pitou
3.06
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Nearby stations
0.37km from Shinnjukusannchoume station0.47km from Seibushinnjuku station0.49km from Shinnjukunishiguchi station
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB and AMEX)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
:Real-time reservation
:Request
:No available seats
:Closed
A hidden gem in Shinjuku Golden Gai to enjoy natural wines
Opened in 2003, Pitou is a natural wine bar located in Shinjuku Golden Gai. It features an impressive brick exterior. The name means "seven" in Balinese and is said to represent "human" in the language of Iriomote Island. You can enjoy a thoughtfully curated selection of wines.
Ratings
3.06(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
pitou
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.37km from Shinnjukusannchoume station0.47km from Seibushinnjuku station0.49km from Shinnjukunishiguchi station
Hours
Sunday
19:30~26:00
Accepts reservations
Monday
19:30~26:00
Accepts reservations
Tuesday
19:30~26:00
Accepts reservations
Wednesday
19:30~26:00
Accepts reservations
Thursday
19:30~26:00
Accepts reservations
Friday
19:30~26:00
Accepts reservations
Saturday
19:30~26:00
Accepts reservations
Public holiday
19:30~26:00
Accepts reservations
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(JCB and AMEX)
Facilities
Parking lot
None
徒歩1分以内に有料駐車場あり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
December 12, 2003
Restaurant details
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