Estefan Kitchen Orlando

Bacardi Superior Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

Bacardi Coconut Rum, fresh mint leaves, fresh lime juice, pineapple juice, coconut water & a sugar

Havana Classico Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

A frozen version of our famous traditional Mojito made with Bacardi Superior Rum

The Havana classic gets an upgrade with Bacardi aged 8- year

Pama liquer, Bacardi Superior Rum fresh mint leaves, fresh lime juice, club soda & a sugar cane

A traditional Cuba Libre made with Bombarda aged 5 year old rum, served with coke with a lime

Bacardi Superior Rum, Martini & Rossi Prosecco, fresh mint leaves & a sugar cane

Bacardi Tropical Rum frozen cocktails. Guava / Passion Fruit / Strawberry

Oakheart Spiced Rum, creme of coconut, and pineapple Juice

Gloria's very own Recipe. Gloria's signature cosmo done just the way she likes it: Grey Goose L' Orange Vodka, Cointreau, orange, cranberry & lime juice with a splash of sprite

Hemingway's favorite drink made with Bacardi Superior Rum, fresh lime juice & a sugar cane

Bacardi aged 8-year Rum, Southern Comfort, Grand Marnier, lemon juice & fresh brewed ice tea

Bacardi Superior Rum, Cointreau, pineapple, orange & passion fruit juices

Bacardi Superior Rum, orange, pineapple & cranberry juices

Cazadores Resposado Tequila, fresh lime juice, orange juice & topped off with Grand Marnier

Cazadores Blanco Tequila, fresh mango & passion fruit puree, with orange liqueur

Cazadores Blanco Tequila, pineapple juice, coconut milk topped with a toasted coconut rim

Cazadores Blanco Tequila, fresh lime juice, guava puree & orange liqueur

Pairing: Paella, Pollo Vaca Frita

Pairing: Palomilla Steak & Churrasco

Bottle Only

Bottle Only

Bottle only

You want to add some flavor to your Corona, Cazadores Tequila Blanco, Orange juice and grenadine

Roasted pork empanadas with Guava BBQ sauce

Sweet plantains wrapped in applewood smoked bacon, queso blanco, handcrafted Estefan Kitchen guava cream

Fried breaded chicken with a hint of spice served over a waffle drizzled with maple syrup

Scrambled eggs with maduros served over a waffle drizzle with sweet cream sauce

Served with peppers, onions, mushrooms, and Swiss cheese served with home fries

Crispy shredded beef over crispy home fries. Topped with a fried egg drizzled with guava sour cream

The traditional Cuban bread dipped into our cinnamon batter topped with powder sugar

Assorted Fruit

Award-wining roasted pork, ham, Swiss cheese, pickle, and mustard pressed on Cuban bread

Fire grilled beef burger served with lettuce, tomatoes, and onions choice of American or Swiss cheese. Double Burger With bacon and egg

Our award winning slow roasted mojo marinated pulled pork grilled onions and mojo served on Cuban bread

Fresh avocado, tomatoes, red onion, cucumber, tossed in cilantro-lime vinaigrette

Our staple, and Chef's choice! 10oz Cuban – style steak served with our hand-crafted Cuban chimichurri sauce

Jackfruit, tomatoes, red and green onions, simmered in a cashew sauce with white rice

Cuban-Style homemade custard topped with caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched Merengue

Champagne with fresh orange juice

Bacardi Superior Rum, Fresh mint leaves, fresh lime, club soda & a sugar cane. Pitcher Available

Ceviche, Masitas De Puerco, Empanadas, Mariquitas, served with Estefan Kitchen BBQ and Mojo sauces

Mojo marinated crispy pork bites, served with yuca mash and topped with grilled onions

Roasted pork, beef and chicken empanadas served with guava BBQ sauce

Sweet plantain wrapped in applewood smoked bacon, sprinkled with queso blanco, handcrafted Estefan Kitchen guava cream

Fresh corvina, marinated in lime juice, red onions, micro-cilantro and mild jalapeno peppers, served with plantain chips

Roasted pork, ham, Swiss cheese, pickles, butter and mustard pressed on Cuban bread

Jumbo shrimp, sauteed in our Estefan Kitchen garlic sauce

Crispy cod fish croquettes, served with cilantro mango aioli sauce

Ham croquettes with creamy bechamel, balsamic reduction and served with guava bbq sauce

Traditional bite-size potato balls stuffed with beef and pork served with cilantro aioli sauce

Fresh iceberg lettuce hearts, tomato, red onion, cucumber, shredded carrots, shaved parmesan served with balsamic vinaigrette

Fresh avocado, tomato, red onion, cucumber, tossed in a cilantro-lime vinaigrette

Chopped romaine lettuce tossed in Caesar dressing, served with shaved parmesan and homemade Cuban bread croutons

Our staple, and chef's choice! 10 oz Cuban-style steak served with our handcrafted Cuban chimichurri sauce

Traditional Cuban-style, 24-hour marinated, roasted pork topped mojo onions and served with yuca mash

Our signature, seared "a la plancha" Cuban steak, seasoned and topped with fresh raw diced onions and parsley

Slowly cooked, shredded beef, served in our homemade, Estefan Kitchen criollo sauce with onions and peppers

Famous crispy seared shredded flank steak, marinated with Estefan Kitchen Cuban mojo, topped with grilled onions, served white rice & black beans

Steak, chicken, chorizo, and saffron Valencia rice in our Estefan Kitchen criollo sauce topped with sweet plantains

Lobster tail, shrimp, sea scallops, little neck clams, calamari, fresh fish, black mussels, with saffron Valencia rice, topped with sweet peas and roasted peppers. Serves Two. Vegetarian Option Available

Cuban-style fried rice with shrimp, steak, chicken, bacon, egg, vegetables, sweet plantains, soy sauce and sesame oil

Jackfruit, tomatoes, red and green peppers, onions, simmered in a cashew cilantro cream sauce and your choice of rice

Lentils, red potatoes, spaghetti squash, zucchini, red bell peppers, shiitake mushrooms, vegetables in a Cuban criollo sauce served with tostones

Slow braised quartered boneless chicken thighs, roasted red peppers, criollo sauce, yellow rice, green peas, and sweet plantains

Cuban style breaded chicken breast topped with our Cuban criollo sauce, fresco cheese and served with white rice & black beans

Gulf shrimp, sea scallops, black mussels, fresh clams, calamari, crab meat, fresh fish in our homemade Estefan Kitchen criollo sauce served over pasta and Parmesan cheese & parsley

Pan seared 8oz Salmon with pumpkin and lentil pure, and topped with mango chutney servedwith white rice

Sweet & spicy soy sauce, steak, chicken, shrimp and vegeatables served with spaghetti

Cuban-style homemade custard topped with Caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched merengue

Crispy churros served with chocolate sauce, guava sauce and condensed milk

A magnificent dark chocolate cake filled with rich creamy chocolate ganache. Served warm

Cuban style homemade sweet ended vanilla pudding topped with caramelized sugar & blue berries

Bacardi Superior Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

Bacardi Coconut Rum, fresh mint leaves, fresh lime juice, pineapple juice, coconut water & a sugar

Havana Classico Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

A frozen version of our famous traditional Mojito made with Bacardi Superior Rum

The Havana classic gets an upgrade with Bacardi aged 8- year

Pama liquer, Bacardi Superior Rum fresh mint leaves, fresh lime juice, club soda & a sugar cane

A traditional Cuba Libre made with Bombarda aged 5 year old rum, served with coke with a lime

Bacardi Superior Rum, Martini & Rossi Prosecco, fresh mint leaves & a sugar cane

Bacardi Tropical Rum frozen cocktails. Guava / Passion Fruit / Strawberry

Oakheart Spiced Rum, creme of coconut, and pineapple Juice

Gloria's very own Recipe. Gloria's signature cosmo done just the way she likes it: Grey Goose L' Orange Vodka, Cointreau, orange, cranberry & lime juice with a splash of sprite

Hemingway's favorite drink made with Bacardi Superior Rum, fresh lime juice & a sugar cane

Bacardi aged 8-year Rum, Southern Comfort, Grand Marnier, lemon juice & fresh brewed ice tea

Bacardi Superior Rum, Cointreau, pineapple, orange & passion fruit juices

Bacardi Superior Rum, orange, pineapple & cranberry juices

Cazadores Resposado Tequila, fresh lime juice, orange juice & topped off with Grand Marnier

Cazadores Blanco Tequila, fresh mango & passion fruit puree, with orange liqueur

Cazadores Blanco Tequila, pineapple juice, coconut milk topped with a toasted coconut rim

Cazadores Blanco Tequila, fresh lime juice, guava puree & orange liqueur

Pairing: Paella, Pollo Vaca Frita

Pairing: Palomilla Steak & Churrasco

Bottle Only

Bottle Only

Bottle only

You want to add some flavor to your Corona, Cazadores Tequila Blanco, Orange juice and grenadine

Roasted pork empanadas with Guava BBQ sauce

Sweet plantains wrapped in applewood smoked bacon, queso blanco, handcrafted Estefan Kitchen guava cream

Fried breaded chicken with a hint of spice served over a waffle drizzled with maple syrup

Scrambled eggs with maduros served over a waffle drizzle with sweet cream sauce

Served with peppers, onions, mushrooms, and Swiss cheese served with home fries

Crispy shredded beef over crispy home fries. Topped with a fried egg drizzled with guava sour cream

The traditional Cuban bread dipped into our cinnamon batter topped with powder sugar

Assorted Fruit

Award-wining roasted pork, ham, Swiss cheese, pickle, and mustard pressed on Cuban bread

Fire grilled beef burger served with lettuce, tomatoes, and onions choice of American or Swiss cheese. Double Burger With bacon and egg

Our award winning slow roasted mojo marinated pulled pork grilled onions and mojo served on Cuban bread

Fresh avocado, tomatoes, red onion, cucumber, tossed in cilantro-lime vinaigrette

Our staple, and Chef's choice! 10oz Cuban – style steak served with our hand-crafted Cuban chimichurri sauce

Jackfruit, tomatoes, red and green onions, simmered in a cashew sauce with white rice

Cuban-Style homemade custard topped with caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched Merengue

Champagne with fresh orange juice

Bacardi Superior Rum, Fresh mint leaves, fresh lime, club soda & a sugar cane. Pitcher Available

Ceviche, Masitas De Puerco, Empanadas, Mariquitas, served with Estefan Kitchen BBQ and Mojo sauces

Mojo marinated crispy pork bites, served with yuca mash and topped with grilled onions

Roasted pork, beef and chicken empanadas served with guava BBQ sauce

Sweet plantain wrapped in applewood smoked bacon, sprinkled with queso blanco, handcrafted Estefan Kitchen guava cream

Fresh corvina, marinated in lime juice, red onions, micro-cilantro and mild jalapeno peppers, served with plantain chips

Roasted pork, ham, Swiss cheese, pickles, butter and mustard pressed on Cuban bread

Jumbo shrimp, sauteed in our Estefan Kitchen garlic sauce

Crispy cod fish croquettes, served with cilantro mango aioli sauce

Ham croquettes with creamy bechamel, balsamic reduction and served with guava bbq sauce

Traditional bite-size potato balls stuffed with beef and pork served with cilantro aioli sauce

Fresh iceberg lettuce hearts, tomato, red onion, cucumber, shredded carrots, shaved parmesan served with balsamic vinaigrette

Fresh avocado, tomato, red onion, cucumber, tossed in a cilantro-lime vinaigrette

Chopped romaine lettuce tossed in Caesar dressing, served with shaved parmesan and homemade Cuban bread croutons

Our staple, and chef's choice! 10 oz Cuban-style steak served with our handcrafted Cuban chimichurri sauce

Traditional Cuban-style, 24-hour marinated, roasted pork topped mojo onions and served with yuca mash

Our signature, seared "a la plancha" Cuban steak, seasoned and topped with fresh raw diced onions and parsley

Slowly cooked, shredded beef, served in our homemade, Estefan Kitchen criollo sauce with onions and peppers

Famous crispy seared shredded flank steak, marinated with Estefan Kitchen Cuban mojo, topped with grilled onions, served white rice & black beans

Steak, chicken, chorizo, and saffron Valencia rice in our Estefan Kitchen criollo sauce topped with sweet plantains

Lobster tail, shrimp, sea scallops, little neck clams, calamari, fresh fish, black mussels, with saffron Valencia rice, topped with sweet peas and roasted peppers. Serves Two. Vegetarian Option Available

Cuban-style fried rice with shrimp, steak, chicken, bacon, egg, vegetables, sweet plantains, soy sauce and sesame oil

Jackfruit, tomatoes, red and green peppers, onions, simmered in a cashew cilantro cream sauce and your choice of rice

Lentils, red potatoes, spaghetti squash, zucchini, red bell peppers, shiitake mushrooms, vegetables in a Cuban criollo sauce served with tostones

Slow braised quartered boneless chicken thighs, roasted red peppers, criollo sauce, yellow rice, green peas, and sweet plantains

Cuban style breaded chicken breast topped with our Cuban criollo sauce, fresco cheese and served with white rice & black beans

Gulf shrimp, sea scallops, black mussels, fresh clams, calamari, crab meat, fresh fish in our homemade Estefan Kitchen criollo sauce served over pasta and Parmesan cheese & parsley

Pan seared 8oz Salmon with pumpkin and lentil pure, and topped with mango chutney servedwith white rice

Sweet & spicy soy sauce, steak, chicken, shrimp and vegeatables served with spaghetti

Cuban-style homemade custard topped with Caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched merengue

Crispy churros served with chocolate sauce, guava sauce and condensed milk

A magnificent dark chocolate cake filled with rich creamy chocolate ganache. Served warm

Cuban style homemade sweet ended vanilla pudding topped with caramelized sugar & blue berries

Bacardi Superior Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

Bacardi Coconut Rum, fresh mint leaves, fresh lime juice, pineapple juice, coconut water & a sugar

Havana Classico Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

A frozen version of our famous traditional Mojito made with Bacardi Superior Rum

The Havana classic gets an upgrade with Bacardi aged 8- year

Pama liquer, Bacardi Superior Rum fresh mint leaves, fresh lime juice, club soda & a sugar cane

A traditional Cuba Libre made with Bombarda aged 5 year old rum, served with coke with a lime

Bacardi Superior Rum, Martini & Rossi Prosecco, fresh mint leaves & a sugar cane

Bacardi Tropical Rum frozen cocktails. Guava / Passion Fruit / Strawberry

Oakheart Spiced Rum, creme of coconut, and pineapple Juice

Gloria's very own Recipe. Gloria's signature cosmo done just the way she likes it: Grey Goose L' Orange Vodka, Cointreau, orange, cranberry & lime juice with a splash of sprite

Hemingway's favorite drink made with Bacardi Superior Rum, fresh lime juice & a sugar cane

Bacardi aged 8-year Rum, Southern Comfort, Grand Marnier, lemon juice & fresh brewed ice tea

Bacardi Superior Rum, Cointreau, pineapple, orange & passion fruit juices

Bacardi Superior Rum, orange, pineapple & cranberry juices

Cazadores Resposado Tequila, fresh lime juice, orange juice & topped off with Grand Marnier

Cazadores Blanco Tequila, fresh mango & passion fruit puree, with orange liqueur

Cazadores Blanco Tequila, pineapple juice, coconut milk topped with a toasted coconut rim

Cazadores Blanco Tequila, fresh lime juice, guava puree & orange liqueur

Pairing: Paella, Pollo Vaca Frita

Pairing: Palomilla Steak & Churrasco

Bottle Only

Bottle Only

Bottle only

You want to add some flavor to your Corona, Cazadores Tequila Blanco, Orange juice and grenadine

Roasted pork empanadas with Guava BBQ sauce

Sweet plantains wrapped in applewood smoked bacon, queso blanco, handcrafted Estefan Kitchen guava cream

Fried breaded chicken with a hint of spice served over a waffle drizzled with maple syrup

Scrambled eggs with maduros served over a waffle drizzle with sweet cream sauce

Served with peppers, onions, mushrooms, and Swiss cheese served with home fries

Crispy shredded beef over crispy home fries. Topped with a fried egg drizzled with guava sour cream

The traditional Cuban bread dipped into our cinnamon batter topped with powder sugar

Assorted Fruit

Award-wining roasted pork, ham, Swiss cheese, pickle, and mustard pressed on Cuban bread

Fire grilled beef burger served with lettuce, tomatoes, and onions choice of American or Swiss cheese. Double Burger With bacon and egg

Our award winning slow roasted mojo marinated pulled pork grilled onions and mojo served on Cuban bread

Fresh avocado, tomatoes, red onion, cucumber, tossed in cilantro-lime vinaigrette

Our staple, and Chef's choice! 10oz Cuban – style steak served with our hand-crafted Cuban chimichurri sauce

Jackfruit, tomatoes, red and green onions, simmered in a cashew sauce with white rice

Cuban-Style homemade custard topped with caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched Merengue

Champagne with fresh orange juice

Bacardi Superior Rum, Fresh mint leaves, fresh lime, club soda & a sugar cane. Pitcher Available

A lively celebration of Cuban flavors—tender pork bites, golden Empanadas, smoky Bacon-Wrapped Sweet Plantains, and crunchy Mariquitas. Served with Estefan Kitchen's signature Mojo and BBQ sauces for a bold, mouth-watering finish.

Mojo-marinated crispy pork bites, served with yuca fries and topped with grilled onions and cilantro aioli sauce.

Sweet plantains wrapped in crisp applewood-smoked bacon, with fresco cheese. Served with house-made guava cream.

Golden, hand-crafted empanadas, paired with our signature Estefan Kitchen Guava BBQ sauce.

Squid marinated in buttermilk and fried, with green onions and sweet drop peppers. Served with cilantro aioli.

Breaded potato ball stuffed with a savory blend of ground beef, ground pork, onions, peppers, and traditional island spices, golden-fried to perfection.

Roasted pork, ham, Swiss cheese, pickles, mustard & pressed buttered Cuban bread.

Croquettes of ham in a béchamel with balsamic reduction, and served with our house-made guava BBQ sauce.

Hand-cut fries, crisped to perfection and finished with aromatic truffle oil. Paired with our creamy cilantro aioli.

Golden croquettes fried until crisp, made with tender salted cod, with potato flakes, herbs, and spices.

Corvina cured in lime juice and tossed with a vibrant blend of cilantro, red onion, mint, and tri-color peppers. Finished with our house passion fruit–ají amarillo sauce for the perfect balance of sweetness, heat, and citrus. Served with crispy chulpi corn for an authentic, irresistible crunch.

A refined twist on the classic – tender hearts of romaine lightly tossed in our signature Caesar dressing, finished with delicate shavings of aged Parmesan, bacon and crisp croutons.

Fresh mixed salad, tomato, red onion, cucumber, shredded carrots, shaved Parmesan served with balsamic vinaigrette.

A crisp, refreshing mix of avocado, tomato, red onion, and cucumber, tossed with our zesty cilantro-roasted vinaigrette.

Savory Cuban chicken soup featuring tender chicken, fresh vegetables, and a rich, aromatic broth.

A vibrant medley of seasonal vegetables simmered in a rich vegetable broth, served with fragrant saffron Valencia rice. Finished with cucumber, heirloom tomatoes, and fresh parsley, accompanied by golden tostones for a delightful Cuban twist.

Shredded jackfruit slow-braised in a rich tomato-sofrito with peppers, onions, garlic, and traditional Cuban spices. Served over tender white rice and finished with a bright, creamy cashew-cilantro sauce for a fresh, plant-based twist on a Cuban classic.

Lentils, potatoes, squash, zucchini, red bell peppers, mushrooms, vegetables in an Estefan Kitchen criollo sauce served with tostones.

Premium air-chilled rotisserie chicken infused with authentic Cuban mojo – garlic, citrus, and herbs – for rich flavor and a golden, crackling finish.

Slow-braised quartered boneless chicken thighs, roasted red peppers, Estefan Kitchen criollo sauce, yellow rice, olives, green peas, and sweet plantains.

Golden, breaded Cuban-style chicken breast, topped with Estefan Kitchen Criollo sauce and melted mozzarella cheese. Served with white rice and black beans.

Crispy, golden fried chicken bites marinated the Estefan way with garlic, citrus, and Cuban spices. Juicy on the inside with a perfectly crunchy crust, served with fresh lime for a bright, classic Cuban finish.

Slow-simmered Cuban black beans cooked with garlic, onions, peppers, and spices until rich, creamy, and deeply flavorful. Finished with a drizzle of olive oil and a touch of diced onions with cilantro for a classic, comforting bowl.

Slow-roasted prime rib seasoned with garlic, citrus, and traditional Cuban spices, cooked until tender with a rich, savory crust. Finished with a splash of mojo (8oz). Offered Friday, Saturday, and Sunday only, while it lasts.

A Prime skirt steak, delicately seasoned and expertly grilled to create a refined char and exceptional tenderness. Finished with a subtle touch of citrus, garlic, and warm Cuban spice, delivering an elegant, expressive flavor in every bite. Served with White rice and black Beans.

Our signature, seared 'a la plancha' Cuban steak, seasoned and topped with diced onions and peppers served with white rice & black beans.

Tender, center-cut filet mignon, perfectly seasoned, buttery and grilled to order.

Double-cut pork chop with crispy crackling skin, tender juicy meat, and a rich layer of fat for full flavor. Fried to perfection and served with a hint of garlic mojo.

Slow-braised oxtail simmered in a tomato and red wine sauce with onions, peppers, garlic, and a touch of spice. Tender, fall-off-the-bone meat infused with Cuban flavors.

Seared shredded flank steak, marinated with Estefan Kitchen Cuban mojo, topped with grilled onions. Served with white rice and black beans.

Shredded beef, slow-cooked in our house-made Criollo sauce with onions and peppers. Served with white rice and black beans.

Chicken, chorizo, steak and saffron Valencia rice in our Estefan Kitchen criollo sauce topped with sweet plantains.

Tender pork marinated in Estefan Kitchen's citrus mojo, topped with grilled onions, and paired with Moro rice and yuca mash.

Award-winning, 24-hour marinated Cuban-style pork, roasted to perfection and finished with mojo onions. Accompanied by yuca mash and Moro rice.

Cuban-style fried rice with shrimp, steak, chicken, bacon, egg, vegetables, sweet plantains, soy sauce and sesame oil.

Al dente pasta tossed in a rich garlic-infused olive oil sauce, finished with lemon, red pepper flakes, and parmesan.

Shrimp, scallops, clams, calamari, fresh fish and mussels served on top of saffron Valencia rice, garnished with sweet green peas and roasted peppers.

Red Argentine shrimp, sea scallops, black mussels, clams, calamari, and fresh fish simmered in our homemade Estefan Kitchen criollo sauce, enriched with real crabmeat. Served over your choice of pasta or rice, then finished with parmesan cheese and fresh parsley.

Red Argentine shrimp, sautéed in our Estefan Kitchen Criollo sauce or Garlic sauce served with white rice and black beans.

Pan-seared Atlantic salmon topped with a rich lemon-butter sauce, finished with fresh herbs and a touch of garlic.

Slow-roasted mojo pork, sweet ham, Swiss cheese, dill pickles, and yellow mustard, pressed to perfection on buttered, crispy Cuban bread.

A Cuban-style burger made with seasoned ground beef and pork, topped with crispy shoestring potatoes and served on a soft brioche bun.

Experience indulgence with our Floridian Wagyu Burger – a hand-pressed Wagyu patty seared to juicy perfection, layered with American cheese, tomato, and crisp lettuce. Served on a toasted brioche bun and finished with our chef's Garlic aioli, it's Florida luxury in every bite.

A comforting Cuban stew of tender chicken simmered with rice, peppers, onions and our house sofrito, slowly cooked until rich and deeply flavorful finished with a bright splash of a special chimichurri for a vibrant, modern twist.

A comforting Cuban stew of tender shrimps simmered with rice, peppers, onions and our house sofrito, slowly cooked until rich and deeply flavorful finished with a bright splash of a special chimichurri for a vibrant, modern twist.

Shot of Cuban coffee available with or without sugar.

Shot of Cuban coffee with a splash of whole steamed milk.

Shot of Cuban coffee with half whole milk, topped with steamed milk & cinnamon.

Shot of Cuban coffee chilled with whole milk and favorite flavor (Caramel or Chocolate) and heavy cream topping.

Coke, Sprite, Diet Coke, Fanta Orange, Ginger Ale

Guava, Passion Fruit, Tamarind

Jupina, Ironbeer, Kola Champagne, Malta India, COCO Rico, Colombiana, Inca Kola

Hand-pressed lemons blended with pure cane sugar and chilled spring water.

Crisp, purified bottled water, perfectly chilled for a clean, refreshing taste.

Cuban-style homemade custard topped with Caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched meringue

Dark chocolate cake filled with rich creamy chocolate ganache, served warm

A silky-smooth Cuban custard infused with cinnamon and vanilla, Maria cookie and caramel sauce.

Golden, crisp churros dusted with cinnamon sugar, served with rich Nutella and indulgent Dulce de Leche for dipping.

Classic arroz con leche made with white rice and sweet condensed milk, finished cinnamon on top

Gloria’s Favorite Recipe and Signature Cosmo. Made just the way she likes it: Grey Goose L’ Orange, Cointreau, Orange Cranberry & Fresh Lime with a splash of Sprite

Patron Reposado, Passion Fruit, Prosecco, Fresh Lime, Agave Syrup & Angostura Orange Bitters

Angel’s Envy, Fresh Lemon, Blueberry Puree, Simple Syrup & Angostura Bitters

Bacardi Coconut, Midori Melon Liqueur, Pineapple & fresh lime juice

Bacardi 8, Apricot Liqueur, Pineapple, Passion Fruit, Fresh Lime & Simple Syrup

Absolute Vanilla, Pineapple Juice, Lime Juice, Simple Syrup, Grenadine, with a splash of Sprite

Santa Teresa 1796, Cucumber, Blueberry, Simple Syrup & Angostura Bitters

JW Black Label, St. Germain Liqueur, fresh cucumber, and Ginger Beer

Absolute Vanilla, Averna Amaro, Licor 43 Chocolate liqueur, Espresso & Baileys

Illegal Mezcal, Bitters, Simple Syrup, Orange Peel

José Cuervo, Fresh Lime, Orange Juice & Agave Syrup. Flavors: Guava, Passion Fruit, Mango, Watermelon, Strawberry & Blueberry

Bacardi, Fresh Mint, Fresh Lime, Club & Simple Syrup. Flavors: Blueberry, Strawberry, Watermelon, Mango, Coconut, Passion Fruit & Guava

Enjoy 2 drinks in 1 with our 20 Ounce Guiro cup and join the fun with our instrument! Drink and play along!

Bacardi Superior, Martini Rossi Prosecco, Fresh Mint & Sugar Cane

Bacardi 8, Fresh Mint, Fresh Lime, Club & Simple Syrup

José Cuervo Fresh Lime, Orange & Grand Marnier

Illegal Mezcal, Grand Marnier, Fresh Lime, Jalapeño & Agave with Tajin Rim

José Cuervo, Fresh Mango, Fresh Passion Fruit, & Grand Marnier

It is time to Tree yourself to Margaritas. We use Patron Blanco. Flavors: Classic, Berry, Strawberry & Watermelon

Bacardi Spiced, Flavors: Pina Colada Mix & Pineapple. Guava, Passion Fruit, Mango, Watermelon, Strawberry

Passion Fruit/ Strawberry/ Mango/ Pina Colada

Fresh mint leaves, fresh lime juice, Sprite & Sugar Cane. Add Flavors: Mango, Passion Fruit, Strawberry

Paso Robles

California

California

California

Argentina

Rioja

Italy

Italy

California

California

California

Washington

California

New Zealand

Miller Ranch, Napa Valley

California

California

Italy

California

Ceviche, Masitas De Puerco, Empanadas, Mariquitas, served with Estefan Kitchen BBQ and Mojo sauces

Mojo marinated crispy pork bites, served with yuca mash and topped with grilled onions

Roasted pork, beef and chicken empanadas served with guava BBQ sauce

Sweet plantain wrapped in applewood smoked bacon, sprinkled with queso blanco, handcrafted Estefan Kitchen guava cream

Fresh corvina, marinated in lime juice, red onions, micro-cilantro and mild jalapeno peppers, served with plantain chips

Roasted pork, ham, Swiss cheese, pickles, butter and mustard pressed on Cuban bread

Jumbo shrimp, sauteed in our Estefan Kitchen garlic sauce

Crispy cod fish croquettes, served with cilantro mango aioli sauce

Ham croquettes with creamy bechamel, balsamic reduction and served with guava bbq sauce

Traditional bite-size potato balls stuffed with beef and pork served with cilantro aioli sauce

Fresh iceberg lettuce hearts, tomato, red onion, cucumber, shredded carrots, shaved parmesan served with balsamic vinaigrette

Fresh avocado, tomato, red onion, cucumber, tossed in a cilantro-lime vinaigrette

Chopped romaine lettuce tossed in Caesar dressing, served with shaved parmesan and homemade Cuban bread croutons

Our staple, and chef's choice! 10 oz Cuban-style steak served with our handcrafted Cuban chimichurri sauce

Traditional Cuban-style, 24-hour marinated, roasted pork topped mojo onions and served with yuca mash

Our signature, seared "a la plancha" Cuban steak, seasoned and topped with fresh raw diced onions and parsley

Slowly cooked, shredded beef, served in our homemade, Estefan Kitchen criollo sauce with onions and peppers

Famous crispy seared shredded flank steak, marinated with Estefan Kitchen Cuban mojo, topped with grilled onions, served white rice & black beans

Steak, chicken, chorizo, and saffron Valencia rice in our Estefan Kitchen criollo sauce topped with sweet plantains

Lobster tail, shrimp, sea scallops, little neck clams, calamari, fresh fish, black mussels, with saffron Valencia rice, topped with sweet peas and roasted peppers. Serves Two. Vegetarian Option Available

Cuban-style fried rice with shrimp, steak, chicken, bacon, egg, vegetables, sweet plantains, soy sauce and sesame oil

Jackfruit, tomatoes, red and green peppers, onions, simmered in a cashew cilantro cream sauce and your choice of rice

Lentils, red potatoes, spaghetti squash, zucchini, red bell peppers, shiitake mushrooms, vegetables in a Cuban criollo sauce served with tostones

Slow braised quartered boneless chicken thighs, roasted red peppers, criollo sauce, yellow rice, green peas, and sweet plantains

Cuban style breaded chicken breast topped with our Cuban criollo sauce, fresco cheese and served with white rice & black beans

Gulf shrimp, sea scallops, black mussels, fresh clams, calamari, crab meat, fresh fish in our homemade Estefan Kitchen criollo sauce served over pasta and Parmesan cheese & parsley

Pan seared 8oz Salmon with pumpkin and lentil pure, and topped with mango chutney servedwith white rice

Sweet & spicy soy sauce, steak, chicken, shrimp and vegeatables served with spaghetti

Cuban-style homemade custard topped with Caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched merengue

Crispy churros served with chocolate sauce, guava sauce and condensed milk

A magnificent dark chocolate cake filled with rich creamy chocolate ganache. Served warm

Cuban style homemade sweet ended vanilla pudding topped with caramelized sugar & blue berries

Bacardi Superior Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

Bacardi Coconut Rum, fresh mint leaves, fresh lime juice, pineapple juice, coconut water & a sugar

Havana Classico Rum, fresh mint leaves, fresh lime juice, club soda & a sugar cane

A frozen version of our famous traditional Mojito made with Bacardi Superior Rum

The Havana classic gets an upgrade with Bacardi aged 8- year

Pama liquer, Bacardi Superior Rum fresh mint leaves, fresh lime juice, club soda & a sugar cane

A traditional Cuba Libre made with Bombarda aged 5 year old rum, served with coke with a lime

Bacardi Superior Rum, Martini & Rossi Prosecco, fresh mint leaves & a sugar cane

Bacardi Tropical Rum frozen cocktails. Guava / Passion Fruit / Strawberry

Oakheart Spiced Rum, creme of coconut, and pineapple Juice

Gloria's very own Recipe. Gloria's signature cosmo done just the way she likes it: Grey Goose L' Orange Vodka, Cointreau, orange, cranberry & lime juice with a splash of sprite

Hemingway's favorite drink made with Bacardi Superior Rum, fresh lime juice & a sugar cane

Bacardi aged 8-year Rum, Southern Comfort, Grand Marnier, lemon juice & fresh brewed ice tea

Bacardi Superior Rum, Cointreau, pineapple, orange & passion fruit juices

Bacardi Superior Rum, orange, pineapple & cranberry juices

Cazadores Resposado Tequila, fresh lime juice, orange juice & topped off with Grand Marnier

Cazadores Blanco Tequila, fresh mango & passion fruit puree, with orange liqueur

Cazadores Blanco Tequila, pineapple juice, coconut milk topped with a toasted coconut rim

Cazadores Blanco Tequila, fresh lime juice, guava puree & orange liqueur

Pairing: Paella, Pollo Vaca Frita

Pairing: Palomilla Steak & Churrasco

Bottle Only

Bottle Only

Bottle only

You want to add some flavor to your Corona, Cazadores Tequila Blanco, Orange juice and grenadine

Roasted pork empanadas with Guava BBQ sauce

Sweet plantains wrapped in applewood smoked bacon, queso blanco, handcrafted Estefan Kitchen guava cream

Fried breaded chicken with a hint of spice served over a waffle drizzled with maple syrup

Scrambled eggs with maduros served over a waffle drizzle with sweet cream sauce

Served with peppers, onions, mushrooms, and Swiss cheese served with home fries

Crispy shredded beef over crispy home fries. Topped with a fried egg drizzled with guava sour cream

The traditional Cuban bread dipped into our cinnamon batter topped with powder sugar

Assorted Fruit

Award-wining roasted pork, ham, Swiss cheese, pickle, and mustard pressed on Cuban bread

Fire grilled beef burger served with lettuce, tomatoes, and onions choice of American or Swiss cheese. Double Burger With bacon and egg

Our award winning slow roasted mojo marinated pulled pork grilled onions and mojo served on Cuban bread

Fresh avocado, tomatoes, red onion, cucumber, tossed in cilantro-lime vinaigrette

Our staple, and Chef's choice! 10oz Cuban – style steak served with our hand-crafted Cuban chimichurri sauce

Jackfruit, tomatoes, red and green onions, simmered in a cashew sauce with white rice

Cuban-Style homemade custard topped with caramel

Homemade cake soaked in a sweet blend of three milks finished with a torched Merengue

Champagne with fresh orange juice

Bacardi Superior Rum, Fresh mint leaves, fresh lime, club soda & a sugar cane. Pitcher Available

A lively celebration of Cuban flavors—tender pork bites, golden Empanadas, smoky Bacon-Wrapped Sweet Plantains, and crunchy Mariquitas. Served with Estefan Kitchen's signature Mojo and BBQ sauces for a bold, mouth-watering finish.

Mojo-marinated crispy pork bites, served with yuca fries and topped with grilled onions and cilantro aioli sauce.

Sweet plantains wrapped in crisp applewood-smoked bacon, with fresco cheese. Served with house-made guava cream.

Golden, hand-crafted empanadas, paired with our signature Estefan Kitchen Guava BBQ sauce.

Squid marinated in buttermilk and fried, with green onions and sweet drop peppers. Served with cilantro aioli.

Breaded potato ball stuffed with a savory blend of ground beef, ground pork, onions, peppers, and traditional island spices, golden-fried to perfection.

Roasted pork, ham, Swiss cheese, pickles, mustard & pressed buttered Cuban bread.

Croquettes of ham in a béchamel with balsamic reduction, and served with our house-made guava BBQ sauce.

Hand-cut fries, crisped to perfection and finished with aromatic truffle oil. Paired with our creamy cilantro aioli.

Golden croquettes fried until crisp, made with tender salted cod, with potato flakes, herbs, and spices.

Corvina cured in lime juice and tossed with a vibrant blend of cilantro, red onion, mint, and tri-color peppers. Finished with our house passion fruit–ají amarillo sauce for the perfect balance of sweetness, heat, and citrus. Served with crispy chulpi corn for an authentic, irresistible crunch.

A refined twist on the classic – tender hearts of romaine lightly tossed in our signature Caesar dressing, finished with delicate shavings of aged Parmesan, bacon and crisp croutons.

Fresh mixed salad, tomato, red onion, cucumber, shredded carrots, shaved Parmesan served with balsamic vinaigrette.

A crisp, refreshing mix of avocado, tomato, red onion, and cucumber, tossed with our zesty cilantro-roasted vinaigrette.

Savory Cuban chicken soup featuring tender chicken, fresh vegetables, and a rich, aromatic broth.

A vibrant medley of seasonal vegetables simmered in a rich vegetable broth, served with fragrant saffron Valencia rice. Finished with cucumber, heirloom tomatoes, and fresh parsley, accompanied by golden tostones for a delightful Cuban twist.

Shredded jackfruit slow-braised in a rich tomato-sofrito with peppers, onions, garlic, and traditional Cuban spices. Served over tender white rice and finished with a bright, creamy cashew-cilantro sauce for a fresh, plant-based twist on a Cuban classic.

Lentils, potatoes, squash, zucchini, red bell peppers, mushrooms, vegetables in an Estefan Kitchen criollo sauce served with tostones.

Premium air-chilled rotisserie chicken infused with authentic Cuban mojo – garlic, citrus, and herbs – for rich flavor and a golden, crackling finish.

Slow-braised quartered boneless chicken thighs, roasted red peppers, Estefan Kitchen criollo sauce, yellow rice, olives, green peas, and sweet plantains.

Golden, breaded Cuban-style chicken breast, topped with Estefan Kitchen Criollo sauce and melted mozzarella cheese. Served with white rice and black beans.

Crispy, golden fried chicken bites marinated the Estefan way with garlic, citrus, and Cuban spices. Juicy on the inside with a perfectly crunchy crust, served with fresh lime for a bright, classic Cuban finish.

Slow-simmered Cuban black beans cooked with garlic, onions, peppers, and spices until rich, creamy, and deeply flavorful. Finished with a drizzle of olive oil and a touch of diced onions with cilantro for a classic, comforting bowl.

Slow-roasted prime rib seasoned with garlic, citrus, and traditional Cuban spices, cooked until tender with a rich, savory crust. Finished with a splash of mojo (8oz). Offered Friday, Saturday, and Sunday only, while it lasts.

A Prime skirt steak, delicately seasoned and expertly grilled to create a refined char and exceptional tenderness. Finished with a subtle touch of citrus, garlic, and warm Cuban spice, delivering an elegant, expressive flavor in every bite. Served with White rice and black Beans.

Our signature, seared 'a la plancha' Cuban steak, seasoned and topped with diced onions and peppers served with white rice & black beans.

Tender, center-cut filet mignon, perfectly seasoned, buttery and grilled to order.

Double-cut pork chop with crispy crackling skin, tender juicy meat, and a rich layer of fat for full flavor. Fried to perfection and served with a hint of garlic mojo.

Slow-braised oxtail simmered in a tomato and red wine sauce with onions, peppers, garlic, and a touch of spice. Tender, fall-off-the-bone meat infused with Cuban flavors.

Seared shredded flank steak, marinated with Estefan Kitchen Cuban mojo, topped with grilled onions. Served with white rice and black beans.

Shredded beef, slow-cooked in our house-made Criollo sauce with onions and peppers. Served with white rice and black beans.

Chicken, chorizo, steak and saffron Valencia rice in our Estefan Kitchen criollo sauce topped with sweet plantains.

Tender pork marinated in Estefan Kitchen's citrus mojo, topped with grilled onions, and paired with Moro rice and yuca mash.

Award-winning, 24-hour marinated Cuban-style pork, roasted to perfection and finished with mojo onions. Accompanied by yuca mash and Moro rice.

Cuban-style fried rice with shrimp, steak, chicken, bacon, egg, vegetables, sweet plantains, soy sauce and sesame oil.

Al dente pasta tossed in a rich garlic-infused olive oil sauce, finished with lemon, red pepper flakes, and parmesan.

Shrimp, scallops, clams, calamari, fresh fish and mussels served on top of saffron Valencia rice, garnished with sweet green peas and roasted peppers.

Red Argentine shrimp, sea scallops, black mussels, clams, calamari, and fresh fish simmered in our homemade Estefan Kitchen criollo sauce, enriched with real crabmeat. Served over your choice of pasta or rice, then finished with parmesan cheese and fresh parsley.

Red Argentine shrimp, sautéed in our Estefan Kitchen Criollo sauce or Garlic sauce served with white rice and black beans.

Pan-seared Atlantic salmon topped with a rich lemon-butter sauce, finished with fresh herbs and a touch of garlic.

Slow-roasted mojo pork, sweet ham, Swiss cheese, dill pickles, and yellow mustard, pressed to perfection on buttered, crispy Cuban bread.

A Cuban-style burger made with seasoned ground beef and pork, topped with crispy shoestring potatoes and served on a soft brioche bun.

Experience indulgence with our Floridian Wagyu Burger – a hand-pressed Wagyu patty seared to juicy perfection, layered with American cheese, tomato, and crisp lettuce. Served on a toasted brioche bun and finished with our chef's Garlic aioli, it's Florida luxury in every bite.

A comforting Cuban stew of tender chicken simmered with rice, peppers, onions and our house sofrito, slowly cooked until rich and deeply flavorful finished with a bright splash of a special chimichurri for a vibrant, modern twist.

A comforting Cuban stew of tender shrimps simmered with rice, peppers, onions and our house sofrito, slowly cooked until rich and deeply flavorful finished with a bright splash of a special chimichurri for a vibrant, modern twist.