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Official
Aji of the Four Seasons Mantate
四季の味 まんたて
3.07
（0 reviews）JPY 1,500JPY 3,500
Fusion
Oshima Machi, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
Latest Information
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
A Dining and Izakaya Experience to Savor Island Flavors
This establishment offers a menu unique to the island, featuring hearty set meals. Guests can enjoy unlimited rice refills and can also bring in their freshly caught fish for cooking. Dishes made with local ingredients are particularly popular, making it a favorite among both travelers and locals. You can spend a pleasant time in a relaxed atmosphere.
Highlights
Ratings
3.07（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Seafood Menu
Please enjoy the dishes unique to the island♪
Seafood Bekkō Don (with Small Bowl)
A bowl of sashimi 'Bekkō' marinated in green chili pepper soy sauce, featuring white fish, tuna, scallops, octopus, shrimp, etc. *A non-marinated seafood bowl without wasabi is also available.
JPY 2,300
Non-Spicy Soy Sauce Marinated Seafood Bowl (with Small Bowl)
※ Seafood bowl without marination; can be made without wasabi
JPY 2,300
Seafood Bekkō Chirashi Sushi (with Vinegared Rice and Small Bowl)
JPY 2,650
Seafood Chirashi Sushi (with Vinegared Rice and Small Bowl)
*Chirashi sushi that is not marinated
JPY 2,650
White Fish Set Meal - 7 Pieces (Includes Ashitaba Tempura and Small Bowl) *Bekkou Allowed
*Single item is 400 yen off
JPY 2,350
Sashimi Set Meal (Includes Ashitaba Tempura and Small Bowl) *Bekkō option available
5 to 6 types of sashimi (including non-local varieties) *Single item is 400 yen off
JPY 3,950
Dinner Menu
Hearty portions♪ Free refills on rice♪ We can also provide course menus and custom order cakes for celebrations and memorial services according to your budget.
Pork Shoulder Ginger Grilled Set Meal (Includes Rice, Miso Soup, and Pickles) S Approximately 200g
W2500 yen
JPY 1,800
【Super Spicy】 Pork Shoulder Dangerous Ginger Pork Set Meal (Includes Rice, Miso Soup, and Pickles) S Approximately 200g
W2550 yen * 'Mildly Spicy' option available for beginners
JPY 1,850
Pork Shoulder Loin with Nikuyoshi Sauce Set Meal (Includes Rice, Miso Soup, and Pickles) S Approximately 200g
W2550 yen, grilled with the delicious sauce from the meat shop 'Nikuyoshi' in Izu Oshima♪
JPY 1,850
Young Chicken Thigh Cutlet Set Meal (Includes Rice, Miso Soup, and Pickles) - 3 Pieces
5 pieces for 1750 yen / 9 pieces for 2050 yen
JPY 1,550
Deep-fried Young Chicken Thigh Set Meal with Grated Daikon and Ponzu Sauce (Includes Rice, Miso Soup, and Pickles) - 5 Pieces
9 pieces for 2050 yen
JPY 1,750
Deep-fried Young Chicken Thigh Set Meal with Soy Sauce Flavor (Includes Rice, Miso Soup, and Pickles) - 5 Pieces
9 pieces for 2050 yen
JPY 1,750
Shrimp Fry Set Meal - 2 pieces
3 pieces for 2850 yen / 4 pieces for 3650 yen / 5 pieces for 4350 yen / 6 pieces for 5050 yen. *For other types of fish fry, please ask the staff♪
JPY 1,950
Single Item Seafood Menu
Octopus Sashimi (Price may vary)
JPY 1,000
Sashimi of Natural Premium Yellowfin Tuna
Market value (please ask)
Sashimi platter for one (price may vary)
JPY 1,500
Noodles
Particular about the 'sauce' and 'soup'♪
Soba and Udon (Cold and Hot)
JPY 890
Small Soba and Udon (Cold/Hot)
JPY 650
Kinrei Soy Sauce Ramen
JPY 980
Shrimp Tempura Kurobara Seaweed Rice Ball - Approximately 250g of Rice
Iwashita Nori from Oshima
JPY 1,400
Kurobara Nori Large Rice Ball (Green Chili, Plum, Salmon, etc.) Approximately 250g of Rice
JPY 700
Single Item Snack Menu
French fries
JPY 500
Raw Vegetables (Without Tomatoes)
JPY 500
Edamame
JPY 500
Manta Farm's Tempura of Ashitaba - 4 pieces
8 pieces for 900 yen, Ashitaba grown by our family♪
JPY 590
Range Up 'Kusaya'
It's easy to eat because it's been picked♪
Market value (please ask)
Island Tofu Used ♪ Fried Tofu 1/4 Block
Half Block 550 yen / 1 Block 950 yen
JPY 500
Chilled Tofu
Half block 450 yen / One block 850 yen
JPY 400
Grated Daikon Ponzu Sauce Sashimi
JPY 1,500
Rice only (refills allowed)
JPY 450
Rice Set (with Miso Soup, Small Side Dish, and Free Rice Refills)
JPY 500
Children's Menu (with Bonus)
Feel free to consult us about baby food and reheating♪
Kids' Plate
Please choose the plate color in pink or blue♪
JPY 1,500
Children's Soba/Udon (Cold/Hot/Warm)
We also offer 'warm' for children who are sensitive to hot foods.
JPY 680
Child's Tuna and Salmon Roe Rice Bowl
JPY 1,100
Child's Tuna Rice Bowl
JPY 850
Children's Curry
JPY 690
Negi Nuki Soy Sauce Ramen (Can be served lukewarm)
Please feel free to ask for green onions as well♪
JPY 950
Child Rice (No Extras)
Please use this when sharing side dishes with accompanying guardians♪
JPY 100
Cooking with Your Own Ingredients Allowed!! Fugu Not Allowed
You can bring and cook fish you caught yourself♪ The handling fee is subject to market price.
Example of brought-in cooking: Sashimi of Mebaru (approximately 1500 yen)
Market value (please ask)
Example of Cooking Brought In: Grilled Black Sea Bream (Approximately 1500 yen)
Market value (please ask)
Can be cooked except for pufferfish
Market value (please ask)
Dessert
Vanilla Ice Cream (with Chocolate) 1 piece
2 pieces for 690 yen
JPY 370
Hot Petit Fondant Chocolate
JPY 600
Recommended Menu Example: Daily Special
Please check at our store's entrance on the 'Recommended Board'♪
Fried Squid
Market value (please ask)
Tokyo Shrimp Pizza
Tokyo Shrimp being farmed in Izu Oshima
Market value (please ask)
Island Salt Pasta with Tokyo Shrimp
Cooked using island salt♪ Feel free to use condiments like seaweed and green onions as you like. Served with homemade yuzu pepper♪
Market value (please ask)
Tempura Rice Bowl
Market value (please ask)
Eel MIX Fry
Market value (please ask)
Eel Sashimi (Thinly Sliced)
Available only when eel is in stock♪
Market value (please ask)
Roast Beef Bowl
Market value (please ask)
Belt Sushi
Market value (please ask)
【YN】No Vegetable Menu
Recommended for those who want to add items individually but are not confident in finishing the vegetables, or for those who dislike vegetables and tend to leave them uneaten.
Pork Shoulder Ginger Grilled Approximately 200g
JPY 1,100
Spicy Dangerous Ginger Pork Approximately 200g
JPY 1,150
Grilled Pork with Plum and Grated Daikon Shiso Sauce, approximately 200g
JPY 1,150
Pork Yoshi's Sauce Grilled - Approximately 200g
Grilled with the delicious sauce from the meat shop 'Niku Yoshi' in Izu Oshima♪
JPY 1,100
Chicken Cutlet 1 piece
JPY 310
Chicken Tatsuta Age 1 piece
JPY 300
Grilled Chicken with Sauce 1 Piece
JPY 300
Shrimp Fry 1 Piece
JPY 790
Demi-glace sauce hamburger 200g with potatoes
JPY 1,350
Grated Ponzu Hamburger 200g with Potatoes
JPY 1,250
Alcohol
Shochu from Izu Oshima too♪
Mega Jug Carlsberg
JPY 1,650
Carlsberg
JPY 750
Petit Karlsburg
JPY 450
Bottled Beer (Kirin, Asahi)
JPY 900
Fresh Lemon Sour (Jug)
JPY 690
Jug Shochu <Moriwaka (MORIWAKA)・Gojinka (GOJINKA)・Jinro>
Hot water, water, green tea, oolong tea, soda. Gojinka is a sake from Izu Oshima, and Moriwaka is a sake from Hachijo Island.
JPY 600
Shochu Glass on the Rocks S
W800
JPY 500
Jockey Highball
JPY 590
Mega Jug Highball
JPY 1,400
Sake (cold or hot)
JPY 550
Glass Wine (Red/White)
JPY 550
Soft Drink (Non-Alcoholic)
With Ice Cream +160 yen
Mineral Water and Carbonated Water 500ml PET Bottle
JPY 350
Oolong tea, green tea, orange juice 500ml PET bottle
JPY 450
Coca-Cola 500ml PET bottle
JPY 450
Ramune
JPY 550
Freshly Brewed Coffee (Hot/Iced)
JPY 550
Pot Tea (Hot, about 2 servings)
JPY 550
Yuzu Soda Melon Soda
JPY 490
Cream Soda S
W900 yen / T1200 yen
JPY 590
Non-Alcoholic Beer
JPY 490
About
Restaurant name
Aji of the Four Seasons Mantate
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
17:30~21:00
(L.O.20:30)
Accepts reservations
17:30~20:30
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
17:30~21:00
(L.O.20:30)
Accepts reservations
17:30~20:30
Tuesday
Closed
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
17:30~21:00
(L.O.20:30)
Accepts reservations
17:30~20:30
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
17:30~21:00
(L.O.20:30)
Accepts reservations
17:30~20:30
Friday
Closed
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
17:30~21:00
(L.O.20:30)
Accepts reservations
17:30~20:30
Public holiday
11:30~14:00
(L.O.13:30)
Accepts reservations
11:30~13:30
17:30~21:00
(L.O.20:30)
Accepts reservations
17:30~20:30
Budget
JPY 1,500JPY 3,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
available
店舗横に5台程度、近隣に10台以上
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Separated
Opening date
Unknown
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