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cafe&workshop Plumb Line

Name: cafe&workshop Plumb Line
Telephone: +819013999736
Price range: JPY 1,500
Rating: 3.06

カフェアンドワークショッププラムライン

3.06

（1 reviews）

JPY 1,500

Cafe

Sendai-shi Aoba-ku, Miyagi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

Closed

Monday

Closed

Tuesday

11:30~16:30

(L.O.16:00)

Accepts reservations

Wednesday

11:30~16:30

(L.O.16:00)

Accepts reservations

Thursday

11:30~16:30

(L.O.16:00)

Accepts reservations

Friday

11:30~16:30

(L.O.16:00)

Accepts reservations

Saturday

11:30~16:30

(L.O.16:00)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

Electronic money accepted

June 7 to July 4, 2026

S	M	T	W	T	F	S
7	8	9	10	11	12	13
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21	22	23	24	25	26	27
28	29	30	7/1	2	3	4

：Real-time reservation

：Request

：No available seats

：Closed

A healing café time in a log house

Café and Workshop Plum Line is a cozy log house café located in Sendai City. In the warm, wood-themed interior, you can enjoy visually appealing and flavorful dishes such as keema curry and red bean coffee jelly. This café is especially popular among cyclists and local regulars, so be sure to enjoy a pleasant café time here.

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.12(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Hiroko

@hiroko-822902

Japan

Sep 26, 2025

5.0

The interior of the log house has a warm wooden feel, and with the wood stove, it is very calming. It is easy to access by car, and having a parking lot in front of the store is also a plus. The keema curry has a rich aroma of spices, and the plate is filled with plenty of vegetables, along with a smoothie, a fried egg, and pickled cabbage, making it very satisfying. The rice is mixed with corn and black rice, adding an enjoyable texture. The red bean coffee jelly has a good balance with matcha ice cream, fresh cream, black syrup, and red bean paste, and it pairs perfectly with café latte. The strawberry and custard tart has the best combination of tartness and sweetness, and I enjoyed it alongside the deep bitterness of Guatemalan coffee.

1