Bishokuya Kinoshita
美食家 木の下
3.00
（0 reviews）Kaiseki
Sapporo-shi Chuo-ku, Hokkaido, Japan
0
Reservations
No reservations
Cuisine
Hours
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Food
Food
Food
Cooking
Sashimi: Bluefin Tuna (Toro/Akami)
JPY 1,500
Morning-caught squid
JPY 800
Black Clam Surf Clam
JPY 980
Assorted Sashimi ・ Tsuki (for 2 people)
JPY 2,000
Assorted Sashimi Platter - Snow (2-3 servings)
JPY 2,700
Assorted Sashimi ・Luxurious Boat Assortment (3-4 servings)
JPY 3,800
[Grilled Dish] Rausu-produced Grilled Atka Mackerel
JPY 780
Homemade Dried Squid
JPY 600
Japanese-style Wagyu Beef Steak (with Ponzu Sauce)
JPY 1,050
Beef tongue Nanban steak
JPY 1,300
Taraba crab leg grilled
JPY 1,500
A Little Dish: Salted Squid Ink
JPY 380
Assorted Pickles
JPY 500
Squid with Plenty of Mountain Wasabi
JPY 550
Niseko Baron Butter Mentaiko
JPY 500
Eel Beijing Duck Style
JPY 500
Beef Tongue Western-style Red Miso Stew
JPY 980
Salad with grated dried cuttlefish, salted kelp, and daikon (julienned)
JPY 650
Salad with Fresh Fish and Organic Vegetables (2 servings)
JPY 1,000
Assorted Herbal Tempura
JPY 1,200
Crispy Tempura of White Fish
JPY 650
Shrimp Bread Roll
JPY 700
Unexpected Combination of Prosciutto and Avocado
JPY 600
Stone-Grilled Wagyu Beef
JPY 1,000
Three Kinds of Grilled Clams
JPY 1,200
[Meal] Green Young Tea Soba
JPY 700
Akita specialty Inaniwa udon
JPY 700
Rice with Tea (Plum and Octopus Wasabi)
JPY 600
[Sushi] Nigiri 'Tsuki' 10 pieces
JPY 1,500
[Sushi] Nigiri 'Yuki' 10 pieces
JPY 2,200
Cooking
Stone-Grilled Wagyu Beef
JPY 1,000
Three Kinds of Grilled Clams
JPY 1,200
[Meal] Green Young Tea Soba
JPY 700
Akita specialty Inaniwa udon
JPY 700
Rice with Tea and Pickled Plum and Octopus with Wasabi
JPY 600
[Sushi] Nigiri 'Tsuki' 10 pieces
JPY 1,500
[Sushi] Nigiri 'Yuki' 10 pieces
JPY 2,200
Sashimi: Bluefin Tuna (Toro/Akami)
JPY 1,500
Morning-caught squid
JPY 800
Black Clam Hokki
JPY 980
Assorted Sashimi ・ Tsuki (for 2 people)
JPY 2,000
Assorted Sashimi Platter - Snow (2-3 servings)
JPY 2,700
Assorted Sashimi ・Luxurious Boat Assortment (3-4 servings)
JPY 3,800
Grilled Striped Atka Mackerel from Rausu
JPY 780
Homemade Dried Squid
JPY 600
Japanese-style Wagyu Beef Steak (with Ponzu Sauce)
JPY 1,050
Beef tongue Nanban steak
JPY 1,300
Taraba crab leg grilled
JPY 1,500
Slightly One Dish Black Squid Salted
JPY 380
Assorted Pickles
JPY 500
Squid with Plenty of Mountain Wasabi
JPY 550
Niseko Baron Butter Mentaiko
JPY 500
Eel Beijing Duck Style
JPY 500
Beef Tongue Western-style Red Miso Stew
JPY 980
Salad with grated dried cuttlefish, salted kelp, and daikon (julienned)
JPY 650
Fresh Fish and Organic Vegetable Salad (2 servings)
JPY 1,000
Assorted Herbal Tempura
JPY 1,200
Crispy Tempura of White Fish
JPY 650
Shrimp Bread Roll
JPY 700
Unexpected Combination of Prosciutto and Avocado
JPY 600
Cooking
Beef Tongue Western-style Red Miso Stew
JPY 980
Three Kinds of Grilled Clams
JPY 1,200
Eel Beijing Duck Style
JPY 500
Shrimp Bread Roll
JPY 700
Japanese-style Wagyu Beef Steak (with Ponzu Sauce)
JPY 1,050
Salad with Fresh Fish and Organic Vegetables (2 servings)
JPY 1,000
[Sushi] Nigiri 'Yuki' 10 pieces
JPY 2,200
[Grilled Dish] Rausu-produced Striped Atka Mackerel
JPY 780
[Sushi] Nigiri 'Tsuki' 10 pieces
JPY 1,500
Slightly One Dish: Salted Squid Ink
JPY 380
Crispy Tempura of White Fish
JPY 650
Unexpected Combination of Prosciutto and Avocado
JPY 600
[Meal] Green Young Tea Soba
JPY 700
Squid with Plenty of Mountain Wasabi
JPY 550
Rice with Tea and Pickles (Plum, Octopus, and Wasabi)
JPY 600
Morning-caught squid
JPY 800
Assorted Herbal Tempura
JPY 1,200
Assorted Sashimi Platter - Yuki (2-3 servings)
JPY 2,700
Assorted Sashimi ・Luxurious Boat Assortment (3-4 servings)
JPY 3,800
Black Clam Surf Clam
JPY 980
Taraba crab leg grilled
JPY 1,500
Stone-Grilled Wagyu Beef
JPY 1,000
Beef tongue Nanban steak
JPY 1,300
Sashimi: Bluefin Tuna (Toro/Akami)
JPY 1,500
Niseko Baron Butter Mentaiko
JPY 500
Assorted Pickles
JPY 500
Assorted Sashimi ・ Tsuki (for 2 people)
JPY 2,000
Homemade Dried Squid
JPY 600
Akita specialty Inaniwa udon
JPY 700
[Salad] Salad with Tororo Surume, Salted Kombu, and Daikon (Thinly Sliced)
JPY 650
Cooking
Sashimi: Bluefin Tuna (Toro/Akami)
JPY 1,500
Morning-caught squid
JPY 800
Black Clam Surf Clam
JPY 980
Assorted Sashimi ・ Tsuki (for 2 people)
JPY 2,000
Assorted Sashimi Plate - Snow (2-3 servings)
JPY 2,700
Assorted Sashimi ・Luxurious Boat Assortment (3-4 servings)
JPY 3,800
Grilled Striped Atka Mackerel from Rausu
JPY 780
Homemade Dried Squid
JPY 600
Japanese-style Wagyu Beef Steak (with Ponzu Sauce)
JPY 1,050
Beef tongue Nanban steak
JPY 1,300
Taraba crab leg grilled
JPY 1,500
A Little Dish: Salted Squid Ink
JPY 380
Assorted Pickles
JPY 500
Mountain Wasabi Plenty Squid Goroli Event
JPY 550
Niseko Baron Butter Mentaiko
JPY 500
Eel Beijing Duck Style
JPY 500
Beef Tongue Western-Style Red Miso Stew
JPY 980
Salad with grated dried cuttlefish, salted kelp, and daikon (julienned)
JPY 650
Salad with Fresh Fish and Organic Vegetables (2 servings)
JPY 1,000
Assorted Herbal Tempura
JPY 1,200
Crispy Tempura of White Fish
JPY 650
Shrimp Bread Roll
JPY 700
Unexpected Combination of Prosciutto and Avocado
JPY 600
Stone-Grilled Wagyu Beef
JPY 1,000
Three Kinds of Grilled Clams
JPY 1,200
[Meal] Green persimmon tea soba
JPY 700
Akita specialty Inaniwa udon
JPY 700
Rice with Tea and Pickles (Plum, Octopus, and Wasabi)
JPY 600
[Sushi] Nigiri 'Tsuki' 10 pieces
JPY 1,500
[Sushi] Nigiri 'Yuki' 10 pieces
JPY 2,200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bishokuya Kinoshita
Reservations
No reservations
Cuisine
Phone number
-
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:00
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Unknown
Opening date
Unknown
Website
None
Restaurant details
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