Wagyu Kushi Sumibiyaki Ayumino
和牛串 炭火焼 あゆみ乃
3.05
（0 reviews）JPY 5,500JPY 5,500
Kaiseki
Okayama-shi Kita-ku, Okayama, Japan
Reservations
No reservations
Budget
JPY 5,500JPY 5,500
Hours
Sunday
11:30~14:00
Accepts reservations
Monday
11:30~14:00
Accepts reservations
Tuesday
11:30~14:00
Accepts reservations
Wednesday
11:30~14:00
Accepts reservations
Thursday
11:30~14:00
Accepts reservations
Friday
11:30~14:00
Accepts reservations
Saturday
11:30~14:00
Accepts reservations
Public holiday
11:30~14:00
Accepts reservations
Address
Nearby stations
0.34km from Shinnsaidaijichousuji station0.38km from Tamachi station0.44km from Daiunnjimae station0.52km from Yuubinnkyokumae station0.61km from Higashichuuouchou station0.73km from Saidaijichou station0.73km from Nishigawaryokudoukouenn station0.75km from Okayamaekimae station0.78km from Yanagawa station0.82km from Kennchoudoori station0.87km from Seikibashi station0.89km from Okayama station0.98km from Shiroshita station
Seating Options
Counter Table Private Room
Facilities
No parking
Power supply
Payment methods
Credit cards accepted(VISA,Master,JCB),Electronic money accepted
Ratings
3.05（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Easy Course
Wagyu beef offal is also included.
JPY 3,300
Ayumi-no Kaiseki
Wagyu beef offal is also included.
JPY 5,500
Gasa Kaiseki
Appetizer Motsu nabe (hot pot of beef cutlet) Wagyu cutlet skewers, 2 viscera skewers, vinegared red meat skewers, sushi, sweet
JPY 7,700
Omakase Kaiseki
JPY 11,000
Wagyu Beef Kushion Hot Pot
This innovative nabe is filled with plenty of chives and vegetables, and includes Wagyu beef skewers and Wagyu beef offal skewers. It is highly appreciated by those who want to enjoy the company of friends and intimacy.
JPY 5,500
90-minute all-you-can-drink course
Wagyu beef offal is also included.
JPY 7,700
Cooking
Ayuminokaiseki 5000 yen / Gakaiseki 7000 yen / A la carte 300 yen~
Please enjoy the beef skewer course meal created by Japanese chefs. We cook Japanese beef over charcoal fire.
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Wagyu Kushi Sumibiyaki Ayumino
Japanese
和牛串 炭火焼 あゆみ乃
Korean
와규쿠시 스미비야키 아유미노
Reservations
No reservations
Phone number
-
Address
Nearby stations
0.34km from Shinnsaidaijichousuji station0.38km from Tamachi station0.44km from Daiunnjimae station0.52km from Yuubinnkyokumae station0.61km from Higashichuuouchou station0.73km from Saidaijichou station0.73km from Nishigawaryokudoukouenn station0.75km from Okayamaekimae station0.78km from Yanagawa station0.82km from Kennchoudoori station0.87km from Seikibashi station0.89km from Okayama station0.98km from Shiroshita station
Hours
Sunday
11:30~14:00
Accepts reservations
Monday
11:30~14:00
Accepts reservations
Tuesday
11:30~14:00
Accepts reservations
Wednesday
11:30~14:00
Accepts reservations
Thursday
11:30~14:00
Accepts reservations
Friday
11:30~14:00
Accepts reservations
Saturday
11:30~14:00
Accepts reservations
Public holiday
11:30~14:00
Accepts reservations
Budget
JPY 5,500JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB),Electronic money accepted
Facilities
Parking lot
None
Power supply
available
Smoking
Separated
Opening date
May 1, 2019
Restaurant details
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