Hong Kong Hotel Ueno

Korean-style champon with plenty of pork, seafood, and vegetables. Stir-fried over high heat to bring out the flavors of the ingredients, finished with a spicy and flavorful soup. 980 yen / Large serving 1,150 yen

This is a menu item that allows you to enjoy both rice and a small amount of noodles in champon soup!

Our signature popular menu item features Korean-style sweet and sour pork with less fat and an irresistible chewy texture. It pairs perfectly with our mildly spicy champon! Small 1,800 yen / Large 2,700 yen

Large plate of Chajang noodles stir-fried with vegetables, seafood, and pork in a spicy Chajang (black bean paste). This is a menu item for two servings.

This is a super spicy menu item that adds the flavor of green chili peppers to the champon, which is a specialty of the original champon restaurant. 1,180 yen / Large serving 1,350 yen

This menu item contains rice and a small amount of noodles in a gochujang chajangbap soup with green chili.

Uses a special original sauce made with oyster sauce. This is a recommended dish with plenty of ingredients.

Korean-style jajangmyeon stir-fried with pork, vegetables, and black bean paste over high heat. It is sweet and easy to eat, making it a favorite menu item for children. 880 yen / Large 1,050 yen

A Hong Kong restaurant 0410 style chajang rice topped with a distinctive large omelet and chajang sauce served over rice.

All menu items at our restaurant are available for takeout.