1/9

Rinkichi Kosugi Store

Name: Rinkichi Kosugi Store
Telephone: +81447226675
Price range: JPY 3,500
Rating: 3.18

呑みきち小杉店

3.18

（1 reviews）

JPY 3,500

Yakitori

Kawasaki-shi Nakahara-ku, Kanagawa, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

17:00~23:00

(L.O.22:00)

Accepts reservations

Monday

17:00~25:00

(L.O.24:00)

Accepts reservations

Tuesday

17:00~25:00

(L.O.24:00)

Accepts reservations

Wednesday

17:00~25:00

(L.O.24:00)

Accepts reservations

Thursday

17:00~25:00

(L.O.24:00)

Accepts reservations

Friday

17:00~25:00

(L.O.24:00)

Accepts reservations

Saturday

17:00~25:00

(L.O.24:00)

Accepts reservations

Public holiday

17:00~24:00

(L.O.22:00)

Accepts reservations

Address

Nearby stations

0.23km from Musashikosugi station0.35km from Shinnmaruko station1.00km from Mukaigawara station

Seating Options

Counter Table Private Room

Facilities

No parking

No washlet

Barrier-free available

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay and au PAY)

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A hidden gem izakaya full of charm in Shin-Maruko

Nomikichi Kosugi is an izakaya located in Shin-Maruko, known for its inviting atmosphere and delicious flavors. The interior, featuring a calming black theme, creates a stylish space that evokes a sense of traditional Japanese aesthetics, allowing guests to relax and enjoy their time. The restaurant is particularly loved by regulars for its hot pot made with fresh offal and skewers of rare cuts. Seasonal vegetables and fish dishes are also available, making it an enticing place where you can discover new flavors with each visit.

Highlights

Ratings

3.18（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.18(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

naoki

@naoki-527205

Japan

Sep 16, 2025

3.3

The lighting is calm, and the stylish atmosphere is pleasant. The menu mainly features skewers and Japanese-style dishes, all of which are carefully prepared. The omelet is soft, and the aroma of dashi spreads gently. The white liver has a melting texture and a rich flavor. The salad with a sesame oil-scented salt dressing makes the vegetables go down easily. The mushroom tempura, deep-fried taro, and smoked daikon with cream cheese sandwich are also appealing, and the menu is diverse and never gets boring.

1

Photos

View photos

We will prepare a course with well-balanced ingredients such as meat, fish, and vegetables, according to the season and the day's procurement. The 1,700 yen course is just right if you want to "leave some things up to the restaurant" since there is room for you to choose what you would like to eat. The 2,200 yen and 2,700 yen courses are very generous.

JPY 1,700

4,000 yen course with all-you-can-drink

Reasonable! Volume oriented menu!

JPY 4,000

Drink

Airan

A rare shochu made by peeling the skin of sweet potatoes before brewing. Good in taste and aroma.

JPY 680

Hitoshizuku

Doburoku. We offer two types, white and red (using ancient rice), with a refreshing taste and a strong kick. We have seasonal sake available, so don't miss out.

Market value (please ask)

Cooking

White Liver

Delicious. Please try it.

JPY 200

Motsunabe

For first-timers, be sure to try the salt nabe. In the summer, grilled or vinegar motsu is also recommended!

Market value (please ask)