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Lago del Pino
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Menu
A flaming skillet of melted Mexican cheeses seasoned peppers, onions and spicy chorizo
A Tex-Mex classic
Our guacamole is made in house with the freshest of avocado, red onion, tomatoes, lime juice, cilantro and bell pepper
Seasoned chunks of shredded chicken, black beans, red bell pepper, jalapeño, corn and melted Monterrey Jack cheese wrapped inside corn tortillas. Served with creamy avocado ranch and crema
Perfect for the table, our trio includes our fresh guacamole, pico de gallo, and queso blanco
Avocado, tomato, onion, and cilantro inside of a deep-fried spring roll. Served with avocado ranch and diablo sauce
Fresh greens with shredded chicken, roasted corn, tomatoes, black beans and tortilla strips, tossed in our house creamy cilantro- avocado ranch
Chopped salad with baby spinach, fresh corn, strawberries, and pecans, drizzled in a honey-lime vinaigrette
Made with Gulf shrimp, avocado, tomatoes, cilantro, red onion and freshly squeezed lime juice, this salad is fun and refreshing
A rich and hearty soup packed with chicken, hominy, and red chiles. Topped with fresh cilantro, shredded cabbage and radishes. Served with corn tortilla chips
Texas comfort food at its core, our tortilla soup comes with shredded chicken, roasted corn, beans, bell peppers and tortilla strips. Topped with cilantro, shredded cheese, and fresh sliced jalapeños
Skirt steak paired with a delicious cheese enchilada covered in mole sauce. Served with rice and beans
Seared salmon rubbed in ancho chili and sweet and spicy glaze. Served with cilantro lime rice and sautéed seasonal vegetables
Poblano pepper stuffed with beef, battered, deep fried and tossed in your choice of salsa roja or salsa verde
Made with black Angus beef & served with homestyle garlic mashed potatoes & seasonal sautéed veggies
Grilled marinated chicken breast topped with roasted corn, pico de gallo, & tortilla chips. Served with cilantro-lime rice & borracho beans
Tender seared filet served with a side of spicy cowboy butter and your choice of two sides
Toasted brioche buns, 100% beef patty, melted cheddar cheese, crispy bacon, guacamole and tangy diablo mayonnaise—need we say more? Served with crispy papas
Buttered buns and grilled chicken breast with creole honey mustard. Served with crispy papas
Set of three succulent barbecue pork sliders in soft Hawaiian roll buns.
Sliced grilled chicken on top of a bed of cilantro-lime rice, pinto beans, grilled pineapple, fresh pico de gallo, avocado, roasted corn and drizzled with jalapeño ranch
Fluffy baked potato packed with our spicy chorizo fundito. Complete with chives, and crema
Served with rice and beans
Three tacos served on corn tortillas with cabbage, cilantro and onions.
Spiced, seared, & served with sautéed peppers & onions, pico de gallo, crema, cheese, guacamole, corn or flour tortillas, Mexican rice & borracho beans
Light and airy sponge cake soaked in sweet milk. Topped with Whipped cream and fresh sliced strawberries
Decadent and rich cheesecake infused with vanilla, cinnamon, Nutmeg and drizzled with honey
Hot and fresh. Tossed in cinnamon sugar and served With dulce de leche and chocolate syrup dipping sauce
gulf coast shrimp in a spicy cocktail sauce
3 fried wonton shells topped with ahi tuna ceviche and southwestern slaw
crab cakes atop peppery arugula with lemon-balsamic vinaigrette & lemon-bay aioli
white queso with roasted green chilis, sautéed onions & peppers, and monterrey chorizo and served flameado
thinly sliced prime rib, peppers & onions, provolone & american cheeses with green-chili ranch
4 jalapeños stuffed with prime rib & fresh crema in a crispy wonton wrapper
crispy fried pickles served with green-chili ranch sauce
lago-made chipotle hummus & olive tapenade served with warm naan bread
lago-made roasted pepper salsa with warm tortilla chips
served with warm tortilla chips
crispy pub fries topped with blue cheese, bacon, parmesan cheese & a drizzle of balsamic reduction
crisp greens, tomatoes, toasted pecans & gorgonzola cheese with texas pecan vinaigrette
crisp greens, goat cheese, candied walnuts, merlot poached pear slices & rosemary-pear vinaigrette
romaine hearts & parmesan cheese with garlic caesar dressing & lago-made herbed croutons
wedge of iceburg lettuce, crisp bacon & grape tomatoes with pico, roasted corn & roasted poblano ranch
served with a loaded baked potato & seasonal vegetablest
shredded prime rib with potatoes, peppers & onions served on a hot skillet with white cheddar, two eggs & buttery toast
10 ounce ribeye topped with ancho butter & demi glace served with two eggs & breakfast potatoes
canadian bacon, poached eggs, smoked-tomato hollandaise sauce & herb-roasted tomatoes served atop toasted english muffins with breakfast potatoes
10 ounce ribeye topped with ancho butter & demi glace served with two eggs & breakfast potatoes
2 eggs any style served with choice of sausage, bacon or turkey bacon & texas toast
layers of shredded chicken & corn tortillas topped with white cheddar cheese, two eggs and a choice of salsa roja, queso or salsa verde
fresh jalapeños, onions & tomatoes with corn tortillas & cheese scrambled in eggs served in flour tortillas with breakfast potatoes & black beanss
served with whipped butter, amaretto-maple syrup & toasted pecans and served with bacon or sausage
served with a crisp almond crust whipped butter & amaretto-maple syrup and served with bacon or sausage
blackened shrimp & jalapeño sausage served with seasonal vegetables & jalapeño-cheddar cheese grits
12 ounce porterhouse pork chop brined in apple juice and served with roasted- garlic potato puree, seasonal vegetables & lago-made ranchero sauce
certified black angus beef, lago-made pickles, fresh tomatoes & lettuce on a kaiser roll
fried egg, guacamole, bacon, grilled mushrooms, jalapeños, pico, pineapple pico, blue cheese, white cheddar, gorgonzola, queso blanco
spiced, seared & served with sauteed peppers & onions, pico, crema, cheese & grilled tortillas
gulf coast shrimp
7oz chicken breast
combination of chicken, tenderloin & shrimp
sliced prime rib, peppers & onions, provolone & american cheeses with poblano ranch
house-made roasted pepper salsa with fresh tortilla chips
our classic guacamole recipe, made with ripe avocados, diced jalapenos, onions & tomatoes. garnished with cilantro & limes. served with fresh tortilla chips
white queso with roasted green chilis, sautéed onions & peppers, and monterrey chorizo
house-made chipotle hummus & olive tapenade served with bell pepper and naan bread
crispy pub fries topped with bleu cheese, bacon, parmesan cheese & a drizzle of balsamic reduction
crispy fried zucchini served with lemon-dill aioli
12 ounce new york strip aged 28 days and hand cut in house, seasoned with a six spice peppercorn rub
roasted and stuffed with a prime rib hash and served with cilantro-lime rice and topped with pico & crema
made with black angus beef and served with homestyle roasted-garlic mashed potatoes & seasonal sautéed vegetables
grilled 7 ounce marinated chicken breast topped with roasted corn pico & tortilla strips and served with cilantro-lime rice & borracho beans
raspberry-chipotle glazed seared atlantic salmon served on a cedar plank with green beans & cilantro-lime rice
aged 28 days and hand cut in house from sterling silver tenderloin served with a side of chipotle demi glace
aged 28 days and hand cut in house served with a side of melted garlic butter
4 ounce filet,1 lamb chop, 3 grilled shrimp & jalapeno-cheddar smoked sausage served with roasted-garlic mashed potatoes, sauteed seasonal vegetables & house-made chipotle demi glace
wild caught costa rican mahi seared and baked with a ginger-lime glaze served with cilantro-lime rice & green beans
linguine pasta tossed with shrimp and mussels in a creamy chipotle-cilantro alfredo sauce and topped with fresh cilantro & parmesan cheese
seasoned and baked tilapia stuffed with crab and topped with cilantro chimichurri and served with green beans & cilantro-lime rice
blackened shrimp & jalapeno sausage served with seasonal vegetables & jalapeno-cheddar cheese grits
mexico's most iconic sauce - this preparation marries mulato, ancho & pasilla chiles with warm spices to create a velvety smooth sauce over our baked chicken. served with cilantro- lime rice & sautéed vegetables
crispy beer battered chicken topped with bacon, diced tomatoes, mixed cheeses & topped with our signature chipotle ranch served on grilled tortillas. served with cilantro-lime rice & borracho beans
12 ounce porterhouse pork chop brined in apple juice and served with chipotle applesauce served with roasted-garlic mashed potatoes & sautéed vegetables
wedge of iceburg lettuce, crisp bacon & grape tomatoes with pico, roasted corn & roasted poblano ranch
crisp greens, goat cheese, candied walnuts, merlot poached pear slices & rosemary-pear vinaigrette
crisp greens, tomatoes, toasted pecans & chivre cheese with texas pecan vinaigrette
crisp greens, tomatoes, carrots, cucumbers & onions with garlic-buttermilk ranch
romaine hearts & parmesan cheese with garlic caesar dressing & house-made herbed croutons
certified black angus beef topped with guacamole, bacon, cilantro, fresh tomatoes & lettuce on toasted ciabatta bread
marinated grilled chicken breast served on a pretzel roll with fresh mozzarella, herb- roasted tomatoes & cilantro chimichurri
smoked jalapeno meatloaf topped with roasted-garlic mashed potatoes & chipotle demi glace served on a buttery croissant
shaved prime rib with chipotle queso on toasted ciabatta bread
certified black angus beef, house-made pickles, tomatoes & lettuce on toasted ciabatta bread
7oz chicken breast
6oz aged sterling silver beef tenderloin
7 gulf coast shrimp
combination of chicken, tenderloin & shrimp
a warm chocolate brownie topped with mexican vanilla ice cream with the option of a bacon chunk topping
house-made cinnamon bread pudding served with mexican vanilla ice cream
house-made sopapilla cheesecake topped with cinnamon & sugar and drizzled with honey-glaze
vanilla creme brulee caramelized to order and dressed with a seasonal garnish
Shredded prime rib, breakfast potatoes, peppers & onions. Served with 2 eggs to order
A toasted English muffin topped with Canadian bacon, poached eggs & smoked tomato hollandaise sauce. Served with breakfast potatoes & herb roasted tomatoes
A toasted English muffin topped with crab cakes, poached eggs & smoked tomato hollandaise sauce. Served with breakfast potatoes & herb roasted tomatoes
Crusted with cinnamon & topped with whipped butter & amaretto maple syrup
Layers of shredded chicken, corn tortillas & green chilies topped with melted cheese & your choice of queso blanco, salsa verde or salsa rosa. Served with 2 eggs to order
Jalapeno Sausage, peppers, mushrooms, breakfast potatoes. 2 eggs any staple & Texas toast
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