Gobangura

The grilled chicken, carefully cooked over charcoal, is crispy on the outside and juicy on the inside, especially the breast and liver which are exquisite. The fresh sashimi is beautifully presented and offers a deep flavor. The avocado salad is also popular, with a special sauce that brings out an exquisite taste. Every dish is served with heartfelt care.

The interior has a calm atmosphere centered around the counter, with table seating also available. At the counter surrounding the kitchen, you can enjoy the craftsmanship up close. In this serene space, you can spend a relaxed time. The stylish decor creates a special moment.

Opened on November 1, 2023, in Himeji City, Hyogo Prefecture. As a new style yakitori restaurant, it has become popular among local people. Since its opening, it has been supported by many yakitori fans and has brought a new breeze to the local food culture. It is sure to be loved by many people in the future.