Wagaya Hisashi
和が屋 央
3.00
(0 reviews)0
Reservations
No reservations
Budget
JPY 3,500
Hours
Sunday
Closed
Monday
18:00~26:00
Accepts reservations
Tuesday
18:00~26:00
Accepts reservations
Wednesday
18:00~26:00
Accepts reservations
Thursday
18:00~26:00
Accepts reservations
Friday
18:00~26:00
Accepts reservations
Saturday
18:00~26:00
Accepts reservations
Public holiday
Closed
Nearby stations
0.28km from Kotochugakko Mae station0.29km from Takamibaba station0.30km from Tennmonnkanndoori station0.48km from Shinnyashiki station0.54km from Idurodoori station0.57km from Kajiyachou station0.76km from Asahidoori station0.87km from Takamibashi station0.94km from Takenohashi station1.07km from Kagoshimachuuouekimae station1.07km from Shiyakushomae station
Seating Options
Counter Table Private Room
Facilities
No parking
Ratings
3.00(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Wagaya Central Course (all-you-can-drink included) from 3,500 yen
JPY 3,500
Yose-nabe course (all-you-can-drink included) from 3,500 yen
JPY 3,500
Cooking
Today's Recommendation
Details such as sashimi and seasonal menu are available in-store.
Market value (please ask)
Light Dish
Market value (please ask)
Hiyayakko
JPY 300
Okra Kimchi Natto Tofu
JPY 500
Tsubugai (Soy Sauce Simmered)
JPY 600
Cucumber Tataki
JPY 400
Pickles Assortment
JPY 500
※Salad
Market value (please ask)
Prosciutto Caesar Salad
JPY 750
Bacon Mushroom Salad
JPY 750
Potato Salad
JPY 500
Tomato Slice
JPY 300
Grilled dishes
Market value (please ask)
Mackerel split open
JPY 750
Horse Mackerel Fillet
JPY 750
Hokke Kai
JPY 750
Kambahachi Kama-yaki
JPY 800
Bonito Belly Skin
JPY 750
Grilled Pork Belly
JPY 650
Grilled Pork Tongue
JPY 650
Pig's trotters
JPY 400
Fried food
Market value (please ask)
Deep-fried Soft Cartilage
JPY 700
Chicken Wings Karaage - From 1 piece
JPY 200
Shrimp Mayonnaise
JPY 800
Fried Shrimp Breaded
JPY 750
Minced Cutlet (with Cheese)
JPY 750
Crispy Fried Natto
JPY 500
Mehikari Karaage
JPY 600
Chicken Nanban
JPY 700
Fried Chicken Thigh
JPY 650
Specialty Dish
Market value (please ask)
Stir-fried Pork and Kimchi
JPY 750
Sauteed Local Chicken with Garlic Sprouts
JPY 700
Asparagus Butter
JPY 650
Simmered Black Pork Cartilage
JPY 650
Tamagoyaki
JPY 600
Natto Tamagoyaki and Mentaiko Cheese Tamagoyaki
JPY 650
Rice Dishes and Soup
Market value (please ask)
Onigiri - From 1 piece
JPY 150
White rice
JPY 100
Salmon Chazuke
JPY 600
Rice with Tea and Pickled Plum and Seaweed
JPY 500
Miso soup
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Wagaya Hisashi
Japanese
和が屋 央
Korean
와가야 히사시 오우
Reservations
No reservations
Phone number
-
Address
Nearby stations
0.28km from Kotochugakko Mae station0.29km from Takamibaba station0.30km from Tennmonnkanndoori station0.48km from Shinnyashiki station0.54km from Idurodoori station0.57km from Kajiyachou station0.76km from Asahidoori station0.87km from Takamibashi station0.94km from Takenohashi station1.07km from Kagoshimachuuouekimae station1.07km from Shiyakushomae station
Hours
Sunday
Closed
Monday
18:00~26:00
Accepts reservations
Tuesday
18:00~26:00
Accepts reservations
Wednesday
18:00~26:00
Accepts reservations
Thursday
18:00~26:00
Accepts reservations
Friday
18:00~26:00
Accepts reservations
Saturday
18:00~26:00
Accepts reservations
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Facilities
Parking lot
None
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
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