THE OYSTER BAR YUMMY
ザ オイスター バー ヤミー 大宮店
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A hidden oyster bar to enjoy fresh oysters and creative dishes
Ratings
Japan User ratings3.15(1 review)Reviews
Menu
YUMMYの魅力をしっかり味わえる定番コースです。産地直送の生牡蠣や天使海老のカダイフ巻き、武州和牛のローストビーフなど、素材の良さを引き出した全十品をご用意。接待や記念日など、大切な日にも安心してお選びいただける内容です。
●Orders placed between 5:00pm and 6:30pm will receive a raw oyster for 400 yen per piece (not applicable to some items) *Orders placed after 6:30pm will be charged the regular price.
Senorio de Maleste Brut glass 650 yen bottle 4000 yen Polestar (Sparkling Wine) 600 yen (tax included) Roger Gallet (White) glass 1100 yen bottle 7000 yen Roger Gallet (Rose) glass 1100 yen bottle 7000 yen Moet & Chandon 18,000 yen (tax included) Veuve Clicquot Yellow Label Brut 20,000 yen (tax included) Dom Perignon Vintage 48,000 yen (tax included)
Primi Soli Trebbiano glass 600 yen bottle 3200 yen Primi Soli Sangiovese glass 600 yen bottle 3200 yen Grant Burg Chardonnay glass 700 yen bottle 4500 yen 4500 yen (tax included) Grant Burg Shiraz glass 700 yen bottle 4500 yen Domaine Caprol Picpoul de Pinet glass 850 yen bottle 5500 yen Talo Fiano glass 750 yen bottle 5000 yen Koshu Terroir Selection Shuku glass 1100 yen bottle 7000 yen Maison Joseph Drouhin Chablis glass 1600 yen bottle 9500 yen Talo Primitivo di Manduria glass 750 yen bottle 5000 yen Diego de Almagro Gran Reserva glass 850 yen bottle 5500 yen Burgundy Pinot Noir glass 1600 yen bottle 9500 yen
Sapporo Draft Beer Black Label - Perfect draft beer. 680 yen (tax included) Sapporo Lager Beer - Medium bottle known as Akaboshi, there is beer. 680 yen (tax included) Ebisu Premium Black - Small bottle 650 yen (tax included) Non-Alcoholic Beer - Sapporo Premium Alcohol-Free 500 yen (tax included)
Dewar's White Label (on the rocks, highball) each 650 yen (tax included) Dewar's 12 Years (on the rocks, highball) each 900 yen (tax included) Kakubin Highball 600 yen (tax included) Glenfiddich (on the rocks, highball) each 1100 yen (tax included) Bowmore 12 Years (on the rocks, highball) each 1100 yen (tax included) Taketsuru (on the rocks, highball) each 1600 yen (tax included) Yoichi (on the rocks, highball) each 1600 yen (tax included) Yamazaki (on the rocks, highball) each 1800 yen (tax included) Hakushu (on the rocks, highball) each 1800 yen (tax included)
Kitty 600 yen (tax included) Kir 600 yen (tax included) Spritzer 600 yen (tax included) Operator 600 yen (tax included) Mimosa 600 yen (tax included) Kir Royale 600 yen (tax included)
YUMMY Sparkling Sake that pairs well with oysters. A refreshing sweetness and acidity that complements the oysters. Red sparkling sake glass 650 yen (tax included) 300ml bottle 1,700 yen (tax included)
From 17:00 to 18:30, we have a sale for 'Raw Oyster 1 Piece 400 Yen'. You can enjoy three carefully selected types of raw oysters.
An oyster plate to enjoy the taste of the sea. 3 varieties for 1500 yen, 5 varieties for 2500 yen
・Murotsu Oyster × Champagne ・Onagawa Oyster × Loire ・Sakoshi Oyster × Burgundy ・Onagawa Oyster × Provence ・Murotsu Oyster × Normandy. The flavors representing various regions of France have been recreated with fresh oysters. Enjoy the wine pairings from each region.
The 'Bushu Wagyu', characterized by its finely marbled texture and rich red meat, is transformed into exquisite roast beef with perfect cooking. Accompanied by a classic red wine sauce and refreshing Western horseradish, these three elements enhance the umami of the Wagyu in layers. Enjoy this substantial dish, perfect for a special evening.
The 'Shinshu Chicken' raised in rich nature is cooked at low temperature in oil, resulting in crispy skin and surprisingly moist meat. The sweetness of the juicy meat is enhanced by two types of mustard. This modern dish, backed by classic techniques, pairs excellently with both red and white wines. It is a perfect item for adult conversations.
An assortment of delicious amuse-bouche appetizers. Start with this... 800 yen (tax included) Soft-boiled egg with mayonnaise 1 piece 400 yen (tax included) Orange-scented carrot salad 500 yen (tax included) Olive marinated & Gindiya 600 yen (tax included) Seasonal vegetable pickles 700 yen (tax included) Rustic vegetable ratatouille 800 yen (tax included) Kurobuta pork rillettes from Saitama, served with pani puri 800 yen (tax included) Spanish Jamón Serrano 900 yen (tax included) Spanish Jamón Serrano with seasonal fruits 1,200 yen (tax included) Shinshu chicken liver mousse and grilled leek terrine with black truffle cream 1,300 yen (tax included) Cheese & semi-dried fruit platter 2,000 yen (tax included)
Nicoise-style salad with colorful vegetables, onion, and olive oil vinaigrette, colorful vegetable salad, champagne vinaigrette 1,200 yen (tax included)
Raw oyster (served with vinegar sauce and cocktail sauce) 550 yen each - Baked oyster with herb breadcrumbs 700 yen each - Smoked oyster with cherry wood in peperoncino 1,000 yen (tax included) - Oyster beignet with white wine sauce 1,200 yen (tax included)
Please choose from potato fries with truffle butter, smoked butter, or anchovy butter for 800 yen (tax included). YUMMY special ajillo with shrimp, oysters, or camembert for 1,100 yen (tax included). Baguette for 400 yen (tax included). Grilled bone-in chorizo and basil sausage with Alsatian-style sauerkraut for 1,400 yen (tax included).
Rich rigatoni with melting Bushu wagyu beef 1,600 yen (tax included) Boiled shirasu from Suruga Bay and seasonal vegetables vongole 1,700 yen (tax included)
Crepe Suzette with vanilla ice cream and caramel sauce 800 yen (tax included) Fromage blanc mousse with seasonal fruit compote 900 yen (tax included) Vanilla ice cream 500 yen (tax included) Seasonal sorbet 500 yen (tax included)
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