oolong

・ Four pieces

Cilantro dumplings, four pieces

Shiso Dumplings, four pieces

Amazingly flavored with green Sichuan pepper and sesame

Oolong Ale ABV 6.7% IBU. A brown ale brewed with tea leaves that can be enjoyed like dim sum. It has a gentle sweetness from the malt and a fragrant aroma and flavor from the oolong tea leaves. A beer that harmonizes the individuality of malt, hops, and tea leaves, making it a perfect match for gyoza.

Helles Lager ABV 5.0% IBU 18 A traditional lager beer from the Bavarian region of Germany. It has a light, clean, and rounded mouthfeel, with a rich and well-balanced flavor profile of golden lager.

West Coast Style IPA ABV 6.0% IBU 30. This is a sexy white IPA with hop aromas. It has just the right wheat and oats feel while being refreshing to drink. The creator's image is inspired by a glamorous adult woman, and a woman who becomes tipsy from this beer will have her allure doubled.

Osmanthus Wit Wheat Ale ABV 4.5% IBU 15. A limited edition beer brewed with osmanthus flowers. The sweetness from the wheat and the fragrance of osmanthus create a pleasant experience that lingers. The use of a small amount of pink pepper adds further depth to the flavor.

One-Point-Focused Belgian IPA ABV 6.5% IBU 54. The bitterness of American hops and the complex flavors of Belgian yeast are harmoniously blended, showcasing the characteristics of two beer powerhouses, America and Belgium, in this IPA. It features a vibrant citrus hop aroma combined with spicy and crisp yeast notes, resulting in a dry IPA that is not overly bitter.

HITACHINO NEST BEER Red rice ale ABV 7% IBU 17. This ale beer features a pale reddish color using ancient rice 'Asamurasaki'. It has a subdued bitterness and is characterized by a fruity aroma reminiscent of fruits and a pleasant acidity.

Belgian Stout ABV 5.0% IBU 30. The roasted flavor of black malt, with notes of coffee and chocolate, combines with the fruity character of Belgian yeast, resulting in a stout with a deep flavor that is not tiring to drink, surpassing its alcohol content.