Bunbuku An
ぶんぶく庵
3.30
（1 reviews）JPY 1,500JPY 2,500
Soba
Katsushika-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 2,500
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:30)
Accepts reservations
Address
Nearby stations
0.06km from Kanamachi station0.15km from Keiseikanamachi station
Seating Options
Counter
Facilities
No parking
Barrier-free available
Payment methods
QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
An authentic soba izakaya where you can savor the flavors of Niigata in Tokyo
Bunbuku-an is a soba izakaya located near Kanamachi Station, where you can enjoy 2:8 soba and hegi soba made by a chef who trained in Niigata. The house-made soba is crafted from buckwheat flour ground in a stone mill and alkaline ion water, offering rich flavor and a delightful texture. Additionally, the menu features fresh duck dishes and seafood delivered directly from the market, along with a selection of regional sake from across Japan, allowing you to fully enjoy both Japanese cuisine and drinks. This establishment is a place where you can indulge in the chef's carefully crafted dishes in a comfortable Japanese atmosphere.
Ratings
3.30（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.30(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cold Soba
Using homemade flour made from buckwheat, we serve 2:8 soba noodles that are freshly made in-house every day.
Homemade Stone-Milled 2:8 Soba Noodles
JPY 850
Ten Seiro
2 shrimp tempura and 4 types of vegetable tempura
JPY 1,800
Duck Soup Dipping Soba
JPY 1,600
Chilled Bunbuku Soba
JPY 1,250
Chilled Meat and Egg Soba
JPY 1,150
Dipping Grated Yam Soba
JPY 1,150
Chilled Tanuki Soba
JPY 950
Spicy Daikon Grated Soba
JPY 950
Chilled Power Soba
JPY 950
Warm Soba
Using homemade buckwheat flour, we serve 2:8 soba noodles made in-house every day.
Kakesoba
JPY 850
Tempura Soba
2 shrimp tempura and 4 types of vegetable tempura
JPY 1,800
Duck Nanban Soba
JPY 1,600
Bunbuku Soba
JPY 1,250
Tororo Soba
JPY 1,150
Meat Soba
JPY 1,100
Mountain Vegetable Soba
JPY 1,000
Curry Namban Soba
JPY 1,000
Tanuki Soba
JPY 950
Power Soba
JPY 950
Hegi Soba
Soba noodles made with a seaweed called funori as a binding agent are served in a wooden vessel called 'hegi (katagi)'. Please enjoy the 'hegi soba' directly shipped from the home of Niigata.
Hegi Soba (1 serving)
JPY 1,250
Hegi Soba (2 servings)
JPY 2,450
Hegi Soba (3 servings)
JPY 3,650
Hegi Soba (4 servings)
JPY 4,850
Ten Hegisoba
2 shrimp tempura and 4 types of vegetable tempura
JPY 2,200
Duck Soba
JPY 2,000
Topping
Nihachi Soba Large Serving
JPY 300
Nihachi Soba to Hegi Soba Change
JPY 500
Hegi Soba Large Serving
JPY 600
soba dipping sauce
JPY 100
Shredded Seaweed
JPY 100
Raw Egg
JPY 150
Agedama
JPY 150
Spicy Grated Daikon
JPY 200
Mountain Vegetable Grater
JPY 300
Tororo
JPY 350
Fried Rice Cake
JPY 150
Shrimp Tempura
JPY 250
Duck Soup
JPY 800
Meat Juice
JPY 600
Bowl
Tempura Rice Bowl
2 pieces of shrimp tempura and 4 types of vegetable tempura
JPY 1,300
Katsu Don
JPY 1,300
Oyakodon
JPY 1,150
Negitoro Donburi
JPY 1,150
Kaika Don
Pork belly and onion omelette
JPY 1,050
Large Rice
JPY 100
Soba Set
JPY 500
Exceptional Item
Soba Shop's Three-Item Platter
Soba Miso, Itawasa, Takowasa
JPY 950
Duck Salt Grill
JPY 950
Itawasa
JPY 500
Chilled Tofu
JPY 500
Motsuni
JPY 550
Soba Miso Cucumber
JPY 550
Octopus Wasabi
JPY 600
Tempura Assortment
JPY 1,000
Chikuwa Tempura
JPY 600
Chicken Tempura
JPY 800
Smash Cucumber
JPY 500
Quick Pickled Cucumbers
JPY 500
Tamba Black Edamame
JPY 600
Bunbuku Salad
JPY 600
Katsu Nabe
JPY 1,100
Dashi-maki Tamago
JPY 600
Agedashi Tofu
JPY 650
Fried Tofu with Mochi
JPY 650
Meat Tofu
JPY 650
Today's Recommendation
This is a daily recommended menu. Please check the board displayed in the store. *The photo is an example.
Market value (please ask)
Tuna
Butsu Mori
Using the finest quality natural Minami Tuna!
JPY 650
Nuta
Using the highest quality natural southern bluefin tuna!
JPY 750
Rare Steak of Cheek Meat
JPY 650
Negitoro Moriawase
JPY 650
Beer
Draft Beer (Medium Mug)
Kirin Ichiban Shibori
JPY 650
Draft Beer (Small Glass)
Kirin Ichiban Shibori
JPY 450
Bottle Beer (Medium Bottle)
Kirin Ichiban Shibori
JPY 750
Non-Alcoholic Beer
Killing Greens Free
JPY 450
Today's Craft Beer
We prepare craft beers from various regions of Japan on a daily basis. For more details, please check our store's Instagram. *The photo is just an example.
Market value (please ask)
Whiskey
Highball (Land)
JPY 550
Riku (Straight Rock)
JPY 500
Freshly Squeezed Sour
Demon Lemon Sour
JPY 600
Demon Kiwi Sour
JPY 600
Demon Pine Sour
JPY 600
Chuhai and others
Chuhai
JPY 500
Soba Tea High
JPY 500
Oolong High
JPY 500
Jasmine High
JPY 500
Hojicha Highball
JPY 500
Plum Wine
Soda mix (+50 yen)
JPY 550
Nihonshu
Served in a half-cup glass.
Kagetora (Dragon)
JPY 500
Hakkaisan
JPY 500
Nanbu Bijin (Special Junmai)
JPY 500
Shichida (Junmai)
JPY 500
Tsuruage (Junmai Ginjo)
JPY 500
Akan (Kagetora)
Served in a 1-go tokkuri. Other sake can also be served as hot sake for the price of two cups.
JPY 700
Sake of the Day
We offer seasonal sake from various regions across the country, changing daily. For more details, please check our store's Instagram. *The photo is just an example.
Market value (please ask)
Shochu
We offer a variety of ways to enjoy it. The recommended options unique to soba restaurants are [soba tea mix] and [soba water mix]!
Kiccho Unkai (Soba Shochu)
JPY 550
Wara Barley (Barley Shochu)
JPY 550
Black Cherry Blossom Island (Sweet Potato Shochu)
JPY 550
Demon Fire (Baked Sweet Potato Shochu)
JPY 550
Rento (Brown Sugar Shochu)
JPY 550
Soba Jasuhai
Soba Shochu × Jasmine Tea
JPY 550
Barley Hojicha Highball
Barley Shochu × Hojicha Tea
JPY 550
Sweet Potato Lemon Sour
Sweet potato shochu × fresh lemon × soda
JPY 550
Bottle
Kicchou Unkai (Bottle)
JPY 3,800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bunbuku An
Japanese
ぶんぶく庵
Korean
분부쿠안
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.06km from Kanamachi station0.15km from Keiseikanamachi station
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
11:00~21:00
(L.O.20:30)
Accepts reservations
Budget
JPY 1,500JPY 2,500
Seating Options
Counter
Payment methods
QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None 近隣にコインパーキングあり
Wheelchair accessible
available 車椅子で入店可
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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