Official
Ebi Izakaya Tsukuyomi
エビ居酒屋 月読
3.26
(1 reviews)| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
:Real-time reservation
:Request
:No available seats
:Closed
Reservation Rules
Reservations open at : No restrictions
Reservations close at : Reservation day 1 hours 0 minutes in advance
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 4,500
Hours
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted, Electronic Money Accepted, and QR Code Payments Accepted
A Unique Izakaya to Savor Shrimp Dishes
This izakaya offers a diverse menu centered around shrimp dishes. Located within walking distance from Chiba Chuo Station, it features an irresistible selection for shrimp lovers. Each dish made with fresh shrimp is exquisite, and there are new discoveries to be made with every visit.
Highlights
Ratings
3.26(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
Restaurant name
Ebi Izakaya Tsukuyomi
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Monday
11:30~14:00
(L.O.13:30)
Reservations Accepted
Tuesday
11:30~14:00
(L.O.13:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Wednesday
11:30~14:00
(L.O.13:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Thursday
11:30~14:00
(L.O.13:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Friday
11:30~14:00
(L.O.13:30)
Reservations Accepted
17:00~24:00
(L.O.23:30)
Reservations Accepted
Saturday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Public holiday
17:00~24:00
(L.O.23:30)
Reservations Accepted
Budget
JPY 1,000JPY 4,500
Payment methods
Credit cards accepted, Electronic Money Accepted, and QR Code Payments Accepted
Facilities
Parking lot
None
Smoking
Separated
Opening date
Unknown
