Pizzeria & Trattoria GONZO Oimachi TRACKS
GONZO OIMACHI TRACKS店
| S | M | T | W | T | F | S |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
Ratings
Reviews
Menu
A sumptuous meat course featuring rare "Black Wagyu Cured Beef Carpaccio" and Wagyu beef and aged pork grilled to perfection. Please enjoy the essence of Italian cuisine offered by GONZO.
From antipasto to pizza and main course, a standard course to enjoy GONZO
A substantial pre-warming dish that includes the rare "Black Wagyu Cured Beef Carpaccio" - Oven-baked Neapolitan Pizza. Both the host and the guest of honor are sure to be very satisfied.
Assorted dessert plate with message, candy work and fireworks! A special time for celebrations and anniversaries! Please call us to place your order.
A satisfying selection of warm appetizers—including the rare “Kuroge Wagyu Beef Carpaccio”—paired with oven-baked Neapolitan pizza. Both the event organizer and the guest of honor are sure to be thoroughly satisfied.
A luxurious meat-centric course featuring rare “Kuroge Wagyu Raw Beef Carpaccio” and generously grilled Wagyu and aged pork. Please savor the essence of Italian cuisine as presented by GONZO.
A classic menu to enjoy GONZO, from antipasti to pizza and main courses
A simple marinade of several types of olives
A delightful snack pickle with a pleasant acidity and texture
A simple dish that matches the umami of shellfish with capers
Served with a rillettes that has the saltiness of prosciutto and freshly baked bread
A dish that pairs well with wine, made with smoked prunes and honey
Please ask the staff
Please ask the staff
An original carpaccio enhanced by the refreshing aroma of salsa verde
Chilled meat with concentrated umami, simply seasoned with salt and mustard
Served as carpaccio with Parmigiano cheese
Lightly dressed with homemade lemon dressing
Generously topped with Italian sheep cheese
A refreshing early summer salad made with Echigo pork and summer vegetables, finished with homemade yuzu pepper dressing.
Luxurious Caprese with fresh and rich burrata cheese
Fried bread made from traditional Neapolitan pizza dough
Fried squid with a fragrant spice
Topped with Pecorino cheese and truffle oil
Fluffy omelette from the Tuscany region
A Sicilian-style dish featuring shrimp sautéed in sherry for a fragrant flavor, enhanced with the acidity of tomatoes and capers.
Spicy and chewy GONZO meat snack
Homemade Italian sausage with herbs
Served with a Puttanesca sauce infused with olives and capers
A traditional stewed dish from the Piedmont region, slow-cooked to a tenderness that requires no knife.
Grilled black pork over charcoal, served with mushroom duxelles sauce
Richly flavored Ezo deer with a red wine-based sauce
GONZO's main dish grilled to perfection over charcoal
Tomato sauce, oregano, garlic, cherry tomatoes, basil
Tomato sauce, mozzarella, basil
Tomato sauce, mozzarella, oregano, anchovies, capers, olives, garlic, basil
Tomato sauce, mozzarella, eggplant, ricotta, spicy sausage, oregano, garlic
Tomato sauce, mozzarella, spicy sausage, 'nduja, garlic, basil
Tomato sauce, mozzarella, cooked prosciutto, corn, garlic, egg, black pepper
Tomato sauce, mozzarella, octopus, shrimp, cherry tomatoes, capers, arugula, lemon, oregano, garlic, black pepper
Mozzarella, shimeji, maitake, eryngii, hiratake, mushroom paste, oregano, garlic, black pepper
Mozzarella, cooked prosciutto, corn, fresh cream, basil
Mozzarella, seaweed cream, baby sardines, cherry tomatoes, garlic, black pepper
Mozzarella, Gorgonzola, Ricotta, Grana Padano, Fresh Cream
Mozzarella, sausage, mushrooms, garlic, egg, black pepper
Mozzarella, prosciutto, wild arugula, cherry tomatoes
Tomato sauce, mozzarella, cherry tomatoes, buffalo mozzarella, basil
Mozzarella, Daisen chicken ragu, porcini cream, cherry tomatoes, arugula, walnuts, red wine sauce, garlic, black pepper
Tomato sauce, sardines, scamorza, fennel, lemon, tapenade, garlic, herb breadcrumbs, dill, pepper
A simple and classic oil-based dish with a strong garlic flavor
Classic pasta generously topped with Italian sheep cheese and black pepper
A deliciously spicy tomato sauce that brings out the heat of Calabrian peppers
Luxurious carbonara with rich eggs and homemade bacon
A classic favorite! Tender, chunky meat simmered in a rich meat sauce.
An oil-based ragu pasta combining the savory flavor of sautéed oysters with the texture of zucchini.
Made with Italian brown sugar and finished with a touch of grappa
Just like Venet’s traditional recipe
Crispy and rich homemade cheese cake
A classic adult dessert with espresso enhanced by roasted nuts and rum.
A tart combining the gentle richness of ricotta cheese with the sweetness and texture of dried fruits.
Premium Italian beer from Rome, Italy with a balanced bitterness and spicy citrus aroma
A high-quality, smooth texture like silk with a vibrant aroma
Tropical hop aroma and a solid bitterness, with a crisp finish that becomes addictive, American IPA
Please ask the staff
A refreshing aroma of hops and a smooth taste. A crisp non-alcoholic beer with subdued bitterness.
Sangria made with five types of spices including cinnamon and orange peel
Aperol x Sparkling Wine = GONZO Original
Aperol x Blood Orange Juice
Refreshing soda with traditional Italian lemon liqueur
Concentrated lemon sour squeezed with the skin
A highball made with the light and sweet IW Harper
A highball with a hint of sweetness and the aroma of roasted nuts
A refreshing type with a balance of sweetness and acidity using Trebbiano grapes, with a long-lasting effervescence.
Dry non-alcoholic sparkling wine made from 100% Chardonnay
A refreshing style with fruit flavors like peach and apricot and a solid acidity.
An easy-drinking orange wine from southern France, suitable for beginners.
The fresh aromas of lime and pink grapefruit are irresistible on a hot day.
A charming and gentle flavor of fruity goodness that embodies the essence of Italian taste.
Smooth drinking with fruity aromas of cherry and plum, featuring soft tannins.
When it comes to Italy, it is Chianti; when it comes to Italy, it is Sangiovese.
A refreshing type with a balance of sweetness and acidity using Trebbiano grapes, with a long-lasting effervescence.
Aroma of apple and muscat characteristic of the Glera variety; quite a dry impression among Proseccos.
The only EU organic certified & vegan certified Chardonnay 100% from Spain, zero dosage, a genuine Cava with over 15 months of bottle aging!
A dry champagne with a blend of Pinot Noir and Chardonnay in almost equal parts, featuring a mature citrus aroma with a hint of brioche.
Fruity notes of ripe grapefruit and kiwi, with a rounded acidity making it an easy-drinking casual wine
A fruity white wine with floral aromas reminiscent of lychee and muscat, sweet and pairs well with blue cheese.
The balance of Pinot Grigio, refreshing and crisp with clarity
A hidden gem from the unknown country of Romania, with tropical fruit flavors and a solid oak presence.
The color is a pale cherry hue, a light and refreshing dry rosé wine made primarily from Bordeaux varieties.
A refreshing type with pleasant aromas of passion fruit and fresh grass, perfect for a hot day.
Fruili's Pinot Grigio-based orange wine with no excess and a slight tannin flavor
A refreshing type with hints of green apple, pear, and a slight herbal aroma with a touch of bitterness.
Orange-dominant citrus with a gentle oak impression, high quality from California
A wonderful Garganega born from the finest limestone soil, with a delicate and mineral water-like mouthfeel that permeates the body.
A classic dry Riesling with a mineral feel and refreshing citrus aroma that complements the meal.
Rich aromas of melon and passion fruit with lemongrass; delicate and refreshing crisp style
Great vintage 2022, with complexity and fruitiness from an average vine age of 60 years, and rich barrel aromas spread out.
A medium wine with a wonderful balance of blueberry and spice aromas.
A variety characterized by the aroma of prunes and the sweetness of fruit, that is Primitivo. If you are not fond of acidity, this is a must-try.
Aroma of cassis and plum with a hint of black pepper, refreshing medium body
A full-bodied wine that combines elegance and charm reminiscent of Bordeaux wines.
A Pinot Noir filled with elements of red fruits produced by a German producer
Made from Sangiovese Grosso grapes, it features refreshing acidity of red berries and impressive nuances of oak, a modern and approachable type.
One of Japan's top quality wine producing regions 'Takayama Village' offers a refreshing fruit flavor with elegant tannins that make it easy to drink.
Fruity and catchy aroma. If you are looking for delicious natural wine, give this a try.
A family-owned winery producing wine in Napa and Sonoma. The aroma is fragrant and the taste is smooth.
Originally owned by the owner of Petrus winery. The aroma is fragrant and the taste is smooth.
A representative winery from Bolgheri, rated alongside Sassicaia and Ornellaia, with a solid flavor primarily based on Cabernet Sauvignon.
The ripe fruit flavor and smooth acidity, along with the umami, make the Russian River Valley Pinot Noir stand out with a different level of perfection.
A delicious Merlot that is perfect for drinking right now, made by Mr. Nakai from Sumida, Tokyo, in California.
Made exclusively from Pinot Noir from the Chambolle-Musigny village, with supple tannins that reflect true craftsmanship.
Classic Italian after-dinner drink
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