Yakibuta Sakaba Daimonya
ヤキブタ酒場 大門屋
3.18
（1 reviews）JPY 2,500
Izakaya
Takamatsu-shi, Kagawa, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 2,500
Hours
Sunday
15:00~23:00
(L.O.22:30)
Accepts reservations
Monday
15:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
15:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
15:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
15:00~23:00
(L.O.22:30)
Accepts reservations
Friday
15:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
15:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
15:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.23km from Kataharamachi station0.64km from Takamatsuchikkou station0.73km from Kawaramachi station0.75km from Imabashi station0.76km from Takamatsu station
Seating Options
Counter
Facilities
No parking
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
A lively tavern where you can enjoy a variety of pork dishes
Yaki Buta Sakaba Daimonya is a cozy tavern that offers a new flavor experience by grilling various cuts of pork over charcoal. The clean and inviting interior, along with the friendly service from the staff, enhances the overall comfort. Each dish, from the tender and juicy harami to the crispy fried chicken, is simple yet pairs perfectly with drinks.
Ratings
3.18（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.18(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Ate
Salted Cabbage
JPY 280
Cold Tofu
JPY 280
Edamame
JPY 280
Tomato Slice
JPY 320
Napa Cabbage Kimchi
JPY 320
Radish Kimchi
JPY 280
Potato Salad
JPY 320
Salad
JPY 320
Meat Miso Q
JPY 320
Plum Q
JPY 280
Moro Q
JPY 280
Meat Miso Peppers
JPY 320
Gari (for palate cleansing)
JPY 180
Super Recommended
Pork Offal Stew
JPY 380
Rice Dishes
Tamago Kake Gohan
JPY 280
Meat Miso Rice
JPY 380
Negi Shio Pork Kalbi Bowl
JPY 580
Charcoal Grilling
Spare Ribs (Please take a bite.)
JPY 690
Thick-Cut Bacon
JPY 520
Negi Shio Tan
JPY 520
Negi Shio Pork Kalbi
JPY 480
Pork Ginger Stir-fry
JPY 480
Grilled Chashu
JPY 480
Hormone (Salt & Miso)
JPY 380
Gun (Salt/Miso)
JPY 380
Hatsu (Salt, Miso)
JPY 380
Temple (Salt, Miso)
JPY 380
Gatsu (Salt/Miso)
JPY 380
fried tofu
JPY 280
Heavenly Gift Mushroom (Extra Large Shiitake)
JPY 480
Yam Steak
JPY 280
Welsh onion
JPY 280
Garlic Foil Bake
JPY 320
Sweetness
Ice
JPY 180
Cheers with a Showa-sized mug, a specialty of Daimon-ya!
Asahi Super Dry Draft
Large 900 yen, Small 450 yen
Market value (please ask)
Highball (using Black Nikka)
Large 800 yen, Small 400 yen
Market value (please ask)
Various Sours
・Plain ・Punch Lemon ・Setouchi Lemon ・Otoko Ume ・Haskap ・Calpis ・Peach Large 800 yen Small 400 yen
Market value (please ask)
Crushed Wine (Red/White)
Large 900 yen, Small 450 yen
Market value (please ask)
Please order clearly as large or small.
Large = 1000ML, Small = 500ML
Market value (please ask)
Sake
*Please let us know your preferred temperature for warming. *We also have a selection of famous sake from across the country.
Kawatsuru (Warm or Chilled)
One cup 500 yen
Market value (please ask)
Fruit Wine
Rich Plum Wine
JPY 450
Nara Prefecture Producer: Ume no Yado Sake Brewery
Ume no Yado Unfiltered Umeshu
JPY 650
Gifu Prefecture Producer: Nakajima Brewing
Kozaiemon Shiryoku Yuzu Sake
JPY 650
Whiskey on the Rocks
*Please choose either on the rocks or with water
Black Nikka
Single 400 yen, Double 600 yen
Market value (please ask)
shochu
Barley Shochu First Edition
JPY 450
Barley Shochu Nikkaido
JPY 450
Imo Shochu Satsuma Tsukasa
JPY 450
Imo Shochu Kuro Kirishima
JPY 450
Soft Drink
Dry Zero Non-Alcoholic Beer (0.00%)
JPY 400
Oolong tea
JPY 300
Calpis
JPY 300
Cola
JPY 200
Ginger Ale
JPY 200
Tansan
JPY 100
Price excluding tax
Market value (please ask)
Seasonal Recommendation Limited Sake
This is a limited sake released by the brewery in accordance with the changing seasons. Please inquire with the staff about this brand at any time. The password is 'What limited sake do you have today?'! 90ML 500 yen ~ 150ML 800 yen ~
Mie Nishiki
■Producer from Mie Prefecture: Nakai Sake Brewery
Market value (please ask)
Kurazaka
■Producer from Wakayama Prefecture: Yoshimura Hideo Shoten Co., Ltd.
Market value (please ask)
Shichida
■Producer from Saga Prefecture: Tenzan Sake Brewery Co., Ltd.
Market value (please ask)
Recommended Japanese Sake from Daimon-ya!
The brands from each brewery may vary depending on availability. Please contact our staff for inquiries!
Glorious Fuji
■Producer in Yamagata Prefecture: Fuji Sake Brewing Co., Ltd.
Market value (please ask)
Izumibashi
■Producer in Kanagawa Prefecture: Izumibashi Sake Brewery Co., Ltd.
Market value (please ask)
Kozoemon
■Producer from Gifu Prefecture: Nakajima Brewing Co., Ltd.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakibuta Sakaba Daimonya
Japanese
ヤキブタ酒場 大門屋
Korean
야키부타사카바 다이몬야
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.23km from Kataharamachi station0.64km from Takamatsuchikkou station0.73km from Kawaramachi station0.75km from Imabashi station0.76km from Takamatsu station
Hours
Sunday
15:00~23:00
(L.O.22:30)
Accepts reservations
Monday
15:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
15:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
15:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
15:00~23:00
(L.O.22:30)
Accepts reservations
Friday
15:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
15:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
15:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 2,500
Seating Options
Counter
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Smoking
Opening date
November 11, 2017
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