fruity, nutty, aged 9-24 months
Market value (please ask)
Gorgonzola DOP Piccante
Piedmont Italy, cows milk, crumbly, salty, slightly spicy
Market value (please ask)
Fontina Val D'Aosta
Val D'Aosta Italy, bassi family, raw cow, mushroom, cream, nutty
Market value (please ask)
Aurrichio Provolone
Veneto Italy, locatelli family, full cows milk, salt, dry, aged 9 months
Market value (please ask)
Stella Asiago
Italy, full cows milk, firm, buttery
Market value (please ask)
Essex Manchego (1605 Year of Recipe)
La Mancha Spain, raw sheep, green olive, hazelnut, butterfat, woody, aged 6 months
Market value (please ask)
Fribourg Le Gruyere
Fribourg Switzerland, cave aged, cows milk, rich, silky, oily rind, semi-firm, aged 12 months
Market value (please ask)
Pecorino Romano
Calabria Italy, sheeps milk, rich, silky, nutty, aged 12 months
Market value (please ask)
Cicchetti Small Dishes
Arborio Rice Balls
Mozzarella, peas, parmigiano 5 per piece
Market value (please ask)
Lentils, Garlic, Salsa Verde 10 Plate
Market value (please ask)
Warm Olives, Sistina Style, Rosemary 10 Plate
Market value (please ask)
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini 4 Per Piece
Market value (please ask)
Mozzarella, Warm Water 8 Per Piece
Market value (please ask)
Roasted Peppers and Roasted Eggplant 10 Plate
Market value (please ask)
Charcuterie
Butcher Plate
Moliterno Truffle, Grana Padano, Aurrichio Provolone, Prosciutto Di Parma, Hot Coppa, Sopressatta, Sistina Olives, Roasted Peppers, Garlic Eggplant
Market value (please ask)
Antipasti Appetizer
Mozzarella, Asparagus, Roasted Pepper, Eggplant, Onion, Tomato, Sun-Dried Tomato
USD 20
Calamari, Pepperoncini, Cherry Pepper, Caper, Fresh Tomato
USD 20
Meatballs, Ricotta, Marinara
USD 22
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano, Plum Tomato
USD 17
Prince Edward Island Mussels, Sherry, Fennel, Cream
USD 17
Long Island Clams Marinara
One Dozen
USD 24
Stuffed Mushroom, Gold Raisin, Toasted Pignoli, Regiano
USD 16
Seared Long Hots, Potato, Garlic, Calabrian Chili
USD 18
UB Gulf Shrimp, Garlic, Lemon, White Wine, Parsley
USD 24
Zuppa / Insalate Soup / Salad
Cheese Tortellini En Brodo, Rosemary, Spring Peas
USD 12
Arugula, Radicchio, Endive, Pistachio, Fennel, Shaved Parmigiano, Olives, Lemon Vinaigrette
USD 16
Romaine, Caesar, Pancetta, Crouton, Gaeta Olives, Parmigiano Reggiano
USD 16
Carmelized Pears, Sour Apples, Arugula, Endive, Radicchio, Gorgonzola, Pecans, Lemon, Honey
USD 17
Roasted Beets, Arugula, Caruso Farmgoat Cheese, Berries, Port Wine Vinaigrette
USD 18
FARINACEI / RISOTTO PASTA / RISOTTO
PAPPARDELLE BOLOGNESE, PORK, VEAL, BEEF, FRESH TOMATO, NUTMEG
Half Size 18.00
USD 29
GNOCCHI, PROSCIUTTO, TOMATO, BASIL
Half Size 17.00
USD 26
RIGATONI GARDEN PESTO, BASIL, PINE NUTS, GARLIC
Half Size 18.00
USD 26
TRUFFLED MUSHROOM RISOTTO, PARMIGIANO REGGIANO
Half Size 17.00
USD 26
TORTELLINI, QUATTRO FROMAGI, PEAS, SHITAKE, ONION, PROSCIUTTO
Half Size 17.00
USD 28
CAVATAPPI, SPICY VODKA SAUCE
Half Size 17.00
USD 26
LINGUINI CARBONARA, PARMIGIANO, PANCETTA, EGG
Half Size 18.00
USD 27
CREPE MANICOTTI, RICOTTA, PECORINO, PARMIGIANO PARSLEY, MARINARA
Half Size 17.00
USD 26
FETTUCCINE, ALFREDO
Half Size 17.00
USD 26
CAVATELLI, BROCCOLI RABE, SAUSAGE, TOMATO, GARLIC AND OIL
Half Size 18.00
USD 29
CORSE PRINCIPALE MAIN COURSE
BERKSHIRE PORK OSSO BUCCO, MIREPOIX, NATURAL AU JUS, WHIPPED POTATO
USD 40
FILET MIGNON, MUSHROOM, PORCCINI, WILD MUSHROOM, FLORIO DEM, SPINACH, WHIPPED POTATO
USD 59
CIOPPINO, SHRIMP, LOBSTER, CLAMS, MUSSELS, CALAMARI, TOMATO, PARMIGIANO RISOTTO
USD 57
FRENCH CHICKEN BREAST, CHABLIS, SHITAKE, ARTICHOKE, CAPERS, LEMON, SPINACH, WHIPPED POTATO
USD 36
WILD ALASKAN SALMON, GARDEN BASIL PESTO, SPINACH, PARMIGIANO RISOTTO
USD 38
FREE RANGE WHOLE CHICKEN SCARPARIELLO, SAUSAGE, ROSEMARY, SHITAKE, PARMIGIANO RISOTTO
USD 36
BELL & EVANS CHICKEN MILANESE, ARUGULA, TOMATO, ONION, REGIANO, VIRGIN OIL, BALSAMIC
USD 36
VEAL, WILD MUSHROOMS, FLORIO MARSALA, SPINACH, PARMIGIANO RISOTTO
USD 45
CHILEAN SEABASS, TOMATO, CAPERS, OLIVES, SHRIMP, LEMON, SPINACH, PARMIGIANO RISOTTO
USD 55
EGGPLANT PARMIGGIANO, MOZZARELLA, TOMATO
USD 31
NY SIRLOIN, SEARED POTATOES, SAUTED ASSORTED VEGETABLES
USD 65
CONTORNO VEGETABLES SERVED FOR 2
BROCCOLI RABE, SAUSAGE, OIL & GARLIC
USD 13
ASPARAGUS, ROMANO & PARMIGIANO, OLIVE OIL
USD 12
SAUTEED SPINACH, OIL & GARLIC
USD 11
TRUFFLED MUSHROOMS, OIL & GARLIC
USD 12
WHIPPED POTATO
USD 10
ASSORTED MIXED VEGETABLES WITH GARLIC AND OIL
USD 12
Antipasto Caldo
Calamari, Pepperoncini, Cherry Pepper
Market value (please ask)
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano Meatballs, Ricotta, Marinara
Market value (please ask)
Antipasto Freddo
Mozzarella, Asparagus, Roasted Pepper
Market value (please ask)
Romaine, Caesar, Pancetta, Crouton
Market value (please ask)
Arugula, Radicchio, Endive, Pistachio, Fennel, Shaved Parmigiano, Olives, Lemon Vinaigrette
Market value (please ask)
Piatto Principale
Filet Mignon, Mushroom, Porcini, Wild Mushroom, Florio Demi, Spinach, Whipped Potato
Market value (please ask)
Cioppino, Shrimp, Lobster, Clams, Mussels, Crabmeat, Calamari, Tomato Cavatappi, Spicy Vodka Sauce
Market value (please ask)
Dolci
Chef's Trilogy: Ricotta Cheesecake, Flourless Chocolate Torte, Almond Pound Cake
Market value (please ask)
Cookie Plate: Pignoli, Orange Pizzelle, Red Wine Cookie, Cranberry Biscotti, Pecan Balls
Market value (please ask)
Tableside Banana Forster, Vanilla Bean Ice Cream, Rum
Market value (please ask)
Sardinian Cucumbers, Lemon, Sugar, Cream
Market value (please ask)
Dessert
Sardinian cucumbers, lemon, sugar, cream
USD 10
Cookie plate - Pignoli, orange pizzelle, red wine cookie, cranberry biscotti, pecan balls
USD 12
Traditional vanilla bean crème brûlée
USD 11
Chef's trilogy - Ricotta cheesecake, flourless chocolate torte, almond pound cake
USD 13
Gelato preparations
USD 10
Sorbetto preparations
USD 10
Chocolate & vanilla ice cream
USD 8
Seasonal fresh berry plate, whipped cream
USD 10
Tableside banana foster (two guests) - Vanilla ice cream, rum
USD 25
Cheese & fruit plate - Fontina val d'aosta, auricchio provolone, stella asiago, grapes
USD 20
Flourless chocolate torte
USD 10
Almond pound cake
USD 10
Puglia cheesecake, ricotta, lemon
USD 10
Tableside berries zabaglione
USD 25
Affogato, gelato, espresso
USD 13
Dessert wine - Gloria port sweet, tignanello
Market value (please ask)
Coffee by Nespresso
Coffee
USD 3
Tea
USD 3
Cappuccino
USD 6
Espresso
USD 4
Vanilla or Hazelnut Espresso
USD 5
Vanilla or Hazelnut Latte
USD 7
Cafe Mocha
USD 7
Uncategorised
Mozzarella, Asparagus, Roasted Pepper, Eggplant, Red Onion, Tomato, Sun-Dried Tomato, Pesto
USD 10
Calamari, Pepperoncini, Cherry Pepper, Caper, Fresh Tomato
USD 10
Meatball, Ricotta, Marinara
USD 10
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano, Plum Tomato
USD 10
Arborio Rice Balls, Mozzarella, Peas, Parmigiano
5 Piece
Market value (please ask)
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini
4 Piece
Market value (please ask)
Mozzarella, Warm Water
4 Piece
Market value (please ask)
Cheese Tortellini En Brodo, Rosemary, Spring Peas
USD 10
Farinacci / Risotto Pasta / Risotto
Pappardelle Bolognese
Pork, Veal, Beef, Fresh Tomato, Nutmeg
USD 17
Crepe Manicotti
Ricotta, Pecorino, Parmigiano, Tomato Sauce
USD 15
Penne, Tomato Sauce
USD 15
Tortellini, Quattro Fromage
Peas, Shiitake, Onion, Prosciutto
USD 17
Gnocchi
Prosciutto, Tomato, Basil
USD 16
Fettucine, Alfredo
USD 17
Cavatappi, Spicy Vodka Sauce
USD 17
Corse Principale Main Course
Filet Mignon
Mushroom, Porccini, Wild Mushroom, Florio Demi, Spinach, Whipped Potato
USD 29
Wild Alaskan Salmon
Garden Basil Pesto, Spinach, Parmigiano Risotto
USD 18
Belle & Evans Chicken Milanese
Arugula, Tomato, Onion, Regiano, Virgin Oil, Balsamic
USD 15
Eggplant Parmaggiano
Mozzarella, Tomato
USD 16
Contorno Vegetables Served for 2
Sauteed Spinach, Oil & Garlic
USD 5
Whipped Potato
USD 5
Dolci
Sardinian Cucumbers, Lemon, Sugar, Cream
USD 8
Cookie Plate - Pignoli, Orange Pizzelle, Red Wine Cookie, Cranberry Biscotti, Pecan Balls
USD 12
Vanilla Bean Creme Brûlée
USD 11
Chefs Trilogy - Ricotta Cheesecake, Flourless Chocolate Torte, Almond Pound Cake
USD 13
Gelato & Sorbet Preparations
USD 10
Chocolate & Vanilla Ice Cream
USD 8
Seasonal Fresh Berry Plate, Whipped Cream
USD 10
Flourless Chocolate Torte
USD 10
Almond Pound Cake
USD 10
Puglia Cheesecake, Ricotta, Lemon
USD 10
ANTIPASTI | APPETIZER
MOZZARELLA, ASPARAGUS, ROASTED PEPPER, EGGPLANT, RED ONION, TOMATO, SUN-DRIED TOMATO, PESTO- V/GF
Market value (please ask)
CALAMARI, PEPPERONCINI, CHERRY PEPPER, CAPER, FRESH TOMATO- V
Market value (please ask)
MEATBALL, RICOTTA, MARINARA
Market value (please ask)
SICILIAN EGGPLANT, FRESH MOZZARELLA, RICOTTA, PARMIGIANO, PLUM TOMATO, BÉCHAMEL- V
Market value (please ask)
ARBORIO RICE BALLS, MOZZARELLA, PEAS, PARMIGIANO- V
Market value (please ask)
HOMEMADE RICOTTA, CANDIED PISTACHIO, WILDFLOWER HONEY, TOASTED CROSTINI- V/VG
Market value (please ask)
MOZZARELLA, WARM WATER- V/GF
Market value (please ask)
PASTA E FAGIOLI ZUPPA- GF
Market value (please ask)
FARINACCI / RISOTTO | PASTA / RISOTTO
PAPPARDELLE BOLOGNESE, PORK, VEAL, BEEF, FRESH TOMATO, NUTMEG
Market value (please ask)
CREPE MANICOTTI, RICOTTA, PECORINO, PARMIGIANO PARSLEY, MARINARA- V/VG
Market value (please ask)
PENNE, PLUM TOMATO, BASIL- V/VG
Market value (please ask)
TORTELLINI, QUATTRO FROMAGE, PEAS, SHIITAKE, ONION, PROSCIUTTO
Market value (please ask)
GNOCCHI, PROSCUITTO, TOMATO, BASIL
Market value (please ask)
FETTUCINE, ALFREDO
Market value (please ask)
CAVATAPPI, SPICY VODKA SAUCE
Market value (please ask)
CORSE PRINCIPALE MAIN COURSE
FILET MIGNON, MUSHROOM, PORCCINI, WILD MUSHROOM, FLORIO DEMI, SPINACH, WHIPPED POTATO
Market value (please ask)
WILD ALASKAN SALMON, GARDEN BASIL PESTO, SPINACH, PARMIGIANO RISOTTO- V/GF
Market value (please ask)
BELLE & EVANS CHICKEN MILANESE, ARUGULA, TOMATO, ONION, REGIANO, VIRGIN OIL, BALSAMIC
Market value (please ask)
EGGPLANT PARMAGGIANO, MOZZARELLA, TOMATO
Market value (please ask)
CONTORNO
VEGETABLES SERVED FOR 2
SAUTEED SPINACH, OIL & GARLIC- V/GF/VG
Market value (please ask)
WHIPPED POTATO- V
Market value (please ask)
DOLCI DESSERT
SARDINIAN CUCUMBERS, LEMON, SUGAR, CREAM
Market value (please ask)
COOKIE PLATE- PIGNOLI, ORANGE PIZZELLE, RED WINE COOKIE, CRANBERRY BISCOTTI, PECAN BALLS
Market value (please ask)
VANILLA BEAN CREME BRÛLÉE
Market value (please ask)
CHEFS TRILOGY- RICOTTA CHEESECAKE, FLOURLESS CHOCOLATE TORTE, ALMOND POUND CAKE
Market value (please ask)
GELATO & SORBET PREPARATIONS
Market value (please ask)
CHOCOLATE & VANILLA ICE CREAM
Market value (please ask)
SEASONAL FRESH BERRY PLATE, WHIPPED CREAM
Market value (please ask)
FLOURLESS CHOCOLATE TORTE
Market value (please ask)
ALMOND POUND CAKE
Market value (please ask)
PUGLIA CHEESECAKE, RICOTTA, LEMON
Market value (please ask)
Formaggio Artisanal Cheese
Moliterno Truffle
Sardinia Italy, cows milk, black truffle, silky, aged 8 months
Market value (please ask)
Grana Padano Parmigiano Reggiano
Piedmont Italy, raw cow, salty, fruity, nutty, aged 9-24 months
Market value (please ask)
Gorgonzola DOP Piccante
Piedmont Italy, cows milk, crumbly, salty, slightly spicy
Market value (please ask)
Fontina Val D'Aosta
Val D'Aosta Italy, bassi family, raw cow, mushroom, cream, nutty
Market value (please ask)
Aurrichio Provolone
Veneto Italy, locatelli family, full cows milk, salt, dry, aged 9 months
Market value (please ask)
Stella Asiago
Italy, full cows milk, firm, buttery
Market value (please ask)
Essex Manchego (1605 Year of Recipe)
La Mancha Spain, raw sheep, green olive, hazelnut, butterfat, woody, aged 6 months
Market value (please ask)
Fribourg Le Gruyere
Fribourg Switzerland, cave aged, cows milk, rich, silky, oily rind, semi-firm, aged 12 months
Market value (please ask)
Pecorino Romano
Calabria Italy, sheeps milk, rich, silky, nutty, aged 12 months
Market value (please ask)
SISTINA OLIVES, CANDIED NUTS, DRIED FRUITS, GRAPES, PICKELED RED ONION
CHOICE OF FOUR 30.00 CHOICE OF EIGHT 50.00 CHOICE OF TWELVE 70.00
Market value (please ask)
Cicchetti Small Dishes
Arborio Rice Balls
Mozzarella, peas, Parmigiano 5 per piece
Market value (please ask)
Lentils, Garlic, Salsa Verde 10 Plate
V/GF/VG
Market value (please ask)
Warm Olives, Sistina Style, Rosemary 10 Plate
V/GF/VG
Market value (please ask)
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini 4 Per Piece
Minimum four
Market value (please ask)
Mozzarella, Warm Water 8 Per Piece
V/GF
Market value (please ask)
Roasted Peppers and Roasted Eggplant 10 Plate
V/GF/VG
Market value (please ask)
Charcuterie
Moliterno Truffle, Grana Padano, Aurrichio Provolone, Prosciutto Di Parma, Hot Coppa, Sopressatta, Sistina Olives, Roasted Peppers, Garlic Eggplant
Butcher Plate
Market value (please ask)
Antipasto Caldo
Calamari, Pepperoncini, Cherry Pepper
Market value (please ask)
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano Meatballs, Ricotta, Marinara
Market value (please ask)
Meatballs, Ricotta, Marinara
Market value (please ask)
Antipasto Freddo
Mozzarella, Asparagus, Roasted Pepper
Market value (please ask)
Romaine, Caesar, Pancetta, Crouton
Market value (please ask)
Arugula, Radicchio, Endive, Pistachio, Fennel, Shaved Parmigiano, Olives, Lemon Vinaigrette
Market value (please ask)
Piatto Principale
Filet Mignon, Mushroom, Porcini, Wild Mushroom, Florio Demi, Spinach, Whipped Potato
Market value (please ask)
Cioppino, Shrimp, Lobster, Clams, Mussels, Crabmeat, Calamari, Tomato Cavatappi, Spicy Vodka Sauce
Market value (please ask)
Cavatappi, Spicy Vodka Sauce
Market value (please ask)
Dolci
Chef's Trilogy: Ricotta Cheesecake, Flourless Chocolate Torte, Almond Pound Cake
Market value (please ask)
Cookie Plate: Pignoli, Orange Pizzelle, Red Wine Cookie, Cranberry Biscotti, Pecan Balls
Market value (please ask)
Tableside Banana Forster, Vanilla Bean Ice Cream, Rum
Market value (please ask)
Sardinian Cucumbers, Lemon, Sugar, Cream
Market value (please ask)
Formaggio Artisanal Cheese
Moliterno Truffle
Sardinia Italy, cows milk, black truffle, silky, aged 8 months
Market value (please ask)
Grana Padano Parmigiano Reggiano
Piedmont Italy, raw cow, salty, fruity, nutty, aged 9-24 months
Market value (please ask)
Gorgonzola DOP Piccante
Piedmont Italy, cows milk, crumbly, salty, slightly spicy
Market value (please ask)
Fontina Val D'Aosta
Val D'Aosta Italy, Bassi family, raw cow, mushroom, cream, nutty
Market value (please ask)
Aurrichio Provolone
Veneto Italy, Locatelli family, full cows milk, salt, dry, aged 9 months
Market value (please ask)
Stella Asiago
Italy, full cows milk, firm, buttery
Market value (please ask)
Essex Manchego 1605 (Year of Recipe)
La Mancha Spain, raw sheep, green olive, hazelnut, butterfat, woody, aged 6 months
Market value (please ask)
Fribourg Le Gruyere
Fribourg Switzerland, cave aged, cows milk, rich, silky, oily rind, semi-firm, aged 12 months
Market value (please ask)
Pecorino Romano
Calabria Italy, sheeps milk, rich, silky, nutty, aged 12 months
Market value (please ask)
Ciccetti Small Dishes
Sistina olives, candied nuts, dried fruits, grapes, pickeled red onion
Market value (please ask)
Ciccetti Small Dishes
Arborio Rice Balls, Mozzarella, Peas, Parmigiano
5 per piece, minimum two
USD 5
Lentils, Garlic, Salsa Verde
10 plate
USD 10
Warm Olives, Sistina Style, Rosemary
10 plate
USD 10
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini
4 per piece, minimum four
USD 4
Mozzarella, Warm Water
8 per piece
USD 8
Roasted Peppers and Roasted Eggplant
10 plate
USD 10
Prosciutto di Parma Grana Padano Parmigiano Reggiano
18 plate
USD 18
Pane de Jamon, Olive, Ham Bread
10 per piece
USD 10
Antipasti
First course served family style
Mozzarella, Asparagus, Roasted Pepper, Eggplant, Onion, Tomato, Sun-Dried Tomato
USD 20
Calamari, Pepperoncini, Cherry Pepper, Caper, Fresh Tomato
USD 20
Meatballs, Ricotta, Marinara
USD 22
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano, Plum Tomato
USD 17
Long Island Clams, Prince Edward Island Mussels, White Wine Broth
USD 25
Stuffed Mushroom, Gold Raisin, Toasted Pignoli, Reggiano
USD 16
U8 Gulf Shrimp, Garlic, Lemon, White Wine, Parsley
USD 24
Crepe Manicotti, Ricotta, Pecorino, Parmigiano Parsley, Marinara
USD 17
Risotto, Spring Peas Asparagus, Parmigiano Reggiano - V
USD 17
Zuppa / Insalate
First course served family style
Maine Lobster Bisque
USD 19
Arugula, Radicchio, Endive, Pistachio, Fennel, Shaved Parmigiano, Olives, Lemon Vinaigrette
USD 16
Romaine, Caesar, Pancetta, Crouton, Gaeta Olives, Parmigiano Reggiano
USD 16
Caramelized Pears, Sour Apples, Arugula, Endive, Radicchio, Gorgonzola, Pecans, Lemon, Honey
USD 17
Farinacei / Pasta
No 1/2 orders for entree / Gluten free pasta available is spaghetti or penne. First course served family style
Pappardelle Bolognese
Pork, veal, beef, fresh tomato, nutmeg
USD 29
Gnocchi
Onion, tomato, basil
USD 17
Tortellini
Quattro fromagi, peas, shiitake, onion, prosciutto
USD 17
Cavatappi
Spicy vodka sauce
USD 17
Cavatelli
Broccoli rabe, sausage, tomato, garlic, olive oil
USD 18
Linguini Carbonara
Parmigiano, pancetta, egg
USD 18
Corse Principale / Main Course
Berkshire Pork Osso Buco
Mirepoix, natural au jus, whipped potato
USD 40
Prime Filet Mignon
Mushroom, porcini, wild mushroom, florio demi, spinach, whipped potato
USD 65
Cioppino
Shrimp, lobster, clams, mussels, calamari, tomato, parmiggiano risotto
USD 57
French Chicken Breast
Chablis, shiitake, artichoke, capers, lemon, spinach, whipped potato
USD 36
Wild Alaskan Salmon
Garden basil pesto, spinach, parmigiano risotto
USD 39
Bell Evans Chicken Milanese
Arugula, tomato, onion, regiano, virgin olive oil, balsamic
USD 36
Veal
Wild mushrooms, florio marsala, spinach, parmigiano risotto
USD 45
Whole Roasted Bronzino
Rosemary, lemon, white wine, asparagus, risotto
USD 45
Prime NY Sirloin
Roasted potatoes, herb butter, spinach
USD 62
** add to any entree chicken cutlet 8, U8 shrimp 6, 6oz lobster tail 19 **
Market value (please ask)
Contorno / Vegetables Served for 2
Broccoli Rabe
Sausage, olive oil garlic - GF
USD 13
Asparagus
Romano parmigiano, olive oil V/GF
USD 12
Sauteed Spinach
Olive oil garlic - V/GF/VG
USD 11
Truffled Mushrooms
Oil garlic - V/GF/VG
USD 12
Whipped Potato - V
USD 10
Dessert
Sardinian cucumbers, lemon, sugar, cream
USD 10
Cookie plate - Pignoli, orange pizzelle, red wine cookie, cranberry biscotti, pecan balls
USD 12
Traditional vanilla bean crème brûlée
USD 11
Chef's trilogy - Ricotta cheesecake, flourless chocolate torte, almond pound cake
USD 13
Gelato preparations
USD 10
Sorbetto preparations
USD 10
Chocolate vanilla ice cream
USD 8
Seasonal fresh berry plate, whipped cream
USD 10
Tableside banana foster (two guests) - Vanilla ice cream, rum
USD 25
Cheese fruit plate - Fontina val d'aosta, auricchio provolone, stella asiago, grapes
USD 20
Flourless chocolate torte
USD 10
Almond pound cake
USD 10
Puglia cheesecake, ricotta, lemon
USD 10
Tableside berries zabaglione
USD 25
Affogato, gelato, espresso
USD 13
Dessert wine - Gloria port sweet, tignanello
Market value (please ask)
Coffee by Nespresso
Coffee
USD 3
Tea
USD 3
Cappuccino
USD 6
Espresso
USD 4
Vanilla or Hazelnut Espresso
USD 5
Vanilla or Hazelnut Latte
USD 7
Cafe Mocha
USD 7
Uncategorised
Mozzarella, Asparagus, Roasted Pepper, Eggplant, Red Onion, Tomato, Sun-Dried Tomato, Pesto
USD 10
Calamari, Pepperoncini, Cherry Pepper, Caper, Fresh Tomato
USD 10
Meatball, Ricotta, Marinara
USD 10
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano, Plum Tomato
USD 10
Arborio Rice Balls, Mozzarella, Peas, Parmigiano
5 Piece
Market value (please ask)
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini
4 Piece
Market value (please ask)
Mozzarella, Warm Water
4 Piece
Market value (please ask)
Cheese Tortellini En Brodo, Rosemary, Spring Peas
USD 10
Farinacci / Risotto Pasta / Risotto
Pappardelle Bolognese
Pork, Veal, Beef, Fresh Tomato, Nutmeg
USD 17
Crepe Manicotti
Ricotta, Pecorino, Parmigiano, Tomato Sauce
USD 15
Penne, Tomato Sauce
USD 15
Tortellini, Quattro Fromage
Peas, Shiitake, Onion, Prosciutto
USD 17
Gnocchi
Prosciutto, Tomato, Basil
USD 16
Fettucine, Alfredo
USD 17
Cavatappi, Spicy Vodka Sauce
USD 17
Corse Principale Main Course
Filet Mignon
Mushroom, Porccini, Wild Mushroom, Florio Demi, Spinach, Whipped Potato
USD 29
Wild Alaskan Salmon
Garden Basil Pesto, Spinach, Parmigiano Risotto
USD 18
Belle Evans Chicken Milanese
Arugula, Tomato, Onion, Regiano, Virgin Oil, Balsamic
USD 15
Eggplant Parmaggiano
Mozzarella, Tomato
USD 16
Contorno Vegetables Served for 2
Sauteed Spinach, Oil Garlic
USD 5
Whipped Potato
USD 5
Dolci
Sardinian Cucumbers, Lemon, Sugar, Cream
USD 8
Cookie Plate - Pignoli, Orange Pizzelle, Red Wine Cookie, Cranberry Biscotti, Pecan Balls
USD 12
Vanilla Bean Creme Brûlée
USD 11
Chefs Trilogy - Ricotta Cheesecake, Flourless Chocolate Torte, Almond Pound Cake
USD 13
Gelato Sorbet Preparations
USD 10
Chocolate Vanilla Ice Cream
USD 8
Seasonal Fresh Berry Plate, Whipped Cream
USD 10
Flourless Chocolate Torte
USD 10
Almond Pound Cake
USD 10
Puglia Cheesecake, Ricotta, Lemon
USD 10
ANTIPASTI | APPETIZER
MOZZARELLA, ASPARAGUS, ROASTED PEPPER, EGGPLANT, RED ONION, TOMATO, SUN-DRIED TOMATO, PESTO- V/GF
Market value (please ask)
CALAMARI, PEPPERONCINI, CHERRY PEPPER, CAPER, FRESH TOMATO- V
Market value (please ask)
MEATBALL, RICOTTA, MARINARA
Market value (please ask)
SICILIAN EGGPLANT, FRESH MOZZARELLA, RICOTTA, PARMIGIANO, PLUM TOMATO, BÉCHAMEL- V
Market value (please ask)
ARBORIO RICE BALLS, MOZZARELLA, PEAS, PARMIGIANO- V
Market value (please ask)
HOMEMADE RICOTTA, CANDIED PISTACHIO, WILDFLOWER HONEY, TOASTED CROSTINI- V/VG
Market value (please ask)
MOZZARELLA, WARM WATER- V/GF
Market value (please ask)
PASTA E FAGIOLI ZUPPA- GF
Market value (please ask)
FARINACCI / RISOTTO | PASTA / RISOTTO
PAPPARDELLE BOLOGNESE, PORK, VEAL, BEEF, FRESH TOMATO, NUTMEG
Market value (please ask)
CREPE MANICOTTI, RICOTTA, PECORINO, PARMIGIANO PARSLEY, MARINARA- V/VG
Market value (please ask)
PENNE, PLUM TOMATO, BASIL- V/VG
Market value (please ask)
TORTELLINI, QUATTRO FROMAGE, PEAS, SHIITAKE, ONION, PROSCIUTTO
Market value (please ask)
GNOCCHI, PROSCUITTO, TOMATO, BASIL
Market value (please ask)
FETTUCINE, ALFREDO
Market value (please ask)
CAVATAPPI, SPICY VODKA SAUCE
Market value (please ask)
CORSE PRINCIPALE MAIN COURSE
FILET MIGNON, MUSHROOM, PORCCINI, WILD MUSHROOM, FLORIO DEMI, SPINACH, WHIPPED POTATO
Market value (please ask)
WILD ALASKAN SALMON, GARDEN BASIL PESTO, SPINACH, PARMIGIANO RISOTTO- V/GF
Market value (please ask)
BELLE & EVANS CHICKEN MILANESE, ARUGULA, TOMATO, ONION, REGIANO, VIRGIN OIL, BALSAMIC
Market value (please ask)
EGGPLANT PARMAGGIANO, MOZZARELLA, TOMATO
Market value (please ask)
CONTORNO
VEGETABLES SERVED FOR 2
SAUTEED SPINACH, OIL & GARLIC- V/GF/VG
Market value (please ask)
WHIPPED POTATO- V
Market value (please ask)
DOLCI DESSERT
SARDINIAN CUCUMBERS, LEMON, SUGAR, CREAM
Market value (please ask)
COOKIE PLATE- PIGNOLI, ORANGE PIZZELLE, RED WINE COOKIE, CRANBERRY BISCOTTI, PECAN BALLS
Market value (please ask)
VANILLA BEAN CREME BRÛLÉE
Market value (please ask)
CHEFS TRILOGY- RICOTTA CHEESECAKE, FLOURLESS CHOCOLATE TORTE, ALMOND POUND CAKE
Market value (please ask)
GELATO & SORBET PREPARATIONS
Market value (please ask)
CHOCOLATE & VANILLA ICE CREAM
Market value (please ask)
SEASONAL FRESH BERRY PLATE, WHIPPED CREAM
Market value (please ask)
FLOURLESS CHOCOLATE TORTE
Market value (please ask)
ALMOND POUND CAKE
Market value (please ask)
PUGLIA CHEESECAKE, RICOTTA, LEMON
Market value (please ask)
Formaggio Artisanal Cheese
Moliterno Truffle
Sardinia Italy, cows milk, black truffle, silky, aged 8 months
Market value (please ask)
Grana Padano Parmigiano Reggiano
Piedmont Italy, raw cow, salty, fruity, nutty, aged 9-24 months
Market value (please ask)
Gorgonzola DOP Piccante
Piedmont Italy, cows milk, crumbly, salty, slightly spicy
Market value (please ask)
Fontina Val D'Aosta
Val D'Aosta Italy, bassi family, raw cow, mushroom, cream, nutty
Market value (please ask)
Aurrichio Provolone
Veneto Italy, locatelli family, full cows milk, salt, dry, aged 9 months
Market value (please ask)
Stella Asiago
Italy, full cows milk, firm, buttery
Market value (please ask)
Essex Manchego (1605 Year of Recipe)
La Mancha Spain, raw sheep, green olive, hazelnut, butterfat, woody, aged 6 months
Market value (please ask)
Fribourg Le Gruyere
Fribourg Switzerland, cave aged, cows milk, rich, silky, oily rind, semi-firm, aged 12 months
Market value (please ask)
Pecorino Romano
Calabria Italy, sheeps milk, rich, silky, nutty, aged 12 months
Market value (please ask)
SISTINA OLIVES, CANDIED NUTS, DRIED FRUITS, GRAPES, PICKELED RED ONION
CHOICE OF FOUR 30.00 CHOICE OF EIGHT 50.00 CHOICE OF TWELVE 70.00
Market value (please ask)
Cicchetti Small Dishes
Arborio Rice Balls
Mozzarella, peas, Parmigiano 5 per piece
Market value (please ask)
Lentils, Garlic, Salsa Verde 10 Plate
V/GF/VG
Market value (please ask)
Warm Olives, Sistina Style, Rosemary 10 Plate
V/GF/VG
Market value (please ask)
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini 4 Per Piece
Minimum four
Market value (please ask)
Mozzarella, Warm Water 8 Per Piece
V/GF
Market value (please ask)
Roasted Peppers and Roasted Eggplant 10 Plate
V/GF/VG
Market value (please ask)
Charcuterie
Moliterno Truffle, Grana Padano, Aurrichio Provolone, Prosciutto Di Parma, Hot Coppa, Sopressatta, Sistina Olives, Roasted Peppers, Garlic Eggplant
Butcher Plate
Market value (please ask)
Antipasto Caldo
Calamari, Pepperoncini, Cherry Pepper
Market value (please ask)
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano Meatballs, Ricotta, Marinara
Market value (please ask)
Meatballs, Ricotta, Marinara
Market value (please ask)
Antipasto Freddo
Mozzarella, Asparagus, Roasted Pepper
Market value (please ask)
Romaine, Caesar, Pancetta, Crouton
Market value (please ask)
Arugula, Radicchio, Endive, Pistachio, Fennel, Shaved Parmigiano, Olives, Lemon Vinaigrette
Market value (please ask)
Piatto Principale
Filet Mignon, Mushroom, Porcini, Wild Mushroom, Florio Demi, Spinach, Whipped Potato
Market value (please ask)
Cioppino, Shrimp, Lobster, Clams, Mussels, Crabmeat, Calamari, Tomato Cavatappi, Spicy Vodka Sauce
Market value (please ask)
Cavatappi, Spicy Vodka Sauce
Market value (please ask)
Dolci
Chef's Trilogy: Ricotta Cheesecake, Flourless Chocolate Torte, Almond Pound Cake
Market value (please ask)
Cookie Plate: Pignoli, Orange Pizzelle, Red Wine Cookie, Cranberry Biscotti, Pecan Balls
Market value (please ask)
Tableside Banana Forster, Vanilla Bean Ice Cream, Rum
Market value (please ask)
Sardinian Cucumbers, Lemon, Sugar, Cream
Market value (please ask)
Formaggio Artisanal Cheese
Moliterno Truffle
Sardinia Italy, cows milk, black truffle, silky, aged 8 months
Market value (please ask)
Grana Padano Parmigiano Reggiano
Piedmont Italy, raw cow, salty, fruity, nutty, aged 9-24 months
Market value (please ask)
Gorgonzola DOP Piccante
Piedmont Italy, cows milk, crumbly, salty, slightly spicy
Market value (please ask)
Fontina Val D'Aosta
Val D'Aosta Italy, Bassi family, raw cow, mushroom, cream, nutty
Market value (please ask)
Aurrichio Provolone
Veneto Italy, Locatelli family, full cows milk, salt, dry, aged 9 months
Market value (please ask)
Stella Asiago
Italy, full cows milk, firm, buttery
Market value (please ask)
Essex Manchego 1605 (Year of Recipe)
La Mancha Spain, raw sheep, green olive, hazelnut, butterfat, woody, aged 6 months
Market value (please ask)
Fribourg Le Gruyere
Fribourg Switzerland, cave aged, cows milk, rich, silky, oily rind, semi-firm, aged 12 months
Market value (please ask)
Pecorino Romano
Calabria Italy, sheeps milk, rich, silky, nutty, aged 12 months
Market value (please ask)
Ciccetti Small Dishes
Sistina olives, candied nuts, dried fruits, grapes, pickeled red onion
Market value (please ask)
Ciccetti Small Dishes
Arborio Rice Balls, Mozzarella, Peas, Parmigiano
5 per piece, minimum two
USD 5
Lentils, Garlic, Salsa Verde
10 plate
USD 10
Warm Olives, Sistina Style, Rosemary
10 plate
USD 10
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini
4 per piece, minimum four
USD 4
Mozzarella, Warm Water
8 per piece
USD 8
Roasted Peppers and Roasted Eggplant
10 plate
USD 10
Prosciutto di Parma & Grana Padano Parmigiano Reggiano
18 plate
USD 18
Pane de Jamon, Olive, Ham Bread
10 per piece
USD 10
Antipasti
First course served family style
Mozzarella, Asparagus, Roasted Pepper, Eggplant, Onion, Tomato, Sun-Dried Tomato
USD 20
Calamari, Pepperoncini, Cherry Pepper, Caper, Fresh Tomato
USD 20
Meatballs, Ricotta, Marinara
USD 22
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano, Plum Tomato
USD 17
Long Island Clams, Prince Edward Island Mussels, White Wine Broth
USD 25
Stuffed Mushroom, Gold Raisin, Toasted Pignoli, Reggiano
USD 16
U8 Gulf Shrimp, Garlic, Lemon, White Wine, Parsley
USD 24
Crepe Manicotti, Ricotta, Pecorino, Parmigiano Parsley, Marinara
USD 17
Risotto, Spring Peas & Asparagus, Parmigiano Reggiano - V
USD 17
Zuppa / Insalate
First course served family style
Maine Lobster Bisque
USD 19
Arugula, Radicchio, Endive, Pistachio, Fennel, Shaved Parmigiano, Olives, Lemon Vinaigrette
USD 16
Romaine, Caesar, Pancetta, Crouton, Gaeta Olives, Parmigiano Reggiano
USD 16
Caramelized Pears, Sour Apples, Arugula, Endive, Radicchio, Gorgonzola, Pecans, Lemon, Honey
USD 17
Farinacei / Pasta
No 1/2 orders for entree / Gluten free pasta available is spaghetti or penne. First course served family style
Pappardelle Bolognese
Pork, veal, beef, fresh tomato, nutmeg
USD 29
Gnocchi
Onion, tomato, basil
USD 17
Tortellini
Quattro fromagi, peas, shiitake, onion, prosciutto
USD 17
Cavatappi
Spicy vodka sauce
USD 17
Cavatelli
Broccoli rabe, sausage, tomato, garlic, olive oil
USD 18
Linguini Carbonara
Parmigiano, pancetta, egg
USD 18
Corse Principale / Main Course
Berkshire Pork Osso Buco
Mirepoix, natural au jus, whipped potato
USD 40
Prime Filet Mignon
Mushroom, porcini, wild mushroom, florio demi, spinach, whipped potato
USD 65
Cioppino
Shrimp, lobster, clams, mussels, calamari, tomato, parmiggiano risotto
USD 57
French Chicken Breast
Chablis, shiitake, artichoke, capers, lemon, spinach, whipped potato
USD 36
Wild Alaskan Salmon
Garden basil pesto, spinach, parmigiano risotto
USD 39
Bell & Evans Chicken Milanese
Arugula, tomato, onion, regiano, virgin olive oil, balsamic
USD 36
Veal
Wild mushrooms, florio marsala, spinach, parmigiano risotto
USD 45
Whole Roasted Bronzino
Rosemary, lemon, white wine, asparagus, risotto
USD 45
Prime NY Sirloin
Roasted potatoes, herb butter, spinach
USD 62
** add to any entree chicken cutlet 8, U8 shrimp 6, 6oz lobster tail 19 **
Market value (please ask)
Contorno / Vegetables Served for 2
Broccoli Rabe
Sausage, olive oil & garlic - GF
USD 13
Asparagus
Romano & parmigiano, olive oil V/GF
USD 12
Sauteed Spinach
Olive oil & garlic - V/GF/VG
USD 11
Truffled Mushrooms
Oil & garlic - V/GF/VG
USD 12
Whipped Potato - V
USD 10
Dessert
Sardinian cucumbers, lemon, sugar, cream
USD 10
Cookie plate - Pignoli, orange pizzelle, red wine cookie, cranberry biscotti, pecan balls
USD 12
Traditional vanilla bean crème brûlée
USD 11
Chef's trilogy - Ricotta cheesecake, flourless chocolate torte, almond pound cake
USD 13
Gelato preparations
USD 10
Sorbetto preparations
USD 10
Chocolate & vanilla ice cream
USD 8
Seasonal fresh berry plate, whipped cream
USD 10
Tableside banana foster (two guests) - Vanilla ice cream, rum
USD 25
Cheese & fruit plate - Fontina val d'aosta, auricchio provolone, stella asiago, grapes
USD 20
Flourless chocolate torte
USD 10
Almond pound cake
USD 10
Puglia cheesecake, ricotta, lemon
USD 10
Tableside berries zabaglione
USD 25
Affogato, gelato, espresso
USD 13
Dessert wine - Gloria port sweet, tignanello
Market value (please ask)
Coffee by Nespresso
Coffee
USD 3
Tea
USD 3
Cappuccino
USD 6
Espresso
USD 4
Vanilla or Hazelnut Espresso
USD 5
Vanilla or Hazelnut Latte
USD 7
Cafe Mocha
USD 7
Uncategorised
Mozzarella, Asparagus, Roasted Pepper, Eggplant, Red Onion, Tomato, Sun-Dried Tomato, Pesto
USD 10
Calamari, Pepperoncini, Cherry Pepper, Caper, Fresh Tomato
USD 10
Meatball, Ricotta, Marinara
USD 10
Sicilian Eggplant, Fresh Mozzarella, Ricotta, Parmigiano, Plum Tomato
USD 10
Arborio Rice Balls, Mozzarella, Peas, Parmigiano
5 Piece
Market value (please ask)
Homemade Ricotta, Candied Pistachio, Wildflower Honey, Toasted Crostini
4 Piece
Market value (please ask)
Mozzarella, Warm Water
4 Piece
Market value (please ask)
Cheese Tortellini En Brodo, Rosemary, Spring Peas
USD 10
Farinacci / Risotto Pasta / Risotto
Pappardelle Bolognese
Pork, Veal, Beef, Fresh Tomato, Nutmeg
USD 17
Crepe Manicotti
Ricotta, Pecorino, Parmigiano, Tomato Sauce
USD 15
Penne, Tomato Sauce
USD 15
Tortellini, Quattro Fromage
Peas, Shiitake, Onion, Prosciutto
USD 17
Gnocchi
Prosciutto, Tomato, Basil
USD 16
Fettucine, Alfredo
USD 17
Cavatappi, Spicy Vodka Sauce
USD 17
Corse Principale Main Course
Filet Mignon
Mushroom, Porccini, Wild Mushroom, Florio Demi, Spinach, Whipped Potato
USD 29
Wild Alaskan Salmon
Garden Basil Pesto, Spinach, Parmigiano Risotto
USD 18
Belle & Evans Chicken Milanese
Arugula, Tomato, Onion, Regiano, Virgin Oil, Balsamic
USD 15
Eggplant Parmaggiano
Mozzarella, Tomato
USD 16
Contorno Vegetables Served for 2
Sauteed Spinach, Oil & Garlic
USD 5
Whipped Potato
USD 5
Dolci
Sardinian Cucumbers, Lemon, Sugar, Cream
USD 8
Cookie Plate - Pignoli, Orange Pizzelle, Red Wine Cookie, Cranberry Biscotti, Pecan Balls
USD 12
Vanilla Bean Creme Brûlée
USD 11
Chefs Trilogy - Ricotta Cheesecake, Flourless Chocolate Torte, Almond Pound Cake
USD 13
Gelato & Sorbet Preparations
USD 10
Chocolate & Vanilla Ice Cream
USD 8
Seasonal Fresh Berry Plate, Whipped Cream
USD 10
Flourless Chocolate Torte
USD 10
Almond Pound Cake
USD 10
Puglia Cheesecake, Ricotta, Lemon
USD 10
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
La Cipollina
注意事項
A note from the restaurant
Regarding Outside Dining......................... Weather can be unpredictable. Please note when reserving an outdoor table, La Cipollina does not guarantee an indoor table due to inclement weather.
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
13:00~21:00
Accepts reservations
Monday
Closed
Tuesday
Closed
Wednesday
17:00~22:00
Accepts reservations
Thursday
17:00~22:00
Accepts reservations
Friday
17:00~22:00
Accepts reservations
Saturday
17:00~22:00
Accepts reservations
Public holiday
13:00~21:00
Accepts reservations
Budget
USD 30
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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