Thanks Yokocho Butaste
おかげ横丁 豚捨
3.51
(29 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500
Hours
Sunday
11:00~16:30
(L.O.15:30)
Accepts reservations
Monday
11:00~16:30
(L.O.15:30)
Accepts reservations
Tuesday
11:00~16:30
(L.O.15:30)
Accepts reservations
Wednesday
11:00~16:30
(L.O.15:30)
Accepts reservations
Thursday
11:00~16:30
(L.O.15:30)
Accepts reservations
Friday
11:00~16:30
(L.O.15:30)
Accepts reservations
Saturday
11:00~16:30
(L.O.15:30)
Accepts reservations
Public holiday
11:00~16:30
(L.O.15:30)
Accepts reservations
Facilities
No parking
No washlet
Barrier-free available
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,Rakuten Edy,WAON,QUICPay)
| S | M | T | W | T | F | S |
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21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
A renowned restaurant preserving tradition with Ise meat
Founded in 1909, Butasute is located near the Ise Grand Shrine and is famous as a specialty shop for Ise meat and black-haired wagyu beef. Their beef bowls and sukiyaki made with carefully selected Ise beef are particularly popular among locals and tourists alike. Additionally, their freshly fried croquettes and minced cutlets are exquisite and highly recommended for takeout.
Ratings
3.51(29 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.11
Service
3.07
Ambience
3.29
Value
3.27
Food
4.11
Service
3.07
Ambience
3.29
Value
3.27
Reviews
Photos
Menu
all day
Food
Drink
11:00-16:30 (Sun, Mon, Tue, Wed, Thu, Fri, Sat, PH)
Courses
Sutekichi Nabe
JPY 3,800
Beef bowl with rice topped with extra rice
JPY 3,300
Amiyaki
JPY 10,000
Sukiyaki
JPY 10,000
Meal
Beef Bowl
JPY 1,380
Beef Bowl Large Portion
JPY 1,880
Special Beef Bowl
JPY 3,300
Butasute Set Meal
JPY 1,880
Butasute Set Meal Large Meat Portion
JPY 2,380
Shayoshi Pot
JPY 3,800
Summer Limited Salt Beef Bowl
JPY 1,480
Zashiki Cuisine for 2 People or More - The displayed price is for one serving
Sukiyaki
JPY 10,000
Grilled Fish
JPY 10,000
snack
Meat Miso Tofu
JPY 550
Braised Beef Tendon
JPY 770
Beef Simmered Dish
JPY 660
Croquette 2 pieces
JPY 340
Minced Cutlet 1 Piece
JPY 400
Minced Cutlet 2 Pieces
JPY 700
Souvenir
Room Temperature Wagyu Jerky
JPY 1,100
Room Temperature Meat Miso
JPY 880
Beef Shigureni (100g)
JPY 1,760
Room Temperature Pork Suta Special Beef Bowl Sauce 150ml (3 Servings)
JPY 440
Room Temperature Pork Discard Waka Yanagi Special Grilled Sauce 300ml
JPY 580
Alcohol
Draft Beer (Medium)
JPY 650
Asahi Super Dry (Medium Bottle)
JPY 650
Cold Sake Okagesama One Go
JPY 900
Reishu Okagesama No. 2
JPY 1,700
Red Wine (Half)
JPY 1,500
Soft Non-Alcoholic
Non-Alcoholic Beer
JPY 400
Orange Juice
JPY 300
Cider
JPY 300
Oolong Tea
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Thanks Yokocho Butaste
Japanese
おかげ横丁 豚捨
Korean
오카게요코쵸 부타스테
Traditional Chinese (Taiwan)
豚捨
Traditional Chinese (Hong Kong)
豚捨
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
11:00~16:30
(L.O.15:30)
Accepts reservations
Monday
11:00~16:30
(L.O.15:30)
Accepts reservations
Tuesday
11:00~16:30
(L.O.15:30)
Accepts reservations
Wednesday
11:00~16:30
(L.O.15:30)
Accepts reservations
Thursday
11:00~16:30
(L.O.15:30)
Accepts reservations
Friday
11:00~16:30
(L.O.15:30)
Accepts reservations
Saturday
11:00~16:30
(L.O.15:30)
Accepts reservations
Public holiday
11:00~16:30
(L.O.15:30)
Accepts reservations
Budget
JPY 1,500
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners),Electronic money accepted(Transportation IC card,Rakuten Edy,WAON,QUICPay)
Facilities
Parking lot
None 市営駐車場を利用(約1,500台・有料)
Washlet
None
Wheelchair accessible
available
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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