Hyeonsuljib
현술집
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
Ratings
Reviews
Menu
A dish made with fried glutinous rice cakes and seafood cooked on a hot stone plate
A sentimental menu cooked on a mini grill
When you want to eat a little bit of everything!
A dish with a broth made with a combination of cockles and butter
Recommended menu for 3 or more people including ham, cheese, and fruit
Thick egg roll!
A menu that needs no explanation, made with Busan fish cakes and hand-pulled galette rice cakes from the mill
Whole squid seasoned with spicy sauce and cooked on a hot plate
A menu that needs no explanation, made with Busan fish cakes and hand-pulled galette from the mill
A well-balanced menu that can be eaten when full
A must-try crispy on the outside, soft on the inside menu
Fresh menu with sliced tomatoes and fresh mozzarella topped with balsamic sauce
Recommended menu for 2 people including ham, cheese, and fruits
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