Propaganda Wine Bar
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
Latest Information
Ratings
Reviews
Menu
cod fish in sauce
del norte tuna in olive oil
in ink
en tomate
in spiced olive oil
in garlic sauce
in salsa
fillets in olive oil
shells in brine
pickled sauce
ragout sauce
sheep / aged pecorino / balanced black truffle
cow / young parmigiano style
cow / washed rind / strong aroma
sheep / traditional pecorino stagionato
2 milk cheese / buttery / rich
decadent / rich triple crème
pork-nutty, fruity
traditional cooked prosciutto
spicy calabrese
alpine smoked prosciutto
pork, pistachio
Butter & Maldon Salt
Tapenade Dip
Paprika, Truffle Aioli
melted taleggio cheese, italian sausage, black truffle pâté
chickpea puree, bottarga, piquillo pepper, anchovies, lemon
piquillo pepper filled with classic salsa tonnato, capers, basil oil
curly kale & romaine lettuce, anchovies-grana sauce, grated grana padano, garlic croutons
burrata, semi dry italian cherry tomatoes, fennel, olives, piquillo pepper, rucola, toasted bread, basil balsamic vinaigrette
italian tomatoes, oregano, garlic, olives, capers, calabrian chili
italian tomatoes, mozzarella, basil oil
mozzarella, taleggio dop, mushrooms, walnuts, tyme, dill, chestnut honey
mozzarella, pistachio & almonds basil pesto, roasted mix of cherry tomatoes
italian tomatoes, mozzarella, prosciutto cotto, mushrooms trifolati, oregano, olives, taleggio cheese
italian tomatoes, mozzarella, crispy smoked prosciutto, smoked provola sorrentina fior di latte cheese
italian tomatoes, mozzarella, prosciutto di parma, moliterno al tartufo, grana padano, rucola
italian tomatoes, mozzarella, spicy salame calabrese, black truffle honey
mozzarella, mortadella di bologna, burrata, toasted pistachio
italian tomatoes, mozzarella, guanciale (Italian cured pork jowl), black pepper Calabrian chili, grated pecorino sardo
italian tomatoes, mozzarella, Italian Sausage, calabrian chili
sicilian pistacchio, fior di latte, vegan chocolate
gelato cake, pistacchio, chocolate, amarena cherry, chocolate sauce
shot of espresso, shot of cherry liquor, scoop of gelato
Bitter Rosso, Vermut Xalar, Prosecco
Rosso al Mirto, Americano Bianco, Lambrusco
Aperitivo Myspritz, Sparkling Wine, Orange Bitters
Aperitivo delle Sirene Rosso, Sparkling Wine, Bitters
Rosso Amaro al Mirto
Vermouth Bianco Mediterraneo
Vermouth Mediterrani
Liquore delle Sirene
Liquore delle sirene
Served on coravin
ceci puree, Bottarga, piquillo pepper, anchovies, lemon
melted taleggio cheese, italian sausage, black truffle crema
2 cheeses daily selection, condiments, warm walnut bread
2 meats, 2 cheeses, condiments, olives, almonds, warm bread
kale & romaine, grana padano, anchovies' vinaigrette, garlic croutons
Italian tomatoes, mozzarella, basil
Italian tomatoes, mozzarella, Italian sausage, calabrian chili
3 Cheeses
cherry jam, molden sea salt
cow/ creamy mild blue
ship/intense truffle
goat/delicate & fragrant
buffalo/butter-fat rich buffalo, lush
3 milk cheese/buttery, decadent
raw milk sheep/strong, complex, nutty
raw 2 milk cheese/bloomy rind, soft & rich
pork-fennel-anise
pork-nutty, fruity
pork, pistachio
Spicy calabrese
alpine smoked prosciutto
radicchio, apple, roasted cauliflower, rucola, toasted almonds, sheep ricotta salata, citrus vinaigrette
kale & romaine, parmigiano reggiano , anchovies' vinaigrette, garlic croutons
marinated tomatoes, long stem artichokes sottolio, spicy whipped nduja crostini
anchovies, burrata cream, piquillo peppers, pesto genovese on toasted open face country bread
black truffle crema, raw milk Taleggio cheese , alpine smoked prosciutto on toasted open face country bread
mortadella di bologna IGP, Stracciatella di burrata, parmigiano, toasted pistachio
tomatoes, mozzarella, spicy salame calabrese , black truffle honey
mozzarella & creamy crescenza, prosciutto san daniele, parmigiano, rucola
artichokes crema, broccoli rabe, capers, olives, cherry tomatoes, calabrian chili
tomatoes, mozzarella fior di latte, cherry tomatoes, fresh basil
mozzarella, cherry tomatoes, pesto Genovese, toasted pistachio
tomatoes, guanciale, smoked pecorino crema, black peeper, calabrian chili
2019 JULIUS, MALVASIA SKIN-CONTACT, EMILIA
SORBARA, DENNY BINI, EMILIA
2020 BARBERA, PRADAROLO, EMILIA
2019 TEMPRANILLO, LA ESTRALAS, SPAIN
2020 MOSCOPHILERO, SKIN, MS. POULIA, GREECE
little buteo, Michael Gindl, Austria
Skin contact, Salvatore Marino
Alvaro González, Xarel-lo, Spain
Chardonnay, Durella, Veneto
Aorivola, Cacciagalli, Campania, skin contact
nv bonarda, uva rara, barb. Bulli
eloro, Salvatore Marino, Sicilia
Le Vallon, grenache, syrah, France
pediosso & aglianico, Cacciagalli, Campania
barbera, vigneti massa, Piemonte
cod fish in sauce
del norte tuna in olive oil
in ink
en tomate
in spiced olive oil
in garlic sauce
in salsa
fillets in olive oil
shells in brine
pickled sauce
ragout sauce
sheep / aged pecorino / balanced black truffle
cow / young parmigiano style
cow / washed rind / strong aroma
sheep / traditional pecorino stagionato
2 milk cheese / buttery / rich
decadent / rich triple crème
pork-nutty, fruity
traditional cooked prosciutto
spicy calabrese
alpine smoked prosciutto
pork, pistachio
Butter & Maldon Salt
Tapenade Dip
Paprika, Truffle Aioli
melted taleggio cheese, italian sausage, black truffle pâté
chickpea puree, bottarga, piquillo pepper, anchovies, lemon
piquillo pepper filled with classic salsa tonnato, capers, basil oil
curly kale & romaine lettuce, anchovies-grana sauce, grated grana padano, garlic croutons
burrata, semi dry italian cherry tomatoes, fennel, olives, piquillo pepper, rucola, toasted bread, basil balsamic vinaigrette
italian tomatoes, oregano, garlic, olives, capers, calabrian chili
italian tomatoes, mozzarella, basil oil
mozzarella, taleggio dop, mushrooms, walnuts, tyme, dill, chestnut honey
mozzarella, pistachio & almonds basil pesto, roasted mix of cherry tomatoes
italian tomatoes, mozzarella, prosciutto cotto, mushrooms trifolati, oregano, olives, taleggio cheese
italian tomatoes, mozzarella, crispy smoked prosciutto, smoked provola sorrentina fior di latte cheese
italian tomatoes, mozzarella, prosciutto di parma, moliterno al tartufo, grana padano, rucola
italian tomatoes, mozzarella, spicy salame calabrese, black truffle honey
mozzarella, mortadella di bologna, burrata, toasted pistachio
italian tomatoes, mozzarella, guanciale (Italian cured pork jowl), black pepper Calabrian chili, grated pecorino sardo
italian tomatoes, mozzarella, Italian Sausage, calabrian chili
sicilian pistacchio, fior di latte, vegan chocolate
gelato cake, pistacchio, chocolate, amarena cherry, chocolate sauce
shot of espresso, shot of cherry liquor, scoop of gelato
Bitter Rosso, Vermut Xalar, Prosecco
Rosso al Mirto, Americano Bianco, Lambrusco
Aperitivo Myspritz, Sparkling Wine, Orange Bitters
Aperitivo delle Sirene Rosso, Sparkling Wine, Bitters
Rosso Amaro al Mirto
Vermouth Bianco Mediterraneo
Vermouth Mediterrani
Liquore delle Sirene
Liquore delle sirene
Served on coravin
ceci puree, Bottarga, piquillo pepper, anchovies, lemon
melted taleggio cheese, italian sausage, black truffle crema
2 cheeses daily selection, condiments, warm walnut bread
2 meats, 2 cheeses, condiments, olives, almonds, warm bread
kale & romaine, grana padano, anchovies' vinaigrette, garlic croutons
Italian tomatoes, mozzarella, basil
Italian tomatoes, mozzarella, Italian sausage, calabrian chili
3 Cheeses
cherry jam, molden sea salt
cow/ creamy mild blue
ship/intense truffle
goat/delicate & fragrant
buffalo/butter-fat rich buffalo, lush
3 milk cheese/buttery, decadent
raw milk sheep/strong, complex, nutty
raw 2 milk cheese/bloomy rind, soft & rich
pork-fennel-anise
pork-nutty, fruity
pork, pistachio
Spicy calabrese
alpine smoked prosciutto
radicchio, apple, roasted cauliflower, rucola, toasted almonds, sheep ricotta salata, citrus vinaigrette
kale & romaine, parmigiano reggiano , anchovies' vinaigrette, garlic croutons
marinated tomatoes, long stem artichokes sottolio, spicy whipped nduja crostini
anchovies, burrata cream, piquillo peppers, pesto genovese on toasted open face country bread
black truffle crema, raw milk Taleggio cheese , alpine smoked prosciutto on toasted open face country bread
mortadella di bologna IGP, Stracciatella di burrata, parmigiano, toasted pistachio
tomatoes, mozzarella, spicy salame calabrese , black truffle honey
mozzarella & creamy crescenza, prosciutto san daniele, parmigiano, rucola
artichokes crema, broccoli rabe, capers, olives, cherry tomatoes, calabrian chili
tomatoes, mozzarella fior di latte, cherry tomatoes, fresh basil
mozzarella, cherry tomatoes, pesto Genovese, toasted pistachio
tomatoes, guanciale, smoked pecorino crema, black peeper, calabrian chili
2019 JULIUS, MALVASIA SKIN-CONTACT, EMILIA
SORBARA, DENNY BINI, EMILIA
2020 BARBERA, PRADAROLO, EMILIA
2019 TEMPRANILLO, LA ESTRALAS, SPAIN
2020 MOSCOPHILERO, SKIN, MS. POULIA, GREECE
little buteo, Michael Gindl, Austria
Skin contact, Salvatore Marino
Alvaro González, Xarel-lo, Spain
Chardonnay, Durella, Veneto
Aorivola, Cacciagalli, Campania, skin contact
nv bonarda, uva rara, barb. Bulli
eloro, Salvatore Marino, Sicilia
Le Vallon, grenache, syrah, France
pediosso & aglianico, Cacciagalli, Campania
barbera, vigneti massa, Piemonte
chef selection serve 2+ people, 2 charcuteries 1 cheese or grande antipasto board 43 (chef selection) serve 4+ people, 3 charcuteries 2 cheese. Boards are served with marinated olives, roasted almonds, figs jam, balsamic glaze, warm country focaccia bread, soft butter condiments
each 12, condiments, warm focaccia country bread (+gluten free bread available)
each 12, condiments, warm focaccia country bread (+gluten free bread available)
served with pickles, soft butter, sea salt, lemon, warm country bread. Cockles al natural in brine 18, Mussels in escabeche 16, Squid in ink 12, Ventresca tuna belly fillets 23, Sardines in spiced sauce 12
Rosemary Roasted Almonds 6, Marinated Italian Olives 6, Warm Focaccia Bread 7, Whipped Butter Sea Salt, Roasted Potatoes 8, Truffle Aioli, Fried Squash Mozzarella 11, Squash Blossom, Spicy Marinara, Burrata al Pesto 14, Pistachio Pesto, Warm Focaccia, Anchovies Crostini 15, Chickpea Hummus, Bottarga, Piquillo Pepper, Anchovies, Lemon Zest
Focaccia made by cornbread served warm, light crunchy. Suggestion for 2 people. Vegetarian 18, Artichokes, piquillo pepper, cherry tomatoes, whole burrata, rucola, pistachio pesto sauce. Mortadella Tonnata 18, Pistachio mortadella, tuna sauce, piquillo pepper, basil oil, rucola. Carnivora 20, Add 20g truffle honey 3, Italian sausage, Salame felino mushroom, taleggio cheese, black truffle pate. Salame Fig Jam 18, Spicy calabrese fig, jam, smoked provola, taleggio, rucola
Romaine Kale Salad 15, Curly kale romaine lettuce, anchovies-parmigiano sauce, grated grana padano, garlic croutons. Burrata Salad 17, Whole burrata, roasted cherry tomatoes, fresh fennel, marinated olives, piquillo pepper, toasted bread, basil balsamic vinaigrette. Insalata Mista 16, Artichokes, fennel, mixed greens, crushed toasted almonds, shaved parmigiano Reggiano, lemon-honey dressing
Pinsa romana features a cloudy airy crisp crust, 72 hours maturation, lighter than denser classic pizza and delicious (also available gluten free pizza). Puttanesca (vegan) 16 + add Sicilian anchovies 5, San Marzano tomatoes sauce, oregano, garlic, olives, capers, calabrian chili. Margherita (vegetarian) 19 + add roasted cherry tomatoes 3, San Marzano tomatoes sauce, Mozzarella, Grana Padano, Basil oil. Napoli 21, San Marzano tomatoes sauce, smoked provola campana, Sicilian anchovies, oregano, garlic, olives, capers, calabrian chili. Pistachio Pesto (vegetarian) 19 + add whole burrata 7, Mozzarella, Pistachio Basil Pesto, roasted mix of cherry tomatoes. 4 Formaggi Funghi (vegetarian) 21 + add black truffle honey 3, Mozzarella, Gorgonzola, Taleggio, Parmigiano Reggiano, Mushrooms Trifolati, Dill. La Mortazza 22, Mozzarella, Mortadella di Bologna, whole fresh Burrata, Toasted Pistachio. Boscaiola 22 add black truffle honey 3, San Marzano tomatoes sauce, mozzarella, taleggio, Italian sausage, roasted mushrooms. Alpi Monti 23, San Marzano tomatoes sauce, mozzarella, speck smoked prosciutto alto adige, gorgonzola dop, chestnut honey. Capricciosa Piccante 24, San Marzano tomatoes sauce, mozzarella, prosciutto cotto, mushrooms, artichokes, oregano, olives, taleggio, calabrian chili paste. Prosciutto di Parma, Rucola Parmigiano 22, San Marzano tomatoes sauce, mozzarella, prosciutto di parma, parmigiano reggiano, rucola. Spicy Salame Calabrese Tartufato 22 + add Italian sausage 6, San Marzano tomatoes sauce, mozzarella, spicy salame calabrese, black truffle honey
Spumone Bomba Strawberry, Pistachio Chocolate Gelato Coated with Dark White Chocolate 12. Torta Nocciola Layers Hazelnut Cream Chocolate Cream, Topped with Praline 12. Drunken Affogato Shot of Espresso, Shot of Anisetta Rosati, Gelato Chocolate Bitters 14. Gelato alla Vaniglia 2 Scoop of Gelato Chocolate Bitters 8. Affogato 9 Espresso 4.5
Aperitivo del Conte, Brut Prosecco, Soda, Orange
Vermouth Alpine, Brut Prosecco, Soda, Mint Lemon
Lemoncello Aperitivo, Brut Prosecco, Soda Lemon
Bitter Rosso D'Angera, Vermouth Rosso, Brut Prosecco, Orange
Aperitivo Venziana, Vermouth Bianco, Brut Prosecco, Lemon
Amaro del Lago Maggiore, Vermouth Bianco Rosso, Splash of Soda, Branded Cherry
On Ice, Soda, Lemon Mint
10 Alcohol Free Italian Spritz
Alcohol Free White Wine 10
Alcohol Free Red Wine 10
2023 Elara, Conegliano, Veneto, IT
Lambrusco Grasparossa, Denni BM, Emilia, IT
Fellacina, Veneto, IT
Terre Stregate, Sannio, Campania, IT
Sauvignon Blanc Timorasso, Tenuta Montemagno, Piemonte
Orange Skin Contact, Catarratto, Fuso, Sicily, IT
Rottensweiler, Alto Adige, IT
Cabernet Sauvignon Franc, Petit Verdot, Fattoria Il Casalone
Sangiovese, Crociferro, Torre a Cona, Toscana
Salice Salentino, De Falco, Puglia, IT
Riecui, Piemonte, IT
Nada, Piemonte, IT
Emilio Vada, Piemonte, IT
3 wines for
(White)
(Red)
Whipped Butter
Parmigiano, Truffle Aioli
Filled with Mozzarella Spicy Marinara
Hummus, Bottarga, Piquillo, Lemon Zest
Spicy Salame, Fig Jam, Smoked Provola, Taleggio, Arucola
House Caesar Style
Artichoke, Fennel, Mix Greens, Almonds, Shaved Parmigiano, Lemon Honey Dressing
Daily selection, almonds, condiments, warm country bread
(Serve 2+ people) Daily selection of 2 salumi, 2 cheeses, olives, almonds, condiments, warm focaccia country bread
Italian tomatoes sauce, mozzarella, basil oil
Tomato sauce, mozz. speck parmigiano
Tomato sauce, mozz italian sausage, calabr chilli
Vegan Italian tomatoes sauce, origano, garlic
3 Formaggi
cod fish in sauce
del norte tuna in olive oil
in ink
en tomate
in spiced olive oil
in garlic sauce
in salsa
fillets in olive oil
shells in brine
pickled sauce
ragout sauce
sheep / aged pecorino / balanced black truffle
cow / young parmigiano style
cow / washed rind / strong aroma
sheep / traditional pecorino stagionato
2 milk cheese / buttery / rich
decadent / rich triple crème
pork-nutty, fruity
traditional cooked prosciutto
spicy calabrese
alpine smoked prosciutto
pork, pistachio
Butter & Maldon Salt
Tapenade Dip
Paprika, Truffle Aioli
melted taleggio cheese, italian sausage, black truffle pâté
chickpea puree, bottarga, piquillo pepper, anchovies, lemon
piquillo pepper filled with classic salsa tonnato, capers, basil oil
curly kale & romaine lettuce, anchovies-grana sauce, grated grana padano, garlic croutons
burrata, semi dry italian cherry tomatoes, fennel, olives, piquillo pepper, rucola, toasted bread, basil balsamic vinaigrette
italian tomatoes, oregano, garlic, olives, capers, calabrian chili
italian tomatoes, mozzarella, basil oil
mozzarella, taleggio dop, mushrooms, walnuts, tyme, dill, chestnut honey
mozzarella, pistachio & almonds basil pesto, roasted mix of cherry tomatoes
italian tomatoes, mozzarella, prosciutto cotto, mushrooms trifolati, oregano, olives, taleggio cheese
italian tomatoes, mozzarella, crispy smoked prosciutto, smoked provola sorrentina fior di latte cheese
italian tomatoes, mozzarella, prosciutto di parma, moliterno al tartufo, grana padano, rucola
italian tomatoes, mozzarella, spicy salame calabrese, black truffle honey
mozzarella, mortadella di bologna, burrata, toasted pistachio
italian tomatoes, mozzarella, guanciale (Italian cured pork jowl), black pepper Calabrian chili, grated pecorino sardo
italian tomatoes, mozzarella, Italian Sausage, calabrian chili
sicilian pistacchio, fior di latte, vegan chocolate
gelato cake, pistacchio, chocolate, amarena cherry, chocolate sauce
shot of espresso, shot of cherry liquor, scoop of gelato
Bitter Rosso, Vermut Xalar, Prosecco
Rosso al Mirto, Americano Bianco, Lambrusco
Aperitivo Myspritz, Sparkling Wine, Orange Bitters
Aperitivo delle Sirene Rosso, Sparkling Wine, Bitters
Rosso Amaro al Mirto
Vermouth Bianco Mediterraneo
Vermouth Mediterrani
Liquore delle Sirene
Liquore delle sirene
Served on coravin
ceci puree, Bottarga, piquillo pepper, anchovies, lemon
melted taleggio cheese, italian sausage, black truffle crema
2 cheeses daily selection, condiments, warm walnut bread
2 meats, 2 cheeses, condiments, olives, almonds, warm bread
kale & romaine, grana padano, anchovies' vinaigrette, garlic croutons
Italian tomatoes, mozzarella, basil
Italian tomatoes, mozzarella, Italian sausage, calabrian chili
3 Cheeses
cherry jam, molden sea salt
cow/ creamy mild blue
ship/intense truffle
goat/delicate & fragrant
buffalo/butter-fat rich buffalo, lush
3 milk cheese/buttery, decadent
raw milk sheep/strong, complex, nutty
raw 2 milk cheese/bloomy rind, soft & rich
pork-fennel-anise
pork-nutty, fruity
pork, pistachio
Spicy calabrese
alpine smoked prosciutto
radicchio, apple, roasted cauliflower, rucola, toasted almonds, sheep ricotta salata, citrus vinaigrette
kale & romaine, parmigiano reggiano , anchovies' vinaigrette, garlic croutons
marinated tomatoes, long stem artichokes sottolio, spicy whipped nduja crostini
anchovies, burrata cream, piquillo peppers, pesto genovese on toasted open face country bread
black truffle crema, raw milk Taleggio cheese , alpine smoked prosciutto on toasted open face country bread
mortadella di bologna IGP, Stracciatella di burrata, parmigiano, toasted pistachio
tomatoes, mozzarella, spicy salame calabrese , black truffle honey
mozzarella & creamy crescenza, prosciutto san daniele, parmigiano, rucola
artichokes crema, broccoli rabe, capers, olives, cherry tomatoes, calabrian chili
tomatoes, mozzarella fior di latte, cherry tomatoes, fresh basil
mozzarella, cherry tomatoes, pesto Genovese, toasted pistachio
tomatoes, guanciale, smoked pecorino crema, black peeper, calabrian chili
2019 JULIUS, MALVASIA SKIN-CONTACT, EMILIA
SORBARA, DENNY BINI, EMILIA
2020 BARBERA, PRADAROLO, EMILIA
2019 TEMPRANILLO, LA ESTRALAS, SPAIN
2020 MOSCOPHILERO, SKIN, MS. POULIA, GREECE
little buteo, Michael Gindl, Austria
Skin contact, Salvatore Marino
Alvaro González, Xarel-lo, Spain
Chardonnay, Durella, Veneto
Aorivola, Cacciagalli, Campania, skin contact
nv bonarda, uva rara, barb. Bulli
eloro, Salvatore Marino, Sicilia
Le Vallon, grenache, syrah, France
pediosso & aglianico, Cacciagalli, Campania
barbera, vigneti massa, Piemonte
chef selection serve 2+ people, 2 charcuteries 1 cheese or grande antipasto board 43 (chef selection) serve 4+ people, 3 charcuteries 2 cheese. Boards are served with marinated olives, roasted almonds, figs jam, balsamic glaze, warm country & focaccia bread, soft butter & condiments
each 12, condiments, warm focaccia & country bread (+gluten free bread available)
each 12, condiments, warm focaccia & country bread (+gluten free bread available)
served with pickles, soft butter, sea salt, lemon, warm country bread. Cockles al natural in brine 18, Mussels in escabeche 16, Squid in ink 12, Ventresca tuna belly fillets 23, Sardines in spiced sauce 12
Rosemary Roasted Almonds 6, Marinated Italian Olives 6, Warm Focaccia Bread 7, Whipped Butter & Sea Salt, Roasted Potatoes 8, Truffle Aioli, Fried Squash & Mozzarella 11, Squash Blossom, Spicy Marinara, Burrata al Pesto 14, Pistachio Pesto, Warm Focaccia, Anchovies Crostini 15, Chickpea Hummus, Bottarga, Piquillo Pepper, Anchovies, Lemon Zest
Focaccia made by cornbread served warm, light & crunchy. Suggestion for 2 people. Vegetarian 18, Artichokes, piquillo pepper, cherry tomatoes, whole burrata, rucola, pistachio pesto sauce. Mortadella Tonnata 18, Pistachio mortadella, tuna sauce, piquillo pepper, basil oil, rucola. Carnivora 20, Add 20g truffle honey 3, Italian sausage, Salame felino mushroom, taleggio cheese, black truffle pate. Salame & Fig Jam 18, Spicy calabrese fig, jam, smoked provola, taleggio, rucola
Romaine & Kale Salad 15, Curly kale & romaine lettuce, anchovies-parmigiano sauce, grated grana padano, garlic croutons. Burrata Salad 17, Whole burrata, roasted cherry tomatoes, fresh fennel, marinated olives, piquillo pepper, toasted bread, basil balsamic vinaigrette. Insalata Mista 16, Artichokes, fennel, mixed greens, crushed toasted almonds, shaved parmigiano Reggiano, lemon-honey dressing
Pinsa romana features a cloudy airy crisp crust, 72 hours maturation, lighter than denser classic pizza and delicious (also available gluten free pizza). Puttanesca (vegan) 16 + add Sicilian anchovies 5, San Marzano tomatoes sauce, oregano, garlic, olives, capers, calabrian chili. Margherita (vegetarian) 19 + add roasted cherry tomatoes 3, San Marzano tomatoes sauce, Mozzarella, Grana Padano, Basil oil. Napoli 21, San Marzano tomatoes sauce, smoked provola campana, Sicilian anchovies, oregano, garlic, olives, capers, calabrian chili. Pistachio Pesto (vegetarian) 19 + add whole burrata 7, Mozzarella, Pistachio Basil Pesto, roasted mix of cherry tomatoes. 4 Formaggi & Funghi (vegetarian) 21 + add black truffle honey 3, Mozzarella, Gorgonzola, Taleggio, Parmigiano Reggiano, Mushrooms Trifolati, Dill. La Mortazza 22, Mozzarella, Mortadella di Bologna, whole fresh Burrata, Toasted Pistachio. Boscaiola 22 add black truffle honey 3, San Marzano tomatoes sauce, mozzarella, taleggio, Italian sausage, roasted mushrooms. Alpi & Monti 23, San Marzano tomatoes sauce, mozzarella, speck smoked prosciutto alto adige, gorgonzola dop, chestnut honey. Capricciosa Piccante 24, San Marzano tomatoes sauce, mozzarella, prosciutto cotto, mushrooms, artichokes, oregano, olives, taleggio, calabrian chili paste. Prosciutto di Parma, Rucola & Parmigiano 22, San Marzano tomatoes sauce, mozzarella, prosciutto di parma, parmigiano reggiano, rucola. Spicy Salame Calabrese Tartufato 22 + add Italian sausage 6, San Marzano tomatoes sauce, mozzarella, spicy salame calabrese, black truffle honey
Spumone Bomba Strawberry, Pistachio & Chocolate Gelato Coated with Dark & White Chocolate 12. Torta Nocciola Layers Hazelnut Cream & Chocolate Cream, Topped with Praline 12. Drunken Affogato Shot of Espresso, Shot of Anisetta Rosati, Gelato & Chocolate Bitters 14. Gelato alla Vaniglia 2 Scoop of Gelato & Chocolate Bitters 8. Affogato 9 Espresso 4.5
Aperitivo del Conte, Brut Prosecco, Soda, Orange
Vermouth Alpine, Brut Prosecco, Soda, Mint & Lemon
Lemoncello Aperitivo, Brut Prosecco, Soda & Lemon
Bitter Rosso D'Angera, Vermouth Rosso, Brut Prosecco, Orange
Aperitivo Venziana, Vermouth Bianco, Brut Prosecco, Lemon
Amaro del Lago Maggiore, Vermouth Bianco & Rosso, Splash of Soda, Branded Cherry
On Ice, Soda, Lemon Mint
10 Alcohol Free Italian Spritz
Alcohol Free White Wine 10
Alcohol Free Red Wine 10
2023 Elara, Conegliano, Veneto, IT
Lambrusco Grasparossa, Denni BM, Emilia, IT
Fellacina, Veneto, IT
Terre Stregate, Sannio, Campania, IT
Sauvignon Blanc & Timorasso, Tenuta Montemagno, Piemonte
Orange Skin Contact, Catarratto, Fuso, Sicily, IT
Rottensweiler, Alto Adige, IT
Cabernet Sauvignon & Franc, Petit Verdot, Fattoria Il Casalone
Sangiovese, Crociferro, Torre a Cona, Toscana
Salice Salentino, De Falco, Puglia, IT
Riecui, Piemonte, IT
Nada, Piemonte, IT
Emilio Vada, Piemonte, IT
3 wines for
(White)
(Red)
Whipped Butter
Parmigiano, Truffle Aioli
Filled with Mozzarella & Spicy Marinara
Hummus, Bottarga, Piquillo, Lemon Zest
Spicy Salame, Fig Jam, Smoked Provola, Taleggio, Arucola
House Caesar Style
Artichoke, Fennel, Mix Greens, Almonds, Shaved Parmigiano, Lemon Honey Dressing
Daily selection, almonds, condiments, warm country bread
(Serve 2+ people) Daily selection of 2 salumi, 2 cheeses, olives, almonds, condiments, warm focaccia & country bread
Italian tomatoes sauce, mozzarella, basil oil
Tomato sauce, mozz. speck & parmigiano
Tomato sauce, mozz italian sausage, calabr chilli
Vegan Italian tomatoes sauce, origano, garlic
3 Formaggi
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
