Okayama's First Tonkatsu Specializing in Premium Pork
Tonkatsu Teruhiko is a tonkatsu restaurant located in Okayama City, specializing in branded pork. Only carefully selected brand pork from across the country is used, cooked to enhance the meat's unique characteristics, resulting in a center that is slightly pink and astonishingly juicy. The light batter envelops the umami, and with each bite, the sweetness expands. Guests can enjoy their tonkatsu with salt, wasabi, or yellow leek soy sauce to suit their preferences. The restaurant also incorporates the wisdom of fermentation in its flavor creation, leading to a rich and lingering finish.