Steam Plant Restaurant & Brew Pub

Spicy Afterburner / Boilermaker BBQ / Jamaican Jerk

Roma Crunch lettuce, focaccia croutons, grated Parmesan & house-made Caesar dressing topped with shaved Asiago

Beer battered fries tossed with fresh garlic, herbs & shredded Parmesan

10 lightly breaded cheese filled raviolis served with Steam Plant Signature Marinara

4 Large salted pretzel stacks served with Gouda cheese & honey mustard dipping sauce

Graham cracker crusted calamari with crisp jalapeno slaw & chipotle aioli on a white corn tortilla

$1 off Wine, $1 off Drafts, $2 off Well Drinks

our lightest ale; clean and crisp, with just the right amount of malty sweetness

English-style pale ale; a perfect balance of hops and malt provide an everyday beer-drinking experience

a malty beer with a hint of of caramel & just enough hops to level it out. Made with locally sourced Washington hops.

light ale aged with gallons of Northwest huckleberries, this one is the real deal.

a traditional German style Berliner Weisse aged for 8 months with light effervescence & notes of oak & red wine.

a light ale for those seeking spicy hot mouth sensations, viva jalapenos.

Cascade hops reign over the malts in this solid IPA for the hoppy beer fans

robust stout with bourbon vanilla. Tastes of chocolate, espresso & roasted malt

light lager beer with Czech Saaz hops, this is a full flavor European style lager.

brewed with locally grown Lyon & Baronesse barley with chinook hops.

Ask your server what's new on tap. Selected from Brewmaster Ben's Secret Stash, these limited beers are handcrafted & made with locally sourced ingredients

libations from Northwest Cideries

this golden-amber lager is medium bodied, full of toasted malt flavor & a clean lager finish

steamed in a fresh herb white wine butter sauce served with grilled French baguette

8 wings brined, fried crispy, tossed with your favorite sauce - Spicy Afterburner - Boiler Maker BBQ - Jamaican Jerk

4 Large pretzel stacks served with gouda cheese sauce & honey mustard

Tempura & graham cracker crusted calamari, tossed with fresh lemon & Mama Lil's pickled goat horn peppers served with charred lemon aioli

Roma Crunch lettuce, focaccia croutons, grated parmesan & Caesar dressing topped with shaved Asiago

Roma Crunch lettuce, pulled chicken, tomatoes, crispy bacon, avocado, Granny Smith apples, blue cheese & charred lemon vinaigrette

Roma Crunch lettuce, crisp applewood smoked bacon, heirloom grape tomatoes, fresh chives, blue cheese crumbles & blue cheese dressing

Made with Steam Plant Jalapeño Ale & aged Tillamook cheddar topped with cottage bacon & roasted chiles

Plum tomato sauce, Pepperoni, Mozzarella & Provolone Cheese topped with grated Parmesan & a honey drizzle

wood-roasted mushrooms and mascarpone cheese topped with grated Parmesan & a balsamic drizzle

Pulled rotisserie chicken, sundried tomatoes, baby spinach & artichoke hearts on a smoked gouda cream sauce

Plum tomato sauce, fresh mozzarella, olive oil & basil

signature burger blend, Tillamook cheddar, crispy onions, candied bacon, boilermaker BBQ sauce, garlic aioli with beer battered french fries

blackened Alaskan cod, crisp jalapeño slaw, avocado, cilantro crema, thick-cut ripened tomato, house-made burger bun with beer battered french fries

Signature burger blend, Pepper jack cheese, cottage bacon, lettuce, tomato & chipotle aioli on our house-made bun with beer battered french fries

Alaskan cod, house-brew batter, caper remoulade and beer battered french fries

Wood-grilled filet with roasted mushrooms, sautéed spinach, garlic mashed potatoes & bordelaise sauce served with a pancetta crisp

Brined double bone-in pork chop, wood-grilled served over garlic mashed potatoes, seasonal vegetables & honey sage jus

Made with gluten-free Fettuccine, garlic cream sauce, wood-roasted mushrooms, spinach, sundried tomatoes & seasonal vegetables

Tillamook aged white cheddar sauce, pulled smoked chicken, bacon & cavatappi pasta garnished with heirloom grape tomatoes, toasted breadcrumbs & Cotija cheese

House-smoked organic free-range chicken rubbed with Steam Plant Seasoning served with garlic mashed potatoes & seasonal vegetables

vanilla custard, hardened caramelized sugar

New York-style cheesecake, graham cracker crust & wild berry compote

Dark chocolate torte, dark and white chocolate ganache & whipped cream

Fresh baked chocolate chip cookie skillet topped with vanilla bean ice cream & a chocolate ganache drizzle

Spicy Afterburner / Boilermaker BBQ / Jamaican Jerk

Roma Crunch lettuce, focaccia croutons, grated Parmesan & house-made Caesar dressing topped with shaved Asiago

Beer battered fries tossed with fresh garlic, herbs & shredded Parmesan

10 lightly breaded cheese filled raviolis served with Steam Plant Signature Marinara

4 Large salted pretzel stacks served with Gouda cheese & honey mustard dipping sauce

Graham cracker crusted calamari with crisp jalapeno slaw & chipotle aioli on a white corn tortilla

$1 off Wine, $1 off Drafts, $2 off Well Drinks

our lightest ale; clean and crisp, with just the right amount of malty sweetness

English-style pale ale; a perfect balance of hops and malt provide an everyday beer-drinking experience

a malty beer with a hint of of caramel & just enough hops to level it out. Made with locally sourced Washington hops.

light ale aged with gallons of Northwest huckleberries, this one is the real deal.

a traditional German style Berliner Weisse aged for 8 months with light effervescence & notes of oak & red wine.

a light ale for those seeking spicy hot mouth sensations, viva jalapenos.

Cascade hops reign over the malts in this solid IPA for the hoppy beer fans

robust stout with bourbon vanilla. Tastes of chocolate, espresso & roasted malt

light lager beer with Czech Saaz hops, this is a full flavor European style lager.

brewed with locally grown Lyon & Baronesse barley with chinook hops.

Ask your server what's new on tap. Selected from Brewmaster Ben's Secret Stash, these limited beers are handcrafted & made with locally sourced ingredients

libations from Northwest Cideries

this golden-amber lager is medium bodied, full of toasted malt flavor & a clean lager finish

Marinated artichokes, cheese blend, spinach, served with garlic crostinis

Tossed in soy honey glaze, served with cucumber salad

Tossed in Moroccan-herbed compound butter, served with Raita sauce

Pulled pork, roasted corn salsa, black beans, pickled jalapeños, jack cheddar cheese, green chili queso

Coconut red curry, fresh herbs, lime, served over jasmine rice

5 cup | 7 bowl

Grilled chicken, lettuce mix, roasted corn, carrots, black beans, green onions, tomatoes, tortilla chips, cilantro, southwest dressing

Romaine, parmesan cheese, croutons, cumin pepitas, lemon wedge, Caesar dressing

Mixed greens, candied walnuts, Craisins, blue cheese, red onions, tomatoes, white balsamic dressing

1/2 Pound patty, American cheese, onion rings, hickory smoked bacon, BBQ sauce, aioli, served on a brioche bun

Slow-smoked pork shoulder, rice, pickled red onions, cilantro crema, cheese blend, flour tortillas, served with chips and salsa

Pickle brined chicken, American cheese, lettuce, tomato, onion, pickles, hickory smoked bacon, mustard sauce, served on a brioche bun

Thinly sliced prime rib, provolone cheese, Walla Walla aioli, parmesan rosemary ciabatta bread

Herb-tomato sauce, sliced pepperoni, cheese blend, honey drizzle

Red sauce, sausage, bacon, pepperoni, red onion, roasted tomatoes, mozzarella

Garlic alfredo sauce, Cajun chicken, pickled jalapeños, red onion, ricotta, mozzarella

Herb-tomato sauce, garlic roasted tomatoes, fresh mozzarella, basi

AVAILABLE WEDNESDAYS - Served with mashed garlic potatoes, seasonal vegetables, au jus.

Served with jasmine rice, Hawaiian pasta salad, seasonal veg, teriyaki glaze

Miso glazed fire roasted salmon, jasmine rice, seasonal vegetables

Tomato-garlic butter, white wine, basil, tomatoes, spaghetti pasta

White cheddar cheese sauce, grilled chicken breast, bacon, tomatoes, cavatappi pasta

Served with vodka sauce, Italian cheese blend, spaghetti

Tuxedo truffle mousse cake with layers of dark and white chocolate topped with ganache. Served with Pirouette cookies, ice cream, caramel sauce, chocolate sauce, whipped cream, and fresh berries (feeds 4-6 people)

Served with powdered sugar, whipped cream, mint

Served with whipped cream, mint

Served with whipped cream, mint