Restaurant KURODA
レストラン クロダ
3.05
（1 reviews）JPY 2,500
French
Sasebo-shi, Nagasaki, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Address
Nearby stations
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned French restaurant that brings out local charm
Restaurant Kuroda is a highly acclaimed French restaurant located in Sasebo City. The dishes crafted by Chef Kuroda, who honed his skills in Belgium and France, expertly utilize local ingredients. The dishes featuring fresh oysters from the Kujukushima area are particularly exquisite, providing new surprises with each visit. Additionally, the sophisticated decor and elegant atmosphere make it a delightful place to enjoy a pleasant time.
Ratings
3.05（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Chef's Recommended MENU
JPY 5,040
Gourmet MENU
JPY 6,825
Gastronomical MENU
JPY 8,925
Cooking
Today's Soup
Chilled pumpkin potage (as of August 19)
JPY 840
Homemade Smoked Salmon Spring Rolls with White Balsamic Vinaigrette
JPY 1,890
Button Shrimp Carpaccio with Wasabi-flavored Karasumi
JPY 2,940
Lightly simmered escargot, scallop, and morel mushrooms with pistou sauce
*Pistou sauce (a fragrant sauce made with basil, garlic, pine nuts, and olive oil)
JPY 3,150
Deep-fried Conger Eel with Semolina Salad, Balsamic Sauce
JPY 2,100
Today's Foie Gras Dish
Pan-seared foie gras salad with truffle vinaigrette (as of August 19th)
JPY 3,150
Today's Fish Dish
Pan-fried sea bream with escargot and morel mushrooms (as of August 19)
JPY 3,150
Today's Beef Dish
Grilled beef fillet with Okinawan shikuwasa (as of August 19)
JPY 5,250
Roti of Lamb with Summer Vegetables
JPY 4,410
Roasted Canard Fillet
JPY 4,200
Pan-fried Land-raised Pigeon with Girolle Mushrooms
JPY 4,725
Hamburger (Limited to elementary school children and younger)
Hamburger, bread, sorbet, juice
JPY 1,575
Drink
Champagne Glass
JPY 2,100
Sparkling Wine Glass
JPY 840
Glass of wine
JPY 735
Port Wine & Tonic
JPY 630
Keel
JPY 735
Bellini
JPY 945
Beer (Small Bottle 334ml)
JPY 630
Yamanashi Peach Juice
JPY 525
Acerola
JPY 525
Perrier
JPY 525
Suntory Black Oolong Tea
JPY 525
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Restaurant KURODA
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
January 6, 1997
Restaurant details
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