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Official
Shima Uta Izakaya Kiyama
島唄居酒屋 喜山
3.31
（5 reviews）JPY 4,500
Okinawa Cuisine
Miyakojima-shi, Okinawa, Japan
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Address
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Rakuten Edy, iD, and QUICPay), and QR code payment available(PayPay, Rakuten Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : 1 day 0 hours 0 minutes in advance
An izakaya filled with the charm of Miyako Island
Shimauta Izakaya Kiyama is a place where you can fully enjoy the allure of Miyako Island. The restaurant hosts authentic Miyako folk music live performances, allowing locals and tourists to dance together and create unforgettable moments. The menu features fresh vegetables and fruits grown in-house, as well as exquisite fresh fish sourced directly from local fishermen, all enjoyed alongside awamori. It’s a special space where unique experiences and delicious cuisine come together harmoniously.
Highlights
Ratings
3.31（5 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
5
Value
5
Japan User ratings3.31(5 reviews)Food
5.00
Service
5.00
Ambience
5.00
Value
5.00
Reviews
Photos
Menu
Food
Drink
Stir-fry
Sōmen Champuru
JPY 550
Tofu Champuru
JPY 580
Goya Champuru
Half
JPY 600
Fuchanpuru
JPY 580
Nabiaru Champuru
JPY 580
Papaya Champuru
JPY 580
Carrot Shirashi
JPY 550
Miyako Yakisoba (Salt, Sauce, Ketchup)
JPY 550
Pantu Yakisoba (Squid Ink)
JPY 700
Salad
Chilled Tomato
JPY 550
Seafood Salad
JPY 1,100
Yushi Tofu Salad
JPY 720
Vegetable Salad
JPY 760
Miyako Soba Salad
JPY 780
Meat Dishes
Miyako Beef Yakiniku 120g
JPY 2,200
Agu Pork Steak
JPY 1,480
Agu Pork Tongue
JPY 1,320
Braised Pork Belly (Rafute)
JPY 1,000
Pork Soft Bone Soki Stew with Ketchup
JPY 1,000
Soochka (Salted Pork)
JPY 880
Iron Plate Steak
JPY 1,320
Pork Tamago
JPY 700
Fried food
Island Vegetable Tempura
JPY 990
Shrimp Tempura (5 pieces)
JPY 1,430
Deep-fried Jimami Tofu (Peanut Tofu)
JPY 580
Mozuku Tempura (5 pieces)
(3 pieces) 450 yen
JPY 660
Haragā (Fatty part of Bonito and Tuna)
JPY 580
Thick Fried Tofu
JPY 600
Deep-fried Island Shallots
JPY 820
French fries
JPY 440
Fried Chicken
JPY 800
Island Fish Cake Fry
JPY 500
Sweet Potato Tempura
JPY 580
Fried Squid Legs
JPY 500
Purple Sweet Potato Croquette
JPY 530
Purple Sweet Potato Mochi Tempura
JPY 700
Bitter Melon Chips
JPY 500
Purple Sweet Potato Chips
JPY 600
Rice Dishes
Rice
Large serving 250 yen
JPY 200
Egg Fried Rice
JPY 780
Kimchi Fried Rice
JPY 780
Garlic Fried Rice
JPY 780
Rice Ball (Salmon, Bonito Miso, Plum)
JPY 480
Dashi Chazuke (Salmon and Plum)
JPY 450
Pantu Zosui (Squid Ink Zosui)
JPY 580
Cold Dishes
Pickled Island Shallots
JPY 820
Mozuku Vinegar
JPY 500
Sea Grapes
JPY 560
smoked fish
JPY 600
Cold Dishes
Iriomote Island's Bonito Salted Fish Paste
JPY 630
Pork Ear with Ponzu Sauce
JPY 480
Chilled Island Tofu
JPY 500
smashed cucumber
JPY 450
Plum Cucumber
JPY 450
Peanut Tofu
JPY 480
Skugurasu Island Tofu
JPY 530
Miyako Island Delicacies Platter of 3 Items
JPY 800
Warm Dishes
Shrimp Prima Mayo
JPY 680
Nabepanbin
JPY 660
Atsuko's Thick Omelette
JPY 650
Fried Gyoza
JPY 520
Miyako Beef Grilled Gyoza
JPY 660
Sashimi
Sashimi Platter (Serves 3-5 People)
JPY 2,500
Sashimi Platter (Serves 1-2)
JPY 1,800
Tuna Sashimi
※Confirmation Required
JPY 930
Daily White Fish Sashimi
JPY 1,000
White Fish Sashimi Special
JPY 1,000
Sushi
Sashimi and Sushi Platter
JPY 2,500
Sushi Assortment (10 pieces)
JPY 2,300
Sushi Assortment (5 pieces)
JPY 1,300
Two pieces of nigiri
Tuna, bonito, egg, shrimp, octopus, white fish
JPY 440
Miyako Beef Nigiri (2 pieces) (wasabi, yuzu pepper, grated ponzu)
JPY 880
Soup
Yushi Dofu Soup
JPY 430
Miyako Soba
JPY 580
Vegetable Soba
JPY 580
Red Miso Soup
JPY 300
※※ Appetizer 300 yen Live charge 600 yen is being collected ※※
Market value (please ask)
Beer
Orion Draft Beer
JPY 680
Orion Draft Beer (Small)
JPY 550
Orion Beer Small Bottle
JPY 600
Orion Premium Small Bottle
JPY 800
Non-Alcoholic Beer Small Bottle
JPY 600
Chuhai, Sour, Others
Kyohō
JPY 580
Plum
JPY 580
Shikuwasa
JPY 580
Lemon
JPY 580
Calpis
JPY 580
Mango
JPY 580
Oolong tea
JPY 580
Sanpin tea
JPY 580
Highball
JPY 560
Brown Sugar Plum Wine (On the Rocks or with Water)
With Soda (680 yen)
JPY 580
Fresh Sour
Freshly Squeezed Grapefruit
JPY 750
Freshly Squeezed Lemon
JPY 750
Seasonal Limited (Passion Fruit, Shikuwasa)
JPY 800
Soft Drink
Orange
JPY 500
Cola
JPY 500
Calpis
JPY 500
Mango Juice
JPY 500
Oolong tea
JPY 500
Sanpin tea
JPY 500
Black Coffee (Can)
JPY 500
Ginger Ale
JPY 500
Guava Juice
JPY 500
Shikuwasa Juice
JPY 500
Wine
Glass Wine (Red/White)
JPY 550
Bottle Red Wine (Confirmation Required) 2,500 yen - 4,000 yen
Market value (please ask)
Sake
Kiku Masamune Daiginjo 300ml
JPY 1,500
Shochu
Kuro Kirishima
Bottle 3,400 yen, one cup 1,500 yen, glass 600 yen
Market value (please ask)
Okinawan Awamori
One-Shō Bottle
Tarakawa Taro Kiku no Tsuyu
JPY 5,500
Okinawan Awamori (Four-Cup Bottle)
Standard Awamori (Taragawa, Kiku no Tsu)
JPY 3,500
Old Liquor (Ryukyu Dynasty, Kiku no Tsuyu VIP, Tomi no Oya, Taro)
JPY 4,400
Aged Sake Special Selection (Ryukyu Dynasty, Kiku no Tsuyu VIP)
JPY 6,600
Old Liquor 10 Years Eternity
JPY 12,000
Kiku no Tsuyu VIP Gold Half Bottle
JPY 3,300
Awamori (One cup Karakara)
Standard Awamori (Taragawa, Kiku no Tsu)
JPY 1,100
Old Sake (Ryukyu Dynasty, Kiku no Tsuyu VIP, Tomi no Oya, Taro)
JPY 1,600
Old Sake Selection (Ryukyu Dynasty, Kiku no Tsuyu VIP)
JPY 2,500
Old Liquor 10 Years Eternity
JPY 3,600
Okinawan Awamori (Glass)
Standard Awamori (Taragawa, Kiku no Tsu)
JPY 580
Old Sake (Ryukyu Dynasty, Kiku no Tsuya VIP, Tomi no Oya, Taro)
JPY 660
Old Sake Selection (Ryukyu Dynasty, Kiku no Tsuyu VIP)
JPY 880
Old Liquor 10 Years Eternity
JPY 1,100
※※ Appetizer 300 yen Live charge 600 yen is being collected ※※
Market value (please ask)
About
Restaurant name
Shima Uta Izakaya Kiyama
Japanese
島唄居酒屋 喜山
Korean
시마우타이자카야 키야마
Simplified Chinese
島唄居酒屋 喜山
Traditional Chinese (Taiwan)
島唄居酒屋 喜山
Traditional Chinese (Hong Kong)
島唄居酒屋 喜山
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 4,500
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Rakuten Edy, iD, and QUICPay), and QR code payment available(PayPay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None 近隣にコインパーキング多数あります。詳しくはスタッフにお問い合わせ下さいませ。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 29, 2016
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