Kushiyaki Dokoro Getchuu Tsunashima

A symbol of Kirin loved for over 130 years. Enjoy the pleasant bitterness with a strong hop flavor and a satisfying throat feel. Experience the true essence of beer with this satisfying drink. Make your first 'just for now' a top-notch experience.

A symbol of Kirin loved for over 130 years. Enjoy the pleasant bitterness with a strong hop flavor and a satisfying throat feel. Experience the true essence of beer with this satisfying drink. Make your first 'just to start' the best experience.

A masterpiece that recreates the flavors of the Showa era. It features a strong bitterness that hits hard and a deep richness that evokes the excitement of that time. Pour it into a glass and enjoy the 'authentic taste that tells the story of the era' at your leisure.

A sharp and stimulating drink made with spicy ginger ale, delivering a crisp finish. The refreshing sensation that cuts through the throat is perfect for hot days or after work.

The refreshing acidity of the tomato pleasantly cuts through the richness of our proud skewers. This drink enhances the umami synergy, making your meal even more enjoyable.

The unique bitterness and crispness pair perfectly with rich skewers and offal stew. This beer cocktail refreshes your palate, making it ideal for meals. You can enjoy the 'bitterness duet' of Campari's distinctive herbal and spicy bitterness combined with the bitterness of beer hops. The aftertaste is very dry and refreshing.

Using the prestigious 'White Horse' from Scotland. It bursts with a floral aroma and mellow sweetness along with the carbonation. The smoky aftertaste is pleasant and pairs well with any dish, making it a drink that never gets boring.

A perfect match of the smooth White Horse and the sparkling stimulation of Coca-Cola! The subtle smokiness unique to Scotch blends with the sweetness of cola, creating a deep and enjoyable flavor. Recommended even for those who are not fond of alcohol.

A stimulating drink made by combining White Horse with 'Wilkinson Spicy'. The smoky aroma that wafts through the nose and the ginger's burning spiciness match perfectly. Enjoy the refined taste of an adult beverage with a restrained sweetness and sharp finish.

A craft bourbon characterized by a mellow sweetness derived from winter wheat and a floral aroma. The fruity aftertaste reminiscent of orange spreads pleasantly with the carbonation. Enjoy a highball that is one level up, of high quality and gentle.

A perfect harmony of malt and grain aged in the environment of Chichibu. With the first sip, the rich aroma and gentle sweetness spread throughout your mouth. Experience the essence of Japanese whiskey recognized by the world, especially in a highball.

A light flavor with a faintly sweet barrel aroma. The clean mouthfeel, free of any off-flavors typical of grain whiskey, refreshingly rushes through with the carbonation. Enjoy a pleasant drink that is as light as the 'wind' as its name suggests.

A refreshing aroma reminiscent of fresh greenery, nurtured by the 'Forest Distillery'. The crisp flavor unique to single malt, along with a hint of smokiness, bursts with the carbonation. It's like taking a forest bath, offering a supreme cup full of refreshing sensation.

A single malt masterpiece that Japan takes pride in. The elegant aroma reminiscent of strawberries and cherries blooms vividly with carbonation, nurtured by pure water and the passage of time. Enjoy the rich sweetness and the lingering deep finish to your heart's content.

This exquisite product is made from 100% domestically produced two-row barley, finished with a unique low-temperature distillation and storage process. The roasted flavor of the barley is surprisingly rich, while the mouthfeel is extremely smooth. Experience the true power of barley, as the aroma remains intact even when mixed with water or soda.

This exquisite product is made from 100% domestically produced two-row barley, finished with a unique low-temperature distillation and storage process. The toasty flavor of barley is surprisingly rich, yet the mouthfeel is extremely smooth. Experience the true power of barley, as the aroma remains intact even when mixed with water or soda.

100% sweet potatoes from southern Kyushu. A pure aroma of 'imo' (sweet potato). Unlike the usual use of rice koji, this shochu is made exclusively with 'imo koji', focusing entirely on sweet potatoes. It features the naturally sweet and vibrant aroma of sweet potatoes, along with a clean and refined taste without any off-flavors. A must-try for sweet potato lovers, enjoy this high-purity drink.

100% sweet potatoes from Southern Kyushu. A pure aroma of 'imo' (sweet potato). Unlike the usual use of rice koji, this shochu is made exclusively with 'imo koji' focusing on sweet potatoes. It features the naturally sweet and elegant aroma of sweet potatoes, with a clean and refined taste free of any off-flavors. A must-try for sweet potato lovers, enjoy this high-purity drink.

Set of ice and water

Put hot water in a thermos

Set of carbonated drink and ice

Renowned as the 'Phantom Shochu', this is the pinnacle of sweet potato shochu. It has no unpleasant odor typical of sweet potatoes, and the moment it is poured into a glass, a vibrant and fruity aroma reminiscent of ripe fruit spreads. The smoothness is astonishing, and the aftertaste fades away effortlessly, making it truly one of a kind. This is a blissful drink that even those who are not fond of shochu should experience at least once.

A masterpiece that led the sweet potato shochu boom and still boasts unwavering popularity. Made with traditional black koji, it concentrates the sweet flavor of fluffy rice and the rich essence of sweet potatoes. One sip spreads a strong yet gentle aftertaste deep in the throat. A flavor that makes you exclaim, 'This is sweet potato shochu,' with a well-defined taste.

Characterized by a robust body and a toasty aroma due to black koji fermentation. The moment it touches your mouth, it spreads an impactful umami, and the balance of a sharp aftertaste is exquisite. It has an overwhelming presence that does not lose to the fat of 'motsu skewers,' and once you drink it, you can immerse yourself in a deep aftertaste that is unforgettable.

A refined finish that highlights the soft and delicate sweetness unique to white koji. It maximizes the inherent goodness of the sweet potato, achieving a smooth and refreshing throat feel. In contrast to the strong 'Kuro', the 'Shiro' is gentle and quietly accompanies your meal. Its sophisticated flavor is truly the epitome of luxury.

The refreshing aroma of mint and herbs bursts forth, making you question, 'Is this really sweet potato shochu!?' This freshness, created by unique koji and yeast, is truly a revolutionary figure in the shochu world. There is no heaviness typical of sweet potatoes, and you can enjoy an astonishingly light and crystal-clear throat feel.

The moment you bring the glass close, a sweet and rich aroma reminiscent of 'ripe banana' and 'melon' spreads instantly, making you forget that it's sweet potato shochu. True to its name, it has a smooth and creamy texture like silk. This is a vibrant and fruity new sensation of sweet potato shochu that completely changes the image of shochu by 180 degrees.

The moment it is poured into the glass, a refreshing and vibrant aroma reminiscent of 'orange' and 'lychee' spreads around. This is a drink that vividly overturns the common perception of sweet potato shochu, offering a glamorous and transparent experience. True to its name, the light and elegant taste, like that of a flamingo, provides an unforgettable shock once experienced.

A carefully crafted sweet potato shochu from Kuroki Honten, the sacred place of barley shochu. It features the unique aroma of grains and deep richness characteristic of black koji fermentation, along with a refined aftertaste reminiscent of black tea. After long-term aging, it is shipped with an astonishingly smooth mouthfeel. It is truly a classic cup where 'tradition and refinement' coexist.

Named after the master brewer, this is the finest work of Kokubu Shuzo. It uses the precious sweet potato 'Manmugenji' from 100 years ago and is a product made with 100% sweet potato, including the koji. The aroma that rises from the glass is a vivid and sweet scent reminiscent of 'fully ripe lychee,' overturning the common sense of shochu. It is a true work of art, with a rich flavor and a refreshing finish that coexist perfectly.

You will be amazed, asking yourself, 'Is this really barley shochu?' as a rich aroma spreads, reminiscent of roasted barley and chocolate. It stands apart from existing barley shochus with an overwhelming presence of barley. One sip reveals its deep, rich flavor and the natural sweetness of barley that takes over your throat, truly making it a 'revolutionary in barley shochu.'

Using the rare sweet potato 'Joy White' cultivated in the rich nature of Mount Osuzu overlooking Hyuga-nada. It features a faintly refreshing aroma reminiscent of citrus flowers that overturns the typical image of sweet potato shochu, along with an astonishingly smooth texture due to over two years of aging. True to its name, it shines with a supple and dignified personality, making it a cup full of elegance.

Distilled barley shochu is quietly aged in wooden barrels for several years. It features sweet aromas reminiscent of vanilla and coconut from the barrel, along with a complex and deep richness that unfolds in layers. This flavor transcends the boundaries of shochu and continues to captivate enthusiasts around the world, making it a blissful item truly suitable for adults who enjoy 'loneliness.' It is a special drink that I hope you will savor on a cherished night.

The rich aroma of the tea leaves and the moderate astringency enhance the smoothness of the shochu. It refreshingly cleanses the fat from your meal, making it an excellent match, especially with meat dishes and grilled items. With zero sugar, it's a refreshing drink that's also good for your body.

Using black oolong tea, which has a deeper richness and is rich in polyphenols compared to regular oolong tea. It effectively washes away the fat from meals, making it perfect for enjoying grilled meat, fried foods, and rich dishes. With zero sugar, it is also recommended for health-conscious individuals as a 'golden combination.'

By fermenting, we have subdued the unique bitterness of turmeric, resulting in a mellow and fragrant flavor. Rich in curcumin, it is perfect for those who want to enjoy alcohol while being health-conscious. Its unique richness does not interfere with meals, making it an addictive drink.

A refreshingly simple drink made by squeezing lemon juice into shochu highball without any unnecessary sweetness (syrup or lemonade) added. It features the sharp acidity of the lemon and a crisp throat feel. It does not interfere with the flavors of your meal and refreshes your palate, making it the perfect sour drink to enjoy with food.

No sweeteners such as syrup or lemonade are used at all. It is simply a combination of shochu highball and 100% grapefruit juice, boasting pure fruit flavor. The unique fresh aroma of grapefruit and the pleasantly mild bitterness will moisten your throat. Enjoy the dry drinking experience with reduced sweetness.

This is an exquisite dry sour made solely with the juice of sudachi (sudachi vinegar) sourced from Tokushima. It is even more refreshing than lemon, with a unique aroma that fills the nose with a refreshing sensation. The 100% fruit-derived acidity without syrup enhances the flavor of grilled offal skewers, making it truly like a 'drinking seasoning.'

A supreme yuzu liquor made with high-quality Japanese sake 'Hōō Bitan' from a famous brewery in Tochigi, luxuriously mixed with carbonated water. It contains no preservatives or coloring agents, capturing the fresh aroma and rich flavor of yuzu, overturning the conventional taste of yuzu sours. Enjoy the elegant sweetness and refreshing acidity along with the fizzy carbonation.

A traditional liqueur made by soaking whole, perfectly ripe domestic apricots and finishing it with honey. It features a vibrant aroma that spreads as you bring the glass closer, along with a gentle sweetness. Fruity and easy to drink, it is perfect for refreshing between meals or as a dessert substitute after dinner. On the rocks: enjoy the rich fruitiness and aroma of apricot directly. With soda: the sweetness bursts refreshingly, cleansing the palate from fatty skewers. With hot water: ideal for winter nights or chilly days, enhancing the aroma even more.

A sake made from the red fruit 'sanzashi', which has been cherished for health and beauty since ancient times. It features a sweet and sour taste reminiscent of acerola, with a refreshing aftertaste. It is said to be rich in polyphenols and vitamins, and helps with digestion after meals, making it perfect for refreshing after rich 'motsu skewers'. On the rocks: Enjoy the unique richness and aroma of sanzashi slowly. Soda mix: A visually stunning drink with a beautiful ruby red color. Hot water mix: The sweet and sour flavor stands out, providing a comforting sensation similar to hot lemon.

A liqueur with a deep ruby color and the rich aroma of fully ripe blueberries. The pleasant acidity derived from the berries and the melting sweetness create a perfect balance. It can be enjoyed as an accent between meals, and it has a robust fruitiness that stands up to the strong flavors of meat dishes. On the rocks: Enjoy the rich fruit juice sensation as the ice slowly melts. With soda: The sweet and sour taste of berries bursts forth, making for a refreshing drink that feels like dessert. With water: Gently enhances the sweetness, perfect for when you want to savor it leisurely.

Carefully pickled large plums, offering a nostalgic and never-boring deliciousness. The rich aroma of plums and the thick, dense sweetness blend perfectly with soda or ice, creating an exquisite drink. It is an eternal classic that can be enjoyed from the beginning to the end of a meal, regardless of the scene. On the rocks: Directly savor the rich essence of plums. With soda: The sweet and sour flavor bursts, refreshing the heaviness of the meal. With hot water: A cup that gently seeps into a chilled body, healing with the aroma of plums.

A premium dry sake loved by connoisseurs, featuring a sharp and crisp taste. It offers a clean and refreshing drinking experience, with the rich umami of rice coexisting beautifully. It cuts through the rich fat of offal, making the next skewer even more delicious, truly a 'sake for offal skewers.'

A premium dry sake loved by connoisseurs, featuring a sharp and crisp taste. It offers a clean and refreshing drinking experience, with the rich umami of rice coexisting beautifully. It cuts through the rich fat of offal, making the next skewer even more delicious, truly a 'sake for offal skewers.'

While allowing you to feel the deliciousness of the rice, it flows smoothly like melted snow. Please enjoy the special flavor of 'Tsukichu' that perfectly complements the freshly grilled 'Motsu Kushi'.

Features the rich aroma of fully ripe fruits and a moderate astringency. When paired with our secret sauce-coated 'Motsu Skewers', the sweetness of the sauce and the fruitiness of the wine harmonize exquisitely, transforming into a deep umami in the mouth.

A dry wine with a refreshing fruity aroma and sharp acidity that is pleasant. When paired with grilled skewers of 'salt' that highlight the natural sweetness of the offal, it effortlessly cuts through the heaviness of the fat and creates a refreshing aftertaste. This glass enhances the enjoyment of the fresh offal dishes even more.