Tonki Goryokaku

The quality pork is carefully prepared and deep-fried in a light batter, resulting in a crispy outside and juicy inside. The appeal of this dish lies in the harmony of the sauce and the unique frying technique that has been handed down since the establishment of the restaurant. The sweetness and flavor of the fat is brought out to the fullest, and is loved by both locals and tourists alike.

The interior of the restaurant is a Showa-style space overflowing with the warmth of wood. The restaurant has a nostalgic atmosphere with counter and table seating. Families and regular customers spend a relaxing time here, surrounded by the aroma of freshly fried pork cutlets, giving the restaurant a sense of security rooted in the community.

Inheriting the traditions from the founding of the main restaurant, we continue to maintain the same taste in our hometown of Goryokaku. With the skills and trust cultivated over the years, the restaurant has grown to such an extent that many people say "Tonki is the best tonkatsu in Hakodate.