Unagi Kaguraya
鰻かぐらや
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
Ratings
Reviews
Menu
Kanto style, fluffy and tender texture, sauce is made with a light and elegant flavor of soy sauce and mirin (sweet sake and mirin). Please call us if you would like to come 1 or 2 days in advance, or if you would like to come with more than 8 people.
Kanto style, fluffy and tender texture, sauce is made with a light and elegant flavor of soy sauce and mirin (sweet sake). Please call us if you would like to come 1 or 2 days in advance, or if you would like to come with more than 8 people.
Kanto style, fluffy and tender texture, sauce is made with a light and elegant flavor of soy sauce and mirin (sweet sake and mirin). Please call us if you would like to come 1 or 2 days in advance, or if you would like to come with more than 8 people.
Kanto style, fluffy and tender texture, sauce is made with a light and elegant flavor of soy sauce and mirin (sweet sake). Please call us if you would like to come 1 or 2 days in advance, or if you would like to come with more than 8 people.
The surface is crispy and the inside is fluffy, and the sauce is rich and thick to match the savory eel. Please call us if you would like to order 1 or 2 days in advance.
The surface is crispy and the inside is fluffy, and the sauce is rich and thick to match the savory eel. Please call us if you would like to order 1 or 2 days in advance.
The surface is crispy and the inside is fluffy, and the sauce is rich and thick to match the savory eel. Please call us if you would like to order 1 or 2 days in advance.
Hiroshima 120ml Cold Sake
375ml M. Chapoutier (France) Côtes du Rhône Belleruche Red or White
Nagano Bottle 750ml
Yamanashi Bottle 750ml
Yamanashi Bottle 750ml
Fukuoka Bottle 720ml - On the Rocks...880 yen 120ml - Watered Down...780 yen Small Glass - Soda Mixed...880 yen Small Glass
Kagoshima Bottle 720ml - On the Rocks...880 yen 120ml - Watered Down...780 yen Small Glass - Soda Mixed...880 yen Small Glass
Oita bottle 900ml - on the rocks...660 yen 120ml - with water...550 yen small glass - with soda...660 yen small glass
Miyazaki bottle 900ml - on the rocks... 660 yen 120ml - with water... 550 yen small glass - with soda... 660 yen small glass
1 bottle
Kagoshima - On the rocks... 880 yen for 120ml - Watered down... 780 yen for small glass - Soda mixed... 880 yen for small glass
Aomori 120ml Cold Sake
Aomori 120ml Cold Sake
Ehime 120ml Cold Sake
Hiroshima 120ml Cold Sake
Hiroshima 120ml Chilled Sake
With a sweet meat texture and aroma similar to natural eel, and the richness of its fat. Kyosui Co., Ltd. located in Yaizu City, Shizuoka Prefecture, prioritizes health and the original deliciousness of eel, resulting in a limited number of farmed eels. This 'phantom eel' can only be tasted at about 40 eel restaurants mainly in the Kanto region. Kanto style is recommended. Reservation required. *If there is no reservation for Kanto style, it will take about 1 hour. During the summer season, we cannot accept without a reservation.
Includes pickles and a whole eel with liver soup
Seasonings, broth, pickles, served with a whole eel and liver soup
Pickles and a whole fish with liver soup
Pickles, liver soup included, reservation required for one piece
Includes condiments, broth, soup, and pickles with one and a half eels
Recommended condiments, broth, clear soup, and pickles included with one eel
Served with condiments, broth, soup, and pickles, 3/4 eel
Half eel served with soup and pickles
Includes soup and pickles, one and a half eels
Includes soup and pickles with one eel
Includes soup and pickles. Premium one eel... 4,950 yen; Regular 3/4 eel... 4,150 yen
Includes soup and pickles. Premium size one fish...4950 yen; Regular size three-quarters of a fish...4150 yen
After your order, we will show you the natural eel. Then, we will prepare it from the cutting to the cooking. You can choose the cooking method (Edo-style grilling or local grilling). Options include kabayaki, shirayaki, or half kabayaki & half shirayaki, among others.
Limited quantity
(Rice, Soup, Pickles)
Grilled eel, white grilled eel, eel jelly, eel salad, homemade pickles
Additional 100 yen from April to September
Additional 100 yen from April to September
From October to March
Limited Quantity
Eels have small bones. Please be careful when eating. Reservations for seats and bento are accepted. Business hours: Monday to Saturday, lunch 11:00 AM to 3:00 PM (last order 2:00 PM); Monday to Thursday, dinner 5:00 PM to 8:30 PM (last order 7:30 PM); Friday and Saturday, dinner 5:00 PM to 9:00 PM (last order 8:00 PM). For business days and hours on Sundays, holidays, and year-end and New Year, please contact us or check our website and Instagram. Regular holidays: irregular. For more details, please check our website and Instagram. Both lunch and dinner will end as soon as the eels run out.
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