Overview

Ratings and Reviews

Menu

About

Visited

Hachimenbo

Name: Hachimenbo
Telephone: +81572551403
Price range: JPY 1,500
Rating: 3.12

八めん坊

3.12

（1 reviews）

JPY 1,500

Soba

Toki-shi, Gifu, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Monday

Closed

Tuesday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Wednesday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Thursday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Friday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Saturday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~20:30

(L.O.20:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.62km from Tokishi station

Facilities

Parking lot available

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant filled with the charm of handmade udon

Hachimenbo is a beloved local spot where you can enjoy handmade udon. Despite its cozy atmosphere, the restaurant offers warm hospitality and a comforting ambiance. The eggplant tempura curry udon is a particularly recommended dish, providing a unique combination that brings new discoveries. It's a place where you can always feel at ease and savor delicious handmade udon.

Ratings

3.12（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.13(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Kyouko

@kyouko-307258

Japan

Jul 19, 2025

3.5

The handmade noodles are chewy yet smooth, making them irresistibly delicious. The lightly fragrant broth has a low salt content, and it feels like it seeps into your body. When you order the tempura soba, the shrimp and vegetable tempura are crispy, and they pair perfectly with the dipping sauce. The fried chicken is well-seasoned with a soy sauce base, and with each bite, the juices burst out. The children's udon comes with jelly, rice crackers, and even pocket tissues, adding a playful touch. The menu is extensive, offering both cold and hot options, so it's a place where you can be satisfied no matter what mood you're in.

1