Shinoda Kurouma
しのだ黒馬
3.05
(2 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
Closed
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.90km from Tomakomai station
Seating Options
Counter Table
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
:Real-time reservation
:Request
:No available seats
:Closed
A modern Japanese izakaya where you can savor authentic Kyushu flavors
Shinoda Kuro Uma is a sophisticated Japanese izakaya for adults, allowing you to enjoy the authentic tastes of Kyushu while in Tomakomai. The interior boasts a stylish and calming atmosphere, featuring dishes made with carefully selected ingredients from Kyushu, such as local chicken, mentaiko, and basashi (raw horse meat). Additionally, the motsunabe (beef tripe hot pot) inspired by research in Hakata is a must-try menu item. This restaurant is perfect for food lovers seeking a pleasant dining experience.
Ratings
3.05(2 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4
Service
2.78
Ambience
3.22
Value
3.22
Food
4.00
Service
2.78
Ambience
3.22
Value
3.22
Reviews
Menu
Food
Premium Local Chicken Menu Selected by Kurouma
Charcoal-grilled Chicken with Two Types of Local Chickens
This dish features the juicy flavor of 'Amakusa Daioh' and the enjoyable texture of 'Satsuma Chiran Chicken', grilled with charcoal made from Fukuoka-produced Bincho charcoal.
Market value (please ask)
Amakusa Daioh King Yaki
JPY 1,900
Satsuma Chiran Chicken Chiran Yaki
JPY 1,300
Tataki of Satsuma Chiran Chicken
JPY 900
Grilled Chicken Skin
JPY 550
Tataki Yukke of Satsuma Chiran Chicken
JPY 780
Hakata Motsunabe
Authentic Hakata Motsunabe Pursued
The owner personally traveled to Kyushu to study the authentic seasoning. This collagen-rich hot pot features offal from wagyu cattle with little aroma, enjoyed in a soup made with flying fish soy sauce and miso pork bone.
Market value (please ask)
Hakata Motsunabe: Additional Menu
Tripe
JPY 500
Cabbage
JPY 300
garlic chives
JPY 300
Mochi
JPY 150
Champon noodles
JPY 350
Vegetable Platter
JPY 500
burdock
JPY 400
tofu
JPY 300
Soup
JPY 250
Raw eggs of Chiran chicken
JPY 100
Charcoal-grilled Chicken with Two Types of Local Chickens
This dish features the juicy flavor of 'Amakusa Daioh' and the enjoyable texture of 'Satsuma Chiran Chicken', grilled with charcoal made from Fukuoka-produced Bincho charcoal.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shinoda Kurouma
Japanese
しのだ黒馬
Korean
시노다크로우마
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.90km from Tomakomai station
Hours
Sunday
Closed
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 4,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(JCB, AMEX, and Diners)
Smoking
Smoking
Opening date
February 27, 2015
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free