Litofun Italiano Okayama

The charm lies in being able to enjoy freshly baked pizza when you order the main dish. You can choose from four types of appetizers, and there are three types of desserts to select from, providing a high level of satisfaction. There is also a rich variety of pasta and gratin, all of which stand out in deliciousness. With a diverse menu available, you will never get bored no matter how many times you visit.

The interior has a relaxing atmosphere, making it perfect for meals with friends and family. There is also a service where the staff brings freshly baked pizza to your table, allowing you to enjoy a pleasant time. You can enjoy the food in a calm space.

With three locations in Okayama Prefecture, it is cherished as an Italian restaurant rooted in the community. With a rich menu and comfortable service, it continues to be loved by many people. Each visit brings new discoveries. As a beloved presence among the locals, it will continue to expand its charm.

Mr. Yoriki represented Japan in the Pizza Classico category at the World Championship of Pizza Craftsmen, the most traditional pizza competition in Italy, where he competed against more than 600 other pizza makers. He demonstrated his skills in Italy with his original Milanese-style pizza, which is exquisitely baked with the signature Litfan Pizza moist✕crispy dough.