.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
Henderson
3.01
（5 reviews）JPY 16,000
Bistro
Shibuya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 16,000
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
The Harmony of Classic Bistro Cuisine and Natural Wine
Nestled in the quiet streets of Okushibu, this bistro offers classic dishes served in small plates. Guests can enjoy a selection of natural wines curated by a sommelier, paired with a highly praised baguette from a master baker. Experience a pleasant time in a space harmonized with antique furniture.
Highlights
Ratings
3.01（5 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
4
Value
4
Reviews
Photos
Menu
Food
DINNER
We charge 500 yen per person for bread. You can have unlimited refills! Please note that the menu may vary depending on the season.
Tartar de boeuf
JPY 1,800
Mussels Marinière
JPY 1,300
Liver Paste Fig
JPY 1,100
Crab and Celeriac Remoulade
JPY 1,400
Poirot Vinaigrette
JPY 700
Pate de Campagne
JPY 900
Homemade Jambon Blanc
JPY 900
Cauliflower and Anchovy Mayonnaise
JPY 1,200
French fries
Market value (please ask)
Sauteed Octopus with Perilla and Myoga
JPY 1,100
Cassoulet
Market value (please ask)
Escargot
Market value (please ask)
L Bone Steak
Market value (please ask)
Kaietto
Market value (please ask)
Dessert
Crème Brûlée
JPY 800
Chocolate Terrine
JPY 800
About
Restaurant name
Henderson
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
18:00~22:00
(L.O.21:00)
Accepts reservations
Tuesday
18:00~22:00
(L.O.21:00)
Accepts reservations
Wednesday
18:00~22:00
(L.O.21:00)
Accepts reservations
Thursday
18:00~22:00
(L.O.21:00)
Accepts reservations
Friday
18:00~22:00
(L.O.21:00)
Accepts reservations
Saturday
18:00~22:00
(L.O.21:00)
Accepts reservations
Public holiday
18:00~22:00
(L.O.21:00)
Accepts reservations
Budget
JPY 16,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
April 15, 2024
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)