Il Cuore
イルクオーレ
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A luxurious Italian restaurant deeply rooted in the community
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This course allows you to enjoy a casual dinner of Italian cuisine with a choice of pasta and main dish to select what you want to eat.
Our chef's signature full-course dinner menu, including two appetizers, a pasta dish, a fish dish, a meat dish, and a special dessert, is prepared using only the finest seasonal ingredients. Please spend a rich time with your loved ones at Saitama Shin-Toshin Il Cuore.
Pasta (primo piatto) and main dish (secondo piatto) are available from each item. You can choose your favorite dish from each item.
Special full course lunch with fish and meat dishes.
For the main dish, you can choose from fish or meat.
This is a pair dinner plan with a sparkling wine toast (or non-alcoholic drink) exclusively for first-time visitors to Il Cuore. Based on the Felice Course, the four-course menu consists of an appetizer, pasta of your choice, main dish of your choice, and dessert. For first-time customers, we have prepared a special menu with a limited number of seats.
This is a limited seating plan that includes a light pasta course available only on weekdays, along with a sparkling wine toast. You can choose either sparkling wine or non-alcoholic sparkling wine for the toast. If you are not fond of carbonation, you can make a change, so please inform the staff upon your arrival.
This is a lunch course where you can choose your preferred pasta and main dish. "Il Cuore," an Italian restaurant in the village of Alpin, surrounded by gentle light and greenery. Enjoy authentic Italian cuisine in a homey and relaxed atmosphere.
Appetizer platter - (Please choose your preferred pasta) - Spaghetti with Shizuoka Prefecture baby sardines, edamame, and Iyo River pepperoncino - Spaghetti with Iberico pork bacon and light tomato sauce with paprika - Tagliatelle with black wagyu beef ragu 'Bolognese' (+550) - (Please choose your preferred main dish) - Grilled fresh fish with Neapolitan countryside-style soup - Grilled domestic young chicken thigh with seasonal vegetable salad - Grilled black wagyu beef with seasonal vegetables (+1,980) - Dolce - Coffee
Menu: Appetizer - Appetizer - Pasta - Fish Dish - Meat Dish - Dessert - Post-Meal Drink. This will be a full course with the content left to the chef's discretion. If you have any disliked ingredients or allergies, please contact us in advance.
Veneto Glera Pinot Noir
Glera from Veneto
Trebbiano from the Abruzzo region
Chardonnay from Sicily
Chardonnay from Piedmont
Calabria Region Mariocco
Montepulciano from the Abruzzo region
Sicily 7 Nerodavola
Piedmont Cabernet Sauvignon, Barbera, Nebbiolo, Syrah
A globally renowned premium Italian beer born in Rome
100% French Chardonnay
A vivid blue inspired by the sea of Italy, with a tangy lime flavor, a hint of sweetness, and a refreshing taste.
A green non-alcoholic drink combining the fruity flavor of green apple and the refreshing taste of mint.
A non-alcoholic version of the cocktail 'Spritz'. Made with pomegranate, grapefruit, and ginger ale, it has a slightly sweet flavor.
Starts with a tropical aroma, followed by a subtly bitter aftertaste for an adult flavor. A non-alcoholic drink inspired by the sandy beaches of Italy, featuring a vibrant gradient.
500ml sparkling water
500ml Still Water
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